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Biotechnology, Bio-Technology, Industrial Biotechnology, Biotech Sector, Industry, Biotech Projects, Enzymes Papain, Phytase, Lipase, Enzyme, Food Biotechnology, Industrial Enzymes, Vermiculture , Vermicompost , Biofertilizer, Organic Farming, Biogas

Biotechnology, with its knowledge-intensive nature and tremendous economic potential,has emerged as one of the rapidly-growing sectors of the Indian knowledge economy today. Focusing on the practical use of biological systems to produce goods and services, biotechnology has made significant achievements in the growth and its application in the areas of agriculture, healthcare, environment, etc through R & D projects and infrastructure creation.

Today products like biofertilizer and biopesticides using the biotechnology techniques have proved that biological control is widely regarded as a desirable technique for controlling insects and pests, due to its minimal environmental impact and its avoidance of problems of resistance in the vectors and agricultural pests. The biopesticide market makes 5% of the total insecticide market, amounting to one billion US dollarsthus accounting an overall growth rate of about 10% per annum but in India biopesticides represent only 2.89% (as on 2005) of the overall pesticide market in India and is expected to exhibit an annual growth rate of about 2.3% in the coming years .Although the biopesticide market accounts for only about $1 billion of the global pesticide market of $33 billion it is expected to continue to grow rapidly and a huge biodiversity of sources remains untapped.

In the same way vermicomposting is compatible process with sound environmental principles that value conservation of resources and sustainable practices and vermicompost is known to bethe world's best organic fertilizer. The practice of organic farming is said to the best known alternative to the conventional method.While trends of rising consumer demand for organics are becoming discernible, sustainability in production of crops has become the prime concern in agriculture development.

The Industrial enzyme market is growing steadily as most of the enzymes are produced by microorganisms in submerged cultures going by the biotechnology technique. Also integrated Biogas Systems have a significant role to play in the development of agro ecological farming systems as these systems can provide a valuable and diverse product slate from existing biowaste resources available in the form of manure to most traditional rural households.

How to Prepare a Project Report on Biotechnology Industry?

One of the requirements for preparing an industrial biotechnology project report is a clear understanding of the industry. You can find more information on biotechnology from market analysis reports. The biotechnology market is a knowledge-based industry.


1. Biotechnology Market Potential

Industrial biotechnology has become a trend in consumer product manufacturing. Many industries are abandoning old manufacturing processes in favor of biotechnology. Here is a list of industrial biotechnology products.

  • Bread production using baking enzymes
  • Manufacture of cosmetics using metathesis chemistry
  • Using enzymes in the manufacture of detergents
  • Manufacture of textile bleaches using biotech cellulose enzymes
  • Wood bleaching enzymes used in paper processing
  • Fuel ethanol from enzymatic hydrolysis of starch and cellulose
  • Biodegradable polymers for making food packaging
  • Making bioplastics from polyhydroxyalkanoates (PHA)
  • Manufacture of pharmaceuticals
  • Biogas production

There is indeed a huge potential in the biotechnology business. The demand for biotechnology products is on the increase.

2. Biotechnology Market Drivers

1. Campaign for environmental conservation

The global need for sustainable development is slowly shifting consumer preferences. Consumers readily accept and prefer biodegradable bioplastic products to non-biodegradable options.

2. Need for efficient food processing

Food manufacturers recognize that the biotechnology process and application can reduce wastage. Juice processors, for example, capitalize on advances in industrial biotechnology to extract maximum juice from fruits.

3. Growth in Biotechnology

Scientists invest heavily in biotechnology research. Scientists release new technologies into the market every year, giving an impetus to the fastest-growing biotech companies.

How to Set Up an Industrial Biotechnology Business?

To set up an Industrial Biotechnology Business you need to take care of various things-

1. Identify a market gap

Do you have a technology you wish to apply in the biotechnology industry? The first step is to identify an unmet need in the industry that you can address using your technology. The problem should be big enough to create a market for your technology.

2. Assemble a quality multi-skilled team

Scientific innovations cut across different fields of specialization. Going alone may prove fateful along the way. For example, if you are a biomedical engineer working on a project on a cancer diagnostic device, you need to have an oncologist onboard.

3. Capitalize on incentives

Starting an industrial biotechnology business may be expensive. Many governments issue incentives to investors in environmentally friendly, sustainable solutions. Find out what incentives are available. Apply for incentives to cushion your startup expenses.

4. Source for legal advice

An attorney with knowledge on industrial biotechnology will give you relevant legal advice. Some technologies may be harmful to both humans and the environment. Legal advice helps you avoid future legal battles with both government and non-government agencies.

5. Get enough funds

Investing in biotechnology may be expensive for a sole proprietor. You may consider applying for grants and loans. You can also seek support from family and friends.

What Do You Need To Start An Organic Farming Business?

You may never have done farming before. However, you want to start your organic farm. An organic farming business plan will make a big difference. Besides a business plan, there are a few more things that you need to do before starting the business. Below are some organic farming startup tips.

1. Identify your Niche

Identify and keep your eyes focused on what you want to do before starting it. Let us say you intend to do bananas farming. You must ask yourself if, by the time they mature, the anticipated market will still be available. Find out if there is a banana processing industry in your locality. Is the factory performance improving or declining?

2. Find a suitable piece of farm-land

You can use your land or lease one for organic farming. Owning land gives you full control over your operations. Other options for farming space are incubators, rooftops, and SPIN farming. Find out the right soil properties for your crop.

3. Financing

You can refer to your business plan to identify the most suitable funding options. For a small farm, you can save a lot by doing some of the activities yourself instead of hired labor.

4. Marketing Strategy

Farm produce has a short shelf life. If you are not going to use any chemical preservatives, identifying a market in advance is essential. Start sourcing for the market long before your first produce.


Market Research Report On Biotechnology Products

An analysis of biotech trends suggests that by the year 2025, the global net worth of the industry will be $727.1 billion, with a CAGR of approximately 7.4%. Pharmaceutical Biotechnology and the use of biotechnology in food processing largely account for this. In the last few years, there has been an increase in regenerative medicine and the application of genetics in diagnosis.

Other key drivers of the biotechnology industry include new technologies and supportive government policies. Developed countries invest in research in biotechnology, and offer grants and incentives for biotech manufacturing. American biotech pharmaceuticals receive a lot of support from the government. This support has seen American companies register great success in biotechnology in the last few years.

Market analysis reports for developing countries may not show similar trends as in developed countries. Canada and the USA are leading in Latin America, while Brazil leads South America. The dominant European players are Germany and the UK, while Japanese and Chinese manufacturers dominate the Asia Pacific. South Africa seems to lead the way in the Middle East and Africa.




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This report helps you to identify a profitable project for investing or diversifying into by throwing light to crucial areas like industry size, market potential of the product and reasons for investing in the product

This report provides vital information on the product like its characteristics and segmentation

This report helps you market and place the product correctly by identifying the target customer group of the product 

This report helps you understand the viability of the project by disclosing details like machinery required, project costs and snapshot of other project financials

The report provides a glimpse of government regulations applicable on the industry

The report provides forecasts of key parameters which helps to anticipate the industry performance and make sound business decisions.


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Our research reports broadly cover Indian markets, present analysis, outlook and forecast for a period of five years.

The market forecasts are developed on the basis of secondary research and are cross-validated through interactions with the industry players

We use reliable sources of information and databases. And information from such sources is processed by us and included in the report

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Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

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Biofertilizer and Phosphate Rich Organic Manure (PROM)

Bio-fertilizers are selective live micro-organism like bacteria, fungi and algae. They provide a cost effective, eco-friendly & renewable source of nutrients. Bio-fertilizers improve the nutrient availability to the crops in which biological process is involved. Bio-fertilizers help in fixing atmospheric nitrogen, converting soil phosphate and potash into soluble forms to make them available to plants. Phosphate rich organic manure is a type of fertilizer used as an alternative to diammonium phosphate and single super phosphate. Phosphate Rich Organic Manure is produced by co-composting high-grade (32% P2O5 ± 2%) rock phosphate in very fine size (say 80% finer than 54 microns). The biofertilizers market was valued at USD 946.6 Million in 2015; the market is projected to grow at a CAGR of 14.08% from 2016 to 2022. With the increasing pressure on global food production and development in technologies of fertilizer production, the demand for fertilizers is expected to increase, which in turn would enhance the growth of the biofertilizers market. Entrepreneurs who invest in this project will be successful. Few Indian major players are as under • Abellon Agrisciences Ltd. • Agro Extracts Ltd. • Champion Agro Ltd. • Good Value Mktg. Co. Ltd. • Jupiter Biotech Ltd. • Jutlibari Tea Co. Ltd.
Plant capacity: Bio Fertilizer (Liquid) : 1000 Kgs./Day Bio Fertilizer (Solid) : 1000 Kgs./Day Micronutrients (Liquid) : 1000 Kgs./Day Micronutrients (Solid): 1000 Kgs./Day Organic Fertlizier (Liquid): 1000 Kgs./Day Organic Fertlizier (Solid):1000 Kgs./DayPlant & machinery: 183 lakhs
Working capital: -T.C.I: Cost of Project : Rs 492 lakhs
Return: 27.00%Break even: 48.00%
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Micropropagation of Plant (Green House)

Micropropagation is an advanced vegetative propagation technology for producing a large number of genetically superior and pathogen-free transplants in a limited time and space. Micropropagation is the practice of rapidly multiplying stock plant material to produce a large number of progeny plants, using modern plant tissue culture methods. Micropropagation is used to multiply plants such as those that have been genetically modified or bred through conventional plant breeding methods. It is also used to provide a sufficient number of plantlets for planting from a stock plant which does not produce seeds, or does not respond well to vegetative reproduction. Micropropagation is a rapid multiplication of a selected plant using in vitro culture techniques. The propagation of selected plant through micropropagation would be useful for raising plantation using apical and nodal segment. They are best for micropropagation and mostly result in true to type plants. These segments upon the subsequent subcultures result in a number of multiple shoots. These multiple shoots on elongation allowed to root in vitro. After rooting, they are in vitro hardened and transferred to field. The potential of plant tissue culture is well recognized, as it increases agricultural production and generates rural employment. But the high cost of production on micropropagation is a major bottleneck. Low-cost protocol development can popularize this method. Advantages of micropropagation: – Rapid multiplication of plants within a short period and on small space. – Plants are obtained under controlled conditions, independent of seasons. -Sterile plants or plants which cannot maintain their characters by sexual reproduction are multiplied by this method. -The rare plant and endangered species are multiplied by this method and such plants are saved. -Production of virus free plants like potato, sugarcane, banana and apple for horticulture and agriculture.
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Vermiculture Production with Training Centre

Vermiculture (from Latin word vermis, meaning worm) is the intentional rearing of earthworms to produce more earthworms. It involves the mass production of certain species of this annelid worm by providing them appropriate food and optimum conditions for their growth and reproduction. Vermiculture and vermicomposting are therefore inseparable. Vermiculture requires the use of organic materials as feed of the earthworms. To accelerate the production of earthworms, it is necessary to understand not only the breeding and growth requirements of the organism but also the process of producing compost. Conversely, the process of vermicomposting requires also an understanding of earthworms, particularly those which are efficient decomposers. In either system, both earthworms and vermicomposts are produced. Applications of Vermiculture – Earthworms can be sold to the following markets: Bait and tackle shops Large-scale vermicomposting facilities Worm growers just entering the business Institutions and businesses that do on-site vermicomposting of their food scraps and other organic materials (includes prisons, hospitals, schools, colleges and universities, restaurants, grocery stores, office buildings, etc.) Farmers desiring to vermicompost animal manure (including livestock and poultry farms, rabbitries and horse stables) Composters, organic gardeners or fisherpeople wanting to raise worms for their own use Growers with orders too large to fill from their own stocks Private laboratories, universities, and high schools for research and classroom needs Businesses that need worms as food for animals: Fish hatcheries Tropical fish stores Pet stores Zoos (w/ exotic fish and birds) Gamebird breeders Frog farmers Poultry growers Industries with organic wastes suitable as feedstock for worms: Composting facilities Papermills Breweries Cardboard manufacturers Land reclamation sites Generators of sludge/biosolids Food processors Canneries Wineries Cotton mills
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Vermicompost (vermi-compost, vermiculture) is the product of the composting process using various species of worms, usually red wigglers, white worms, and other earthworms, to create a mixture of decomposing vegetable or food waste, bedding materials, and vermicast. Vermicast (also called worm castings, worm humus, worm manure, or worm feces) is the end-product of the breakdown of organic matter by earthworms. Vermicompost contains water-soluble nutrients and is an excellent, nutrient-rich organic fertilizer and soil conditionerIt is used in farming and small scale sustainable, organic farming. Vermiculture means artificial rearing or cultivation of worms (Earthworms) and the technology is the scientific process of using them for the betterment of human beings. Vermicompost is the excreta of earthworm, which is rich in humus. Earthworms eat cow dung or farm yard manure along with other farm wastes and pass it through their body and in the process convert it into vermicompost. The municipal wastes; non-toxic solid and liquid waste of the industries and household garbage’s can also be converted into vermicompost in the same manner. Vermiculture is the process of garden composting using worms. Overtime, all organic material naturally goes through the process of decomposition. However, with vermiculture, the process is significantly accelerated. The worms consume the decaying organic material and then flush it out of their system in what is referred to as ‘castings’ or ‘worm manure.’ The worm castings are nutrient rich. Vermicompost is the product or process of composting using various worms, usually red wigglers, white worms and other earthworms to create a heterogeneous mixture of decomposing vegetable or food waste, bedding materials and vermicast.
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Agar Agar

Agar-agar is a mixture of Polysaccharides (agarose+agaropectine) of a high molecular weight. Agar-agar belongs to the family of galactan polysaccharides.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics. The global agar market size was estimated at USD 255.18 million in 2018 and is anticipated to grow at a CAGR of 5.1% from 2018 to 2023. The exponential growth in the usage of this product is attributed to its various functional and health benefits. It contains 80% fiber and can be used as an appetite suppressant.As a whole any entrepreneur can venture in this project without risk and earn profit. Few Indian major players are as under • A V I Products India Ltd. • Aksharchem (India) Ltd. • Asha Ram & Sons Pvt. Ltd. • AshwiniPharmaChem Ltd. • Titan Bio-Tech Ltd.
Plant capacity: Agar Agar: 500Kgs./dayPlant & machinery: Rs. 211 lakhs
Working capital: Cost of Project: Rs697 lakhsT.C.I: -
Return: 27.00%Break even: 43.00%
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Shiitake Mushroom

The shiitake is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine. Shiitake mushrooms offer many health benefits such as improved digestion, better cardiovascular health, bone building, etc. which have paved the way for its application in the pharmaceuticals industry. The global shiitake mushroom market has witnessed constant demand during the last few years and is projected to reach USD 35.4 billion at a CAGR of 15.31% by 2023. Shiitake mushroom is an edible specialty mushroom which was originated in East Asia. It is commonly used in preparation of various cuisines of East Asia. On the basis of the category, fresh shiitake mushroom will dominate the market and is projected to hold a major share of approx. 50% in the global market. Fresh shiitake mushroom is widely used in preparation of different cuisines for its rich and robust flavoring attribute which is driving the market of fresh shiitake mushroom. Asia Pacific is dominating the market in use of fresh shiitake mushroom followed by Europe. However, North America is witnessed to be the second largest growing country in fresh shiitake mushroom at a CAGR of 14.36% over the forecast period. Based on the application, food industry is dominating the market holding a leading share of 54.4%. However, increasing awareness of high nutritional and medical benefits of shiitake mushroom including improved cardiovascular health, bone-building, improved digestion, healing chromosome damage caused by anti-cancer treatments and others is boosting the application of shiitake mushroom in pharmaceuticals at a CAGR of 16.56% over the forecast period.
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Liquid Biofertilizer Manufacturing Industry

Liquid Biofertilizer Manufacturing Industry. Production of Liquid Bio-Fertiliser. Profitable Biofertilizers Production Business Ideas Liquid Biofertilizer a substance which helps to grow plants rapidly and produce fruits, flower and vegetable more quantity in proper time, otherwise fertilizer be a compound which fulfill the needed minerals or Clements require for the growth of plants and vegetables to grow and fruits in proper time. Liquid Biofertilizer is natural fertilizers which are microbial inoculants of bacteria algae fungi alone or in combination and they augment the availability of nutrients to the plants. The liquid Bio fertilizers are suspensions having agriculturally useful microorganisms, which fix atmospheric nitrogen and solubilise insoluble phosphates and make it available for the plants. The use of this Bio fertilizer is environment friendly and gives uniform results for most of the agricultural crops and directly reduces the use of chemical fertilizer by 15 to 40%. The shelf life of the liquid bio fertiliser is higher (in the range of one to two years) compared to that of solid matrix base biofertiliszer. There is a growing demand for organic foods in the global market. The use of these liquid bio-fertilisers would help the Indian farmers to produce organic crops so as to compete in the global market. The advantages of Liquid Bio-Fertilizer: • Longer shelf-life -12-24 months. • No contamination. • No loss of properties due to storage up to 45ºC. – Greater potentials to fight with native population. • Easy identification by typical fermented smell. • Better survival on seeds and soil. • Very much easy to use by the farmer. • High commercial revenues. Market Outlook The global liquid fertilizer market to grow at a CAGR of around 3% by 2020. The market is driven by factors such as growing demand for high efficiency fertilizers, convenience of use and application, adoption of precision farming and protected agriculture, and increasing environmental concerns. The high growth potential in emerging markets and untapped regions provides new growth opportunities to the market players. The depletion of soil quality has propelled the use of fertilizers that helps farmers to increase the crop yield by three to four times. The surge in crop acreage and the growing requirement to boost crop production are stimulating many farmers to use liquid fertilizers as plants can immediately absorb these fertilizers and offer faster outcomes. Small-scale farmers are also purchasing liquid fertilizers to reduce their dependency on weather conditions and get an increased yield even in damp, wet, or windy weather. Additionally, there is also a rise in the demand for the proper use of fertilizers as the degradation of soil quality is leading to micronutrient deficiency in crops worldwide. APAC will be the fastest-growing region in the market during the forecast period owing to the increase in hydroponic system field areas, availability of fertilizers at subsidized rates, and rise in mechanization, which has resulted in the increased adoption of technologies such as liquid fertilizer sprayers. Some of the major fertilizer-consuming countries in the region include Australia, Indonesia, Malaysia, the Philippines, Thailand, Vietnam, Japan, South Korea, China, India, Pakistan, and Bangladesh. The demand for fertilizers will see tremendous growth in the region owing to the surge in programs that promote balanced fertilizer use. Moreover, liquid biofertilizers have a shelf life of nearly two years, and they are very tolerant to high temperatures and ultra-violet radiations. Also, the microbe density in such biofertilizers is higher in comparison to solid biofertilizers. They are applied using power sprayers, fertigation tanks, hand sprayers, and as a basal manure mixed along with farmyard manure. These liquid biofertilizers also have a very high enzymatic activity, leading to the high adoption rate amongst farmers. The fruits & vegetables segment is the highest growing among all crop types of the liquid fertilizers market. The production of fruits & vegetables is becoming more intensive and vertically integrated due to continuous technological advancements and growing demand. The global demand for fruits & vegetables is expected to increase in the future, especially in developing regions such as Asia and Latin America due to growing health concerns and increasing disposable income. Asia-Pacific has a high growth potential for liquid fertilizers as this region has many emerging countries such as China and India. Moreover, factors such as high demand for nutritive food and sustainable crop yields, increasing investment in the agriculture sector, and the management of crop production costs are driving the growth of the liquid fertilizers market in this region. Globally, demand for liquid fertilizers is surging due to rising need for increasing agricultural output in order to address growing global food requirements. The major driver of liquid fertilizers market is the need for micro nutrients. Furthermore, increasing soil efficiency and escalating demand for bio fuels and high quality yield are factors propelling the market. Fruits and vegetables exhibit high potential and their production is becoming intensive and vertically integrated due to continuous technological advancements and mounting demands for them. Additionally, investments by the government and private players, increasing research and development activities and new product developments are projected to steer growth in global liquid fertilizers market. Increasing demand for biofuels is associated with the growth of liquid fertilizers market because of liquid fertilizers’ use in the production of crops such as wheat, soybean, and sugarcane. However, limited awareness among farmers and huge handling costs are a few deterrents. Some of the major factors driving the market are the demand for increased crop yield to feed the expanding population, need for high-efficiency organic fertilizers, easy usage and application of liquid fertilizers, and adoption of sustainable agricultural practices by farmers. Restrictions in the supply chain, increasing concerns over health and environmental degradation, the high cost of handling and storage, inadequate awareness among the farmers, and strict regulatory framework are some of the restraints of the market. Major opportunities for market growth lie in the emerging economies of the developing countries. Some of the key players of the Liquid Fertilizers market includes Agrium Inc., Yara International ASA, Israel Chemical Ltd. (ICL), K+S Aktiengesellschaft, Sociedad Química Y Minera De Chile (SQM), Compo Expert GmbH, Kugler Company, Agroliquid, Plant Food Company, Inc., Haifa Chemicals Ltd. and Rural Liquid Fertilisers (RLF). Biofertilizers Market: The demand in the global market for biofertilizers is anticipated to surge at a hearty CAGR of 12.9% within the forecast period from 2017 to 2025, picking up footing from various factors, for example, growing awareness with respect to its wellbeing and environmental advantages, steady move from chemical farming strategies to natural organic ones, developing popularity of biofertilizers in soil fertility administration activities, development of the organic food sector, and ascend in the cost of pesticides and chemical fertilizers. Then again, less awareness in a few potential developing markets, poor framework, and technological limitations are hampering the potential growth of the biofertilizers market. There are certain factors, which act as drivers for biofertilizers market such as rising environmental awareness, enhancing soil fertility and increasing demand for organic food. Factors restraining the growth of bio fertilizers market are lack of awareness and lower adoption rate by farmers. The unmet demand for fertilizers, formulation of favorable government policies and countries having agriculture dominant economy would provide growth opportunities for this market. Based on application, biofertilizers market is segmented into fruits and vegetables, cereals, pulses and oilseeds, plantations and others. Among these, fruits and vegetables are the most produced crop as they are majorly consumed as meals. As food is the primary need of human being, production of fruits and vegetables is going to be most prominent, thus enhancing the scope for bio fertilizers. Based on types, the global market for biofertilizers is segmented into nitrogen fixing, phosphate fixing, potash mobilizing and others. Nitrogen fixing bio fertilizer is one of the prominent substitutes for commercial nitrogen fertilizers. The market scope for this bio-fertilizer is vast, as it is majorly used as nitrogen source for rice. Rice is a prominent crop in many countries, namely India, China, Indonesia, Brazil, Japan and others, thus enhancing the market for the nitrogen fixing fertilizers. Indian biofertilizer market had grown rapidly in the period FY09 to FY15, the production of biofertilizers in India had more than tripled during FY09-15. The growth is expected to continue in future owing to the strong push by the Government of India (GoI) to promote bioagriculture. 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Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Citric Acid Monohydrate Manufacturing Business

Citric Acid Monohydrate Manufacturing Business. Business Opportunities in Chemical Industry Citric acid is a weak organic acid with the formula C6H8O7. It is a natural preservative/conservative and is also used to add an acidic or sour taste to foods and drinks. In biochemistry, the conjugate base of citric acid, citrate, is important as an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. It consists of 3 carboxyl (R-COOH) groups. Citric acid is a commodity chemical, and more than a million tonnes are produced every year by fermentation. It is used mainly as an acidifier, as a flavoring, and as a chelating agent. Citric Acid is used in Food, Beverages, Flavor enhancer, Coloring. Citric Acid is used in Preservative, Detergents, Cleaners, Pharmaceuticals, Cosmetic. Citric Acid is used in Industrial and Chemical processing. Citric Acid is used in fluxes for galvanizing, soldering & tinning. Citric Acid Monohydrate is a tricarboxylic acid found in citrus fruits. Citric acid is used as an excipient in pharmaceutical preparations due to its antioxidant properties. It maintains stability of active ingredients and is used as a preservative. It is also used as an acidulant to control pH and acts as an anticoagulant by chelating calcium in blood. Application Citric acid monohydrate was used in the preparation of citric acid solution employed in the acetone method of 68Ga pre-purification and radiolabeling technique. It may be used: • As release-modifying agent to improve the release of diltiazem hydrochloride from melt extruded Eudragit RS PO tablets. • To prepare citrate buffer for use in the preparation of platelets for intravital microscopy. • To prepare Tris-citrate buffer employed for the electrophoresis of bacterial enzymes. Market Outlook The global citric acid market exceeded the volume of 2 Million Tons in 2018. The market is further projected to reach a volume of nearly 3 Million Tons by 2024, growing at a CAGR of 4% during 2019-2024. Due to its various advantageous properties, citric acid is widely used as an additive in food and beverages, personal care products, cleaners and detergents, adhesives and sealants, coatings, inks, plastics and polymers, pharmaceutical products and clinical nutrition, feed and pet food items. The rising demand for citric acid from the food and beverage industry as a food additive is set to remain the key driving factor for the growth of the global citric acid market during the forecast period. The significant demand for carbonated soft drinks and convenience and ready-to-eat products due to the growing urban population and changing consumer trends are contributing in a large way to the demand for citric acid in the food and beverage industry. Increasing industrial preferences for additives derived from natural sources over their synthetic counterparts are likely to contribute to product demand in the food and beverage, cosmetics, and pharmaceuticals industries. For instance, there is a growing demand for citric acid in the detergents and cleaners segment due to its non-toxic, non-corrosive, and biodegradable characteristics. The segment is expected to showcase substantial growth during the forecast period. High demand for the product to preserve food is expected to be a key driver for the industry growth. In addition, the growing demand for the compound in pharmaceutical industry for the manufacturing of digestive medicines is expected to positively drive the market over the forecast period. Citric acid helps manufacturers in offering a clean label to their products, and satisfying consumer demand for safe and permitted ingredients within their budget. However, manufacturers face intense competition from inter- and intra-industry peers in sourcing raw material, ultimately restraining the market growth to a significant extent. Citric acid is also used in the production of detergents and cleaners. Various environmental norms have resulted in the replacement of phosphate builders with citric acid in many formulations. Unlike phosphates, citric acid does not contribute to the eutrophication of water bodies and is desirable from an environmental perspective. Moreover, availability in abundance, low price, and large-scale applications boost the growth of the market. Molasses, waste feedstock and fruit peel, the raw materials used for the production of citric acid is cheap and is its availability is practically unlimited. However, the threat from lactic acid as a substitute to citric acid is likely to restrain the growth of the growth of the global citric acid market over the forecast period. The significant demand for carbonated soft drinks and convenience and ready-to-eat products due to the growing urban population and changing consumer trends are contributing in a large way to the demand for citric acid in the food and beverage industry. Increasing industrial preferences for additives derived from natural sources over their synthetic counterparts are likely to contribute to product demand in the food and beverage, cosmetics, and pharmaceuticals industries. For instance, there is a growing demand for citric acid in the detergents and cleaners segment due to its non-toxic, non-corrosive, and biodegradable characteristics. The segment is expected to showcase substantial growth during the forecast period. Citric acid is also used in dairy products, jellies, jams, and cake fillings to embed a tart-like flavor and to increase the shelf life. The global citric acid market analysis showed that growth in sales of detergents and household cleaning products is also contributing significantly to the sales of the chemical. Changing lifestyle and consumer inclination for easy-to-handle sophisticated products is, in turn, propelling the global citric acid market growth. The prominent manufacturers in the global citric acid market are Archer Daniels Midland Company (U.S.), Cargill, Incorporated (U.S.), Merck KGaA (Germany), Tate & Lyle (UK), COFCO Biochemical (Anhui) CO., LTD (China), Jungbunzlauer Suisse AG (Switzerland), HUANGSHI XINGHUA BIOCHEMICAL CO.LTD. (China), RZBC GROUP CO., LTD. (China), Weifang Ensign Industry Co., Ltd (China), Gadot Biochemicals Industries LTD. (Israel), S.A. Citrique Belge N.V. (Belgium), and Pfizer Inc. (U.S.). Tags #Citric_Acid_Monohydrate, #Industrial_Production_of_Citric_Acid, #Production_of_Citric_Acid, Citric Acid Production, #Commercial_Production_of_Citric_Acid, Process for Preparation of Citric Acid Monohydrate, #Process_for_Manufacture_of_Citric_Acid_Monohydrate, Citric Acid Production and Application, Citric Acid Monohydrate Making Business, Industrial Uses of Citric Acids, Citric Acid Production Flow Chart, #Citric_Acid_Monohydrate_Manufacture, Citric Acid Production Process, Citric Acid Industry, #Citric_Acid_Monohydrate_Manufacturing_Process, Citric Acid Manufacturing Process, Manufacturing of Citric Acid, Citric Acid Manufacturing Plant, #Citric_Acid_Monohydrate_Manufacturing_Process, Citric Acid Monohydrate Manufacturing, Manufacture of Citric Acid Monohydrate, #Detailed_Project_Report_on_Citric_Acid_Monohydrate_Manufacturing, Project Report on Citric Acid Monohydrate Manufacturing, Pre-Investment Feasibility Study on Citric Acid Production, Techno-Economic feasibility study on Citric Acid Production, #Feasibility_report_on_Citric_Acid_Monohydrate_Manufacturing, Free Project Profile on Citric Acid Production Business, Project profile on Citric Acid Monohydrate Manufacturing, Download free project profile on Citric Acid Monohydrate Manufacturing
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Bromelain Enzyme Production from Pineapple Stems

Bromelain Enzyme Production from Pineapple Stems. Bromelain Extraction from Pineapple Fruit Bromelain is a mixture of enzymes derived from pineapple. Its effects are mainly a product of its proteolytic activity, which stimulates fibrinolysis by increasing plasmin, but bromelain also has been shown to prevent kinin production and to inhibit platelet aggregation. Because its mechanism of action is generally antiinflammatory, rather than specific to a particular disease process, bromelain is used to treat a variety of pain and inflammatory conditions. Derived from the pineapple plant, the bromelain enzyme finds various applications across different end-use industries. At the industrial level, bromelain is used to digest proteins. The proteolytic nature of bromelain finds application in the F&B industry where bromelain is largely used as a meat tenderizer. With added benefits such as anti-inflammation and immunity boosting properties, bromelain is being increasingly used in dietary supplements. Bromelain also finds application as a viable solution to several energy and resource consuming processes in industries such as leather and paper processing. This digestive enzyme is extracted from pineapple fruit & stem and is used in numerous industries including healthcare, meat & seafood, dietary supplements, cosmetics, bakery and beverage. Globally, meat & seafood industry is found to be the largest end user industry for this market where its main application is to improve tenderness of meat & seafood. Market Outlook The global bromelain market is anticipated to reach USD 1,055.1 million by 2025, at a 4.60% CAGR over the forecast period (2018-2025), as per Market Research Future (MRFR). The market can accumulate a demand of 579,958.3 kg by 2025, at a CAGR of 6.54% during the forecast period. The Food & Beverages and Pharmaceuticals industries have the largest applications of bromelain for several processes. Both these segments are collectively expected to hold more than 85% of the global bromelain market share throughout the forecast period 2017 – 2025. Increasing application of bromelain in the bakery, meat, and brewing industry is likely to boost revenue growth of the F&B segment during the period of assessment. The Food & Beverages segment is estimated to represent an absolute $ opportunity of US$ 11.6 Mn in 2017 over 2016, and an incremental $ opportunity of US$ 129.6 Mn between 2017 and 2025. The Pharmaceuticals segment is estimated to represent an absolute $ opportunity of US$ 10.0 Mn in 2017 over 2016, and an incremental $ opportunity of US$ 102.9 Mn between 2017 and 2025. Bromelain finds increasing application across the following end-use industries: • Food & Beverages: Meat processing, dough relaxer, anti-browning agent, dairy processing, brewing process, etc. • Pharmaceuticals: Anti-inflammatory drugs, burn recovery ointments, blood thinning, post-surgery medication, dermatological solutions, etc. • Industrial: Detergent agent, paper processing, leather processing, silk extraction, animal feed and pet food preparations, etc. • Cosmetics: Skin conditioner, anti-tan products, anti-infection agent, anti- aging solution, etc. Growing demand from various end-use industries such as household care, animal feed, textile industry, etc., due to its properties is key factor expected to drive growth of the global bromelain market. Moreover, bromelain can be used for production of dietary supplement, as tenderizing meat agent, which is expected to boost demand for bromelain and thereby drive growth of the global market. Increasing demand of the bromelain and usage of natural products for production in various industries is also spurring demand for bromelain. The Bromelain has its inherent properties to tenderize meat helps to reduce post process preparation time and reduces production costs considerably. This is expected to boost market demand for the enzyme in the forecast period. Geographically, North America is expected to dominate the global bromelain market during the forecast period. This is mainly because of the rising awareness among the people regarding several health benefits of bromelain. Apart from this, increasing investments on research and development of healthcare sector in the region is another strong factor expected to drive the bromelain market in the region. Some of the key players operating in the bromelain market are Enzybel International SA Hong Mao Biochemicals Co., Ltd, Nanning Pangbo Biological Engineering Co., Ltd, Great Food Group of Companies Enzyme Technology (PTY) Ltd, Guangxi Nanning Javely Biological Products Co., Ltd and Nanning Doing-Higher Bio-Tech Co., Ltd. Tags #Bromelain_Enzyme_from_Pineapple_Stems, #Extraction_of_Bromelain_from_Pineapple, #Bromelain, #Bromelain_Enzyme_from_Pineapple, #Stem_Bromelain_Enzyme, Bromelain from Pineapple Stem, #Bromelain_Enzyme_Extraction_from_Pineapple, Bromelain Production in India, Bromelain Production, Bromelain Enzyme Pdf, Application of Bromelain, #Bromelain_Production_Process, How to Get Bromelain from a Pineapple, #Bromelain_Production_Business, Bromelain Content of Extract from Stem of Pineapple, Bromelain Production in India, Bromelain Pineapple Enzymes, Bromelain Manufacture, Bromelain Enzyme, Pineapple Enzyme Bromelain Manufacture, India Bromelain, India Bromelain Manufacture, Bromelain Extraction from Pineapple, Extraction of Bromelain from Fruit Waste, Extraction of Enzymes from Fruits, #Detailed_Project_Report_on_Bromelain_Production, Project Report on Bromelain Production, Pre-Investment Feasibility Study on Bromelain Production, Techno-Economic feasibility study on Bromelain Production, #Feasibility_report_on_Bromelain_Production, Free Project Profile on Bromelain Production, Project profile on Bromelain Production, Download free project profile on Bromelain Production
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Charcoal from Biomass

Biomass charcoal briquettes are a biofuel substitute. Briquettes are mostly used in the developing world where cooking fuels are not as easily available. Briquettes are used to heat industrial boilers in order to produce electricity from steam. Biomass charcoal briquettes are made from agriculture waste, wood chips, coconut shell waste saw dust, groundnut shell waste etc. are a replacement for fossils fuels such as oil or coal, and can be used to heat boiler in manufacturing plants. Biomass briquettes are a renewable source of energy and avoid adding fossils carbon to the atmosphere. Biomass charcoal briquettes are widely used for any type of Thermal application like steam generation in boilers, heating purpose, drying process & gasification plant to replace existing conventional fuel like coal, wood & costly liquid fuel like FO, Diesel, LDO, Kerosene etc. On the basis of type, the charcoal market, biomass charcoal is estimated to contribute the largest share, of more than 67.0%, to the market in 2017. Biomass charcoal burns quickly and produces a high amount of heat on burning. Owing to these properties, the demand for biomass charcoal is growing for barbecue cooking purposes. The global charcoal market is projected to reach $6,492.8 million by 2023. The global biomass briquettes market is segmented into North America, Latin America, Western Europe, Eastern Europe, the Middle East and Africa, and Asia Pacific. Of these regions, Europe and North America are expected to be key regions for the growth of this market over the forecast tenure. The utilization of the biomass briquettes production technologies is high to convert their biomass into useful energy sources. Entrepreneurs who invest in this project will be successful. Few Indian major players are as under: • Adsorbent Carbons Ltd. • Birla Carbon India Pvt. Ltd. • Carbon & Chemicals India Ltd. • Continental Carbon India Ltd. • Goodluck Carbon Pvt. Ltd. • Murablack India Ltd. • Phillips Carbon Black Ltd. • Sun Petrochemicals Pvt. Ltd. • Surendra Mining Inds. Pvt. Ltd. • Utkal Moulders Ltd.
Plant capacity: 4,500 MT per annumPlant & machinery: 144 Lakhs
Working capital: -T.C.I: Cost of Project:271 Lakhs
Return: 29.00%Break even: 74.00%
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