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LIST OF PROFITABLE FOOD PROCESSING BUSINESS IDEAS

Food processing industry is of enormous significance for India's development because of the vital linkages and synergies that it promotes between the two pillars of our economy, industry and agriculture. Fast growth in the food processing sector and progressive improvement in the value addition chain are also of great importance for achieving favourable terms of trade for Indian agriculture both in the domestic and international markets. Even more important is the crucial contribution that an efficient food processing industry could make in the nation's food security. The simple fact that the post-harvest losses are about 25 to 30 per cent in our country should serve as an eye opener for all of us. Even marginal reductions in these losses are bound to give us great relief on the food security front as well as improve the income levels of the farmer.

The food processing industry of India is one of the largest in the world in terms of manufacture, use, export, and development.  The sector has immense potential to contribute to growth and employment opportunities of the country.

The Indian food industry is poised for huge growth, increasing its contribution in world food trade every year. In India, the food sector has emerged as a high-profit sector on the back of the scope it offers for value addition, particularly with the food processing industry getting recognized as a high-priority area.

The Indian food and grocery market is the world’s sixth largest, with retail contributing 70 per cent of the sales. It is projected to grow at the rate of 104 per cent, touching US$ 482 billion by 2020.

The Indian food processing industry accounts for 32 per cent of the country’s total food market, 14 per cent of manufacturing GDP, 13 per cent of India’s exports and six per cent of total industrial investment.

The food processing industry in India has a total turnover of around USD 65 billion which includes value added products of around USD 20.6 billion.

Food processing involves any type of value addition to agricultural or horticultural produce and the products that there follow. The grading, processing and packaging of foods all fall under this umbrella. The Food Processing Industry sector in India is a global contender in terms of production, consumption, exports and growth prospects.

India is expected to attract an investment of $10 billion in food processing sector and generate 1 million jobs in the next 3 years. The Food Processing Industry in India offers unique opportunities in production and export of processed food. It has a strong and dynamic food processing sector playing a vital role in diversifying the agricultural sector, improving value addition opportunities and creating surplus food for agro-food products.

 

 

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Egg Powder - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Manufacture of egg powder is an important segment of egg consumption. It is used in bakery products, egg shampoo manufacturing egg soups, baby food products etc. The demand of egg powder is more than its supply. Therefore, the development in poultry industry will market the egg powder. There is a good scope for new entrepreneurs.
Plant capacity: 12 Tonne/day Plant & machinery: Rs. 5 Crores
Working capital: -T.C.I: Rs. 21 Crores
Return: 21.00%Break even: 50.00%
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Rumen By Pass Fat Used In Cattle Feed - Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Rumen by pass fat supplement the diet of livestock with unsaturated fatty acids. Unsaturated fatty acid are known to be more digestable and are more beneficial after digestion to animals. Here people are not so careful about the health of the ruminant. There is no confirmed manufacturers available in India, so there is a good opportunity for new manufacturers to enter in this project.
Plant capacity: 300MT/AnnumPlant & machinery: Rs. 24 Lakhs
Working capital: -T.C.I: Rs. 98 Lakhs
Return: 39.00%Break even: 62.00%
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PIGGERY/MEAT/CHICKEN PROCESSING - Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

In Indias almost the entire production of meat is marketed in the fresh state. The products made from pig meat are known piggery products. The most popular piggery products are-bacon, ham, sausage and salamy. Meat is used as food for man either in raw or dry states. Being dried product piggery products are very convenient for transport. Piggery, chicken, meat products are extensively used throughout the world. The production is mainly used as foodstuffs. The marketing of processed meat products and exports are relatively better organized though quality assurance needs lot of strengthening and streamlining. Meat is the most important food commodity in the international trade but our share in this is hardly 1%. Abundance of livestock and central geographical location of India to Gulf and far East Countries hold a bright future for meat trade. Asia including India is emerging as the future heartland of meat production with the highest annual growth rate of 4.5% in the world. It will be profitable for the new entrants to invest in this project.
Plant capacity: (1 Ton Piggery Product, 3 Ton Meat Product, 1 Ton Chicken Product) Per Day Plant & machinery: 23 Lakhs
Working capital: -T.C.I: 414 Lakhs
Return: 57.00%Break even: 24.00%
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AUTOMATIC BREAD AND BISCUITS PLANT - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Bread is most consumable wheat based bakery product. It contains high nutritive value. This is easy to digest therefore, its consumption is increasing very fast. Biscuits appear to have been first manufactured in India more than three centuries ago. With the development of biscuits came the development of several other products. Indian bakery industry is spreaded over all small scale, large scale and household sectors. Bread is manufactured through fermentation and baking process. The manufacturing process and techniques are so simple that they can easily be adopted for production at any level. Bakery products in India are now in common use. Biscuit is a solid product. It is crispy in taste. It is estimated to enjoy around 37% share by volume and 75% by value of the bakery industry. There is a good scope for new entrepreneurs to venture into this field.
Plant capacity: (3000 Packets Bread, 200 Kg. Toasts, 100 Kg. Pastries, 200 Kg. Cakes, 600 Kg. Biscuits) Per DayPlant & machinery: 110 Lakhs
Working capital: -T.C.I: 240 Lakhs
Return: 38.00%Break even: 45.00%
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MAYONNAISE - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

There are few unorganized and private companies engaged in the manufacturing of Mayonnaise. It may be called the product is better substitute product. For the product manufacturing basic raw materials required vegetable oil, vegetable protein, milk protein, egg protein or fat emulsifier salt and water. This is of two types (1) vegetable base mayonnaise (2) egg base mayonnaise. Both the products are used as food additive in the salad dressing and making sandwich. There are few organized and few private factories engaged in the manufacturing of mayonnaise. There is average growth of the product about 10%. It has scope for export. It can be concluded that there will be good scope for new entrepreneurs.
Plant capacity: 300 MT Per Annum.Plant & machinery: 40 Lakhs
Working capital: -T.C.I: 107 Lakhs
Return: 40.00%Break even: 58.00%
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BAKERS YEAST - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

There are two types of yeast as compressed yeast and dry yeast. It is convenient to use dry yeast powder for bakeries because it is handling is simple and its preservation easy. Yeast is a living organism, which requires warm with food and liquid so that it can live and reproduce. Bakers yeast can be used for making bread, biscuit and pasta etc. It can also be used for making alcohol from waste sugar, dried yeast, yeast capsules etc. The activity of compressed yeast is high but it cannot stand for long-time. The dry yeast having low activity and can be stored for more time. The total estimated production in India is about 22000 tonnes per year. While the consumption is about 27000 to 28000 tonnes in a year. To fill the demand gap of 5000 to 6000 tonnes between production and consumption, so few more industries are require.
Plant capacity: 5 MT/dayPlant & machinery: Rs. 292 lakhs
Working capital: -T.C.I: Rs. 535 lakhs
Return: 45.00%Break even: 47.00%
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Poultry Farming With Hatchery - Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

The production of poultry in the United States and generally throughout the world is carried out by a highly specialized, efficient poultry industry that has been a leader in trends of scale and industrialization that have taken place in American agriculture over the past half-century. A hatchery, breeder flocks, feed milk, processing plants and a number of contract growers served by technical service staff make up a typical integrated broiler company. More than 90 % of the commercial broilers are raised by grovers under contact to a broiler farm. There is a surplus consumption of 2 crore eggs per day in AP, which is being exported to other states such as West Bengal, Utter Pradesh, Maharashtra, Bihar etc, incurring transport charges of about 15-20 paise per egg. Poultry sector is one of the rare examples of socio-economic development, which attain its present status without much aid from government or investments from five years plans. There is a good scope for new entrants.
Plant capacity: 5000 layers/Annum; 1000 Birds/WeekPlant & machinery: 3 Lakh
Working capital: N/AT.C.I: 41 Lakh (one month W/C.)
Return: 44.00%Break even: 44.00%
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Calcium Propionate - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Calcium propionate is a food preservative which largely used in the bread industry as mould inhibitor. It is manufactured with other food preservatives or food additives. It is manufactured by using lime and propionic acid. Few in organized sector and some private companies are engaged in the manufacturing of calcium propionate with their other bakery items. There is no import of it now. It has good scope to export to Bangladesh, Pakistan and Middle East. It can be predicted that there will be estimated growth more than 10% with the growth of bakery items especially bread industries is about 12% per annum. There is scope for few new entrepreneurs in this field.
Plant capacity: 150 MT/AnnumPlant & machinery: Rs. 26 Lakh
Working capital: N/AT.C.I: Cost of Project Rs. 80 Lakh
Return: 41.00%Break even: 45.00%
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Poultry Farming - Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

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Plant capacity: 15000 Broilers, 4 Lakhs Eggs, 500 Birds/AnnumPlant & machinery: -
Working capital: -T.C.I: 16 lakhs
Return: 25.00%Break even: 64.00%
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EMU BIRDS (Farming, Breeding & Meat Production) - Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Feasibility Study, Investment Opportunities, Cost and Revenue

EMU (Dromaius novaehollandiae) bird belong to ratite group has high economic value for their meat, eggs, oil, skin and feathers. Meat from emu is of high quality in terms of low fat, low cholesterol, gamey flavour. These birds are adoptable to varied climatic conditions. Although emu and ostrich were introduced in India, emu farming has gained much importance. Emu and ostrich features, management of these birds during chick, growing, fattening, breeding and non-breeding stages were covered. Care and hatching of eggs, nutrient requirements, healthcare and products of emu and ostrich were also covered. Economics of emu rearing with reference to the cost of maintaining breeders cost of production of eggs and chick are covered. Commercial aspects of rearing emu has picked up in India in a big way as it promises a long-term return as compared to the initial investment. Emu bird farming is basically just like poultry. The way we look after poultry, cattle farming or goat farming, it is a similar kind of farming which is flourishing in India. As the rearing of Emu birds has increased several fold over the years, several enterprising farmers have come together to open units for separating the various products of the bird and make them available in the market in good quantities. There are several organizations making more efforts to spread awareness of the many health benefits of consuming Emu meat and using its oil. Valued cuts are from thigh and larger muscle of drum or lower leg. Emu skin is fine and strong. Leg skin is of distinctive pattern hence highly valued. Emu fat is rendered to produce oil, which has dietary, therapeutic (anti inflammatory) and cosmetic value. The country's first commercial emu farm was started in 1996 by an NRI named Mutiyala but it soon closed down. Mutiyala left for the US within months of starting his project because of the poor response. The reason for the growth of emu farms today is the increasing demand for the bird's meat and oil, which is believed to have medicinal properties, especially for treating joint pains and also high economic value for their eggs, skin and feathers. Far from its native habitat in Australia, the flightless emu is leaving its footprint across the plains of India, with an increasing number of farmers commercially rearing the ostrich-size bird. From a single farm in 1996, there are today more than 900 emu farms in 14 states, with a majority of them in Andhra Pradesh and Maharashtra. Emu (Dromaius novaehollandiae) and ostrich (Struthio camelus) are reared commercially in many parts of the world for their meat, oil, skin and feathers, which are of high economic value. The anatomical and physiological features of these birds appear to be suitable for temperate and tropical climatic conditions. These birds can be well maintained on extensive (ranches) and semi intensive rearing systems with reasonably high fibrous diets. United State, Australia and China are leading in emu and of America ostrich farming. Emu and ostrich were introduced recently into India. Compared to ostrich, emu rearing is picking up. The Emu rearing is a promising source of considerable revenue and employment generation where the farmers would be able to sustain if a ready market was created by way of opening slaughter and processing units right here. The growth in Emu rearing would further indirectly boost the development of maize and soya crops. Emu birds are well adapted to Indian climatic conditions. Although emu farming is economical so far none of the farmers have entered in to the marketing of emu products. Emu business can bring handsome profit in both domestic and international market in the long run. EMU farming is a complementary to agriculture and is going to be the most profitable business in the near future. Emu farming offers great scope and potential because of its supplementary income, additional employment and simplicity in operation EMU farming in India is a huge business scheme with an enormous growth potential. New entrepreneurs should venture into this field. Few Indian Major Players are as under: Simran Emu Farm & Hatchery, Sami’s Rearing and Farming Raman Gujral Aditya Emu Farm Queen Emu Farms Private Limited Platinum Emu Farms Sri Ramachandra Emu Farm House Ganesh Emu Farm VSP Emu Farm J.P. Emu Farm Sree Bakawathe Emu Farm Umrigar Emu Farm Rangrej Emu Farm Gurukrupa Emu Farm Aditya Emu Farm RK Emu Farm Rangrej Emu Farm Tirumala EMU Farm Siva Naga Emu Farm Golden Emu Farms Private Limited Haryana Emu Farms Sri Krishna Emu Farms Private Limited Lalitha Emu Farms The Golden Birds Poultry Farm NS Agro Farm & Hatchery Sumukha Farms V. R. 3 Emu Farms & Hatchery Unit Susi Emu Farms India Private Limited Rangrej Emu Farms Madhus EMU Farms Sri Palayathamman Emu Farms
Plant capacity: Meat 20,000 Kgs., EMU Chick 5000 Nos., EMU Oil 4000 Kgs., Eggs 20,000 Nos. /AnnumPlant & machinery: 44 Lakhs
Working capital: -T.C.I: 759 Lakhs
Return: 40.00%Break even: 34.00%
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Information
  • One Lac / Lakh / Lakhs is equivalent to one hundred thousand (100,000)
  • One Crore is equivalent to ten million (10,000,000)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

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