There is a saying “Look deep into nature, and then you will understand everything” by Albert Einstein. Therefore, Asia Pacific Business Press Inc. has published a “Handbook on Plants and Cell Tissue Culture” to give the thorough knowledge on plants and cell tissues. Unlike animals, plants also have division of labor between their tissues, tissue system and cells. This book is the great publication to read and grab the sufficient knowledge about the family and divisions of plant.

Plant cell tissues are basically divided into three categories, which include: Dermal, Ground and Vascular. These categories are further divided into sub categories, which are as follows:

1)      Dermal

a)      Epidermis

b)      Periderm

2)      Ground

a)      Parenchyma

b)      Collenchyma

c)      Sclerenchyma

3)      Vascular

a)      Xylem

b)      Phloem  

Dermal is the outer covering of the plant, which consists, epidermis and periderm. Epidermis of the plant covers the majority of young plants. Epidermis contains parenchyma cells, sclerenchyma cells, stomata and trichomes of plant. The functionality, growth and origination majorly depend upon the epidermis of the plant whereas; periderm is responsible for the increase in girth of the plant. In this book you will find all the basic as well as important facts related to plant growth, replacement of plant part, various parts of plant and much more. NIIR Board of Consultants & Engineers, considering the requirements of people has written this book. The book contains all the resourceful information on plants and cell tissues, which is useful in agricultural institutes, libraries, students and many more.

The book is divided into categories, which include plant tissue culture, subculture of callus, nucleus culture, embryo culture, meristem culture, anther culture, suspension culture, development of tissue culture technique, principles of cell culture, preparation of materials, isolation method for microorganisms for culture and many more. These categories have sub-categories, which are as follows: historical events in plant tissue culture, formulation of tissue culture medium, regeneration plants from callus, uses and procedures of plant culture, cell division, the nature of cell alteration or transformation, kinetics of cell growth, amino acids, tissue culture and so on and so forth.

In the book, the author has discussed about the methods, culture preservation and stability procedures, storage and transportation of plant and cell tissue culture in simple language. The book is an invaluable resource for new as well as existing entrepreneurs. Through this book you will get to know about the attributes of the plant. For more information, visit our web link http://www.niir.org/books/book/handbook-on-plants-cell-tissue-culture/isbn-8178330296/zb,,e0,a,0,0,a/index.html.