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Home » Books » Agriculture, Agro Based, Bakery, Wood, Ice cream, Chocolate Cereal Food, Confectionery, Dairy, Farming, Fisheries, Food & Beverages, Fruits, Meat, Milk, Oils & Fats, Snacks, Spices, Vegetables, Flowers, Rice, Wheat, Corn, Tobacco and Tobacco Products » All

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Handbook on Spices Id: NI20 | ISBN: 8178330946 Rs. 975.00   US$ 25.95 Add to Cart	The Complete Technology Book on Snack Foods (2nd Revised Edition) Id: NI57 | ISBN: 9789381039243 Rs. 1,475.00   US$ 39.86 Add to Cart	The Complete Technology Book on Bakery Products Baking Science with Formulation & Production (Biscuit, Bagel, Bread, Gluten-Free Bread, Rusk, Cookie, Cracker, Pie Crusts, Cakes with Production Process, Machinery, Equipment Details and Factory Layout) Id: NI61 | ISBN: 9788193733974 Rs. 1,875.00   US$ 61.00 Add to Cart
The Complete Technology Book on Dairy & Poultry Industries With Farming and Processing (2nd Revised Edition) Id: NI62 | ISBN: 9789381039083 Rs. 1,275.00   US$ 33.95 Add to Cart	The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables (Processed Food Industries)4th Revised Edition Id: NI65 | ISBN: 9788193733929 Rs. 1,995.00   US$ 52.95 Add to Cart	Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition) Id: NI68 | ISBN: 9788178330853 Rs. 1,875.00   US$ 50.67 Add to Cart
The Complete Technology Book on Starch and Its Derivatives Id: NI81 | ISBN: 8178330733 Rs. 1,100.00   US$ 29.73 Add to Cart	Modern Technology on Food Preservation (2nd Edition) Id: NI88 | ISBN: 9788178330716 Rs. 1,275.00   US$ 33.95 Add to Cart	Food Packaging Technology Handbook (3rd Revised Edition) Id: NI93 | ISBN: 9788193733981 Rs. 1,895.00   US$ 50.95 Add to Cart
Cultivation of Fruits, Vegetables and Floriculture Id: NI95 | ISBN: 8186623752 Rs. 1,100.00   US$ 29.73 Add to Cart	Herbal Foods and its Medicinal Values Id: NI96 | ISBN: 8186623744 Rs. 1,275.00   US$ 33.95 Add to Cart	Handbook on Fisheries and Aquaculture Technology Id: NI101 | ISBN: 8178330792 Rs. 1,100.00   US$ 29.73 Add to Cart

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