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Experimental Food Chemistry

Experimental Food Chemistry There is an increasing, public awareness of the health, environment and safety hazards associated with the extraction techniques in food processing and the possible contamination of the final produ ... Read more

Author: Reddy, Y S ed
Format: Paperback | Code: DPH0432 | Pages: 290 | ISBN: 8189729071
Price: Rs. 650.00   US$ 15.00

Published: 2006 Usually ships within 10 days

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Family Planning in Urban Slum: Its Analysis and Implications

Family Planning in Urban Slum: Its Analysis and Implications The book review the various milk production system according to agro-climate and technical, economical and sociological conditions, review new knowledge in ruminant digestion nutrition and physiolo ... Read more

Author: Speedy, Andrew & Rene Sansoucy eds
Format: Paperback | Code: DPH0438 | Pages: 245 | ISBN: 817035210X
Price: Rs. 495.00   US$ 12.00

Published: 1998 Usually ships within 10 days

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Fermented Fruits and Vegetables: A Global Perspective, FAO

Fermented Fruits and Vegetables: A Global Perspective, FAO Notwithstanding the availability of a number of modern books, this classic work still remains an important reference source for the farmers as well as students and teachers of agriculture. Going aw ... Read more

Author: Hall, Alfred Daniel & A M Smith
Format: Paperback | Code: DPH0445 | Pages: 333 | ISBN: 8176220663
Price: Rs. 695.00   US$ 16.00

Published: 2004 Usually ships within 10 days

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Fish and Fisheries 2nd Revised and Enlarged edn

Fish and Fisheries 2nd Revised and Enlarged edn Fishes are the most primitive vertebrates from which all other vertebrates including man has evolved. They are adapted to aquatic life with gills to breathe and fins to move about, although a few s ... Read more

Author: Kumar, Arvind & Pushpalata Dubey eds
Format: Paperback | Code: DPH0452 | Pages: 344 | ISBN: 8170354293
Price: Rs. 1,400.00   US$ 32.00

Published: 2006 Usually ships within 10 days

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Fish Stock Assessment Manual, FAO

Fish Stock Assessment Manual, FAO The annual production of fish in India is about 1.5 million tons including 0.14 million tons through aquaculture and it is estimated that about 10 million tons of fish may be required to meet the d ... Read more

Author: Santhanam, R
Format: Paperback | Code: DPH0457 | Pages: 174 | ISBN: 8170350859
Price: Rs. 375.00   US$ 9.00

Published: 2008 Usually ships within 10 days

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Flora of Pathanamthitta Western Ghats Kerala

Flora of Pathanamthitta Western Ghats Kerala Floriculture is cultivation of flowers and becoming and value added farm income to the farmers. Flowers are being considered for the peace, harmony and respect. Now a days, it has taken a shape of ... Read more

Author: Wright, A Temple
Format: Paperback | Code: DPH0473 | Pages: 114 | ISBN: 817622099X
Price: Rs. 250.00   US$ 6.00

Published: 2004 Usually ships within 10 days

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Flora of Ranga Reddi District

Flora of Ranga Reddi District The science of food analysis has grown tremendously in its scope in recent years. New analysis techniques are being developed and existing techniques optimized. Moreover, there is a growing demand ... Read more

Author: Khetarpaul, Neelam et al
Format: Paperback | Code: DPH0474 | Pages: 315 | ISBN: 9788170356707
Price: Rs. 900.00   US$ 21.00

Published: 2011 Usually ships within 10 days

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Flowering Plants and their Classification in 2 Vols 2nd edn

Flowering Plants and their Classification in 2 Vols 2nd edn This book describes in detail some of the food hygiene techniques employed industrially as well as in homes. It focuses on numerous kits, instruments and systems used for quality and hygienic contr ... Read more

Author: Marwaha, Kavita ed
Format: Paperback | Code: DPH0476 | Pages: 276 | ISBN: 8189729721
Price: Rs. 795.00   US$ 19.00

Published: 2007 Usually ships within 10 days

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Food Microbiology

Food Microbiology The area of functional foods and nutraceuticals is growing worldwide and has emerged as a major trend in the food and nutrition industry. Modern food processing technologies offer a level of specif ... Read more

Author: Reddy, Y S ed
Format: Paperback | Code: DPH0481 | Pages: 288 | ISBN: 818972908X
Price: Rs. 650.00   US$ 15.00

Published: 2006 Usually ships within 10 days

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Food Microbiology

Food Microbiology Today Food Preservation process has improved constantly. The present book deals with the advanced methods of food preservation and provides the overall knowledge about the preservation of foods and ... Read more

Author: Khetarpaul, Neelam
Format: Paperback | Code: DPH0482 | Pages: 555 | ISBN: 8170354188
Price: Rs. 1,100.00   US$ 25.00

Published: 2005 Usually ships within 10 days

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