Top 5 Coconut-Based Products to Manufacture in Goa

 

Top 5 Coconut-Based Products to Manufacture in Goa

The coconut palms are grown on an extensive scale as a significant crop in the state of Goa. Coconut is rightly called the ‘Kalpavriksha’ (which means ‘all-giving’) due to its wide applicability. Considering the palm has multiple usages, each part of the tree has some or other purposes. For example, the coconut husk is used in manufacturing different handicrafts such as mats, ropes, fishing nets (a source of livelihood for many Goans), etc. The coconut fronds are used for preparing baskets and roof thatching. The nut being the most vital component of the plant is used for producing many edible products. Coconut has been helping to boost the Goan economy and is more than 100 million!

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The expert and proficient team of NPCS provides well-designed plan assuring higher gains. We offer all the essential information as per project requisites.

The following coconut-based products can be manufactured in Goa:

Coconut oil: Coconut oil can be manufactured by pressing fresh or dried coconut meat (Copra). ‘Virgin Coconut Oil’ and ‘Refined Coconut Oil’ are generally prepared by using fresh meat and kopra respectively. Coconut oil has a distinct exotic taste and is packed with amazing nutritional value. It improves cardiac health by promoting good cholesterol levels, aiding in weight loss, alleviating the symptomatic effect of infections, facilitating digestion, and immunity. As the oil is rich in antioxidants and fatty acids, it offers a multitude of benefits to the skin and hair. Considering coconut oil is widely available in Goa, it would be a profitable venture to set up and operate coconut oil extraction units.

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Coconut Vinegar: Coconut vinegar is a natural form of vinegar manufactured upon the fermentation of the coconut sap, which results in the oxidation of ethanol to acetic acid. The fermenting process takes up to 8 to 12 months to naturally turn into Vinegar. Coconut vinegar has become a current trend among health enthusiasts. The use of coconut vinegar includes benefits such as weight loss, a healthy heart and immune system, improved digestion, and regulation of blood pressure and blood sugar. Vinegar also has applications in the food sector as a preservative and flavouring agent.  It has a mild taste and a viscous whitish appearance and is more popular than Apple cider vinegar. Manufacturing units by installing vinegar generator assemblies can be started on a small-scale to produce coconut vinegar commercially in the state.

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Coconut Milk: Coconut milk, either thin or thick in consistency, is extracted from the flesh of mature brown coconuts. It is high in calories, saturated fats, and several other nutrients. It has wide applicability as a food ingredient across various cuisines. It aids in weight loss, electrolyte balance, prevents heart ailments, anemia, promotes healthy hair, skin, immune system, gastrointestinal health, contains anti-oxidants, and has anti-inflammatory properties. Coconut milk is the liquid extracted manually or mechanically from pulverized coconut flesh, with or without water. The formulation of coconut milk depends on the quantity of water used for extraction, considerably affecting the fat and moisture content. The process of extracting coconut milk is illustrated below:

Coconut milk processing units can be set up by installing basic machineries such as deshelling equipment, grinder, shredder, and coconut milk extractor. The extracted coconut milk upon filtration and pasteurization is packaged for sale.

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Desiccated Coconut – Desiccated coconut is the unmerged and dehydrated coconut pulp or kernel largely comprising the white part of the kernel, after deshelling the parings and brown testa. It is purely white and has a sweet, nutty flavour. It has applications in the bakery, confectionery, and other industrial sectors. It is also used as an ingredient for household purposes and in countries where coconut is not cultivated. The following diagram illustrates the process design for extracting desiccated coconut powder as below:

The processing plants for manufacturing desiccated coconuts can be established to commercialize and make it a profitable venture.

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Coconut Butter: Coconut butter, also termed as ‘creamed coconut’ is made from dehydrated unsweetened pulp of fresh mature coconut, mashed into a white creamy semi-solid paste. It is can be stored at room temperature. Coconut butter has applications in the food, personal care, and commercial sectors. It can be blended with a smoothie, coffee, or enjoyed with favourite fruit. It is also added in personal-care products such as deodorant agents, body lotions, and hair conditioners. The market for coconut butter is estimated to grow in tropical regions like Goa, where the production of coconuts is high. Thus, manufacturing units can be set up to prepare coconut butter for commercialization on a smaller-scale.

NPCS is one of the well-known brands in the corporate world offering consolidated technical consulting. Having examined the market for, ‘Coconut-based products in Goa’, implementing the same would fetch higher returns.

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