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Essential Oils, Phytochemicals, Aromatic Chemicals, Aromatic Compounds, Spice Oils and Oleoresins Projects

Essential oils are liquids that are generally distilled (most frequently by steam or water) from the leaves, stems, flowers, bark, roots, or other elements of a plant. Most essential oils are clear, but some oils such as patchouli, orange and lemongrass are amber or yellow in color. Essential oils contain the true essence of the plant it was derived from. The chemical composition and aroma of essential oils can provide valuable psychological and physical therapeutic benefits.

Spice derivatives include spice oils, spice oleoresins and essential oils that are put to various uses in different industries. Spice oils and oleoresins form an important part in our foods. The oleoresins present are the 'true essence of the spice' and consists of the volatile essential oil and the nonvolatile resinous fraction containing total flavour of the spice. Oleoresin can replace whole of ground spice in food and flavour formulations without spoiling any flavour characteristics. It has great advantages as compared to spices. Hence oleoresins are largely used for flavoring of food particularly by large scale food processing and flavoring industries like meat canning, sauces, soft drinks, pharmaceutical preparations, perfumery and soap, tobacco, confectionery and bakery. The demand of spice oils and oleoresins in the developed countries is increasing day by day as more and more spicy snacks are being introduced by fast food chains with standardized tastes. The spice oils and oleoresins are specially suitable for such snacks in that they can be used very conveniently (without any handling of the raw spice like ginger, chilli, onion, etc.) and producing a standardized effect on taste. This is the reason practically all plants in India, numbering to more than twenty five per cent exporting their products to these nations. The demand is increasing and more and more plants are being commissioned for 100% export. Spice derivatives are widely used in pharmaceutical industry, beverage industry, food processing industry and chemical industry.

The industrial sector consumed 55 per cent of the total usage of spices and herbs. The retail sector consumed 35 per cent of the total usage of spices and herbs.
The catering sector consumed 10 per cent of the total usage of spices and herbs. India's spices export has risen by 5% in dollar terms in December 2009 on an annualized basis. During December 2009, export of spices from India has been 29,850 MT valued Rs.408.06 crores (87.50 million US $) as against 31,375 MT valued Rs.404.89 crores (83.25 million US $) in December 2008. During December 2009, the spices, which have shown substantial increase in export, are Cardamom (Small), Chilli, Garlic, Nutmeg& Mace, Curry Powder and Spice oils and oleoresins, according to Spices board.

During April-December 2009, a total quantity of 358,205 MT of spices valued Rs.3953.74 crores (825.55 million US $) has been exported from India as against 366,100 MT valued Rs.4116.31 crores (926.95 million US $) during April-December 2008. Compared to last year, the export has shown a decline of 2% in volume, 4% in rupee value and 11% in dollar terms. The decline in spices export, which was in the range of 20% to 25% during the first two quarters of the financial year, has now come down to 2% to 4% as compared to the corresponding period of last year. The major spices exported during the period are Chilli, Mint Products, Spice oils & oleoresins, Cumin, Turmeric, Pepper and Coriander. The Spice oils & oleoresins including mint products contributed 34% of the total export earnings. Chilli contributed 23% followed by Cumin 10% and Turmeric 7%.

During April-December 2009, the export of Cardamom Small, Celery, Garlic, Nutmeg & Mace, Curry Powder, Other seeds and Misc. spices are higher in terms of both quantity and value as compared to the same period of last year. However, export of spices viz. Pepper, Cardamom (Large), Cumin, Fennel, Fenugreek, Vanilla, Mint Products and Spice Oils & Oleoresins have shown decline both in terms of quantity and value as compared to last year.

Coming to the perfumes and fragrances sector, market for perfumes and fragrances, as perceived in western parlance, is of a recent origin. The perfumes and fragrances market had remained confined to small quantities of scents, eau de colognes, deodorants and after shave lotions. Presently there are some 500 companies in the fragrance industry, for the small volumes, a little too many. The small scale sector is dominating the market. The unorganized market could be four times the size of the organized market.

The growth in demand for perfumes and fragrances over the last 15 years has been phenomenal. From a very small demand of 950 tonnes in 1990-91, it grew to 12,500 tonnes in 2000-01. The market for the product is estimated to have expanded by over 50% in three years to 18,300 tonnes in 2003-04. It is further expected to grow to 26,650 tonnes in 2006-07 and to 36,400 tonnes in 2009-10.

The organized sector is dominated mainly by the multinationals. The unorganized sector, with hundreds of units producing a large number of domestic concoctions, caters to the high upper-middle tier of the market for low price-end of products. The share of the small and informal sector is estimated at about one-third of the total market.

The Indian Spice oils and oleoresins industry is engaged in continuous innovation and upgradation of process and products to meet the new global demand.

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Perfumery Compounds (Fragrance Oil) - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

The word perfume used today derives from the Latin per fumum, meaning through smoke. Perfumery, or the art of making perfumes, began in ancient Mesopotamia and Egypt and was further refined by the Romans and Persians. Originally all the products used in perfumery were of natural origin. The finest modern perfumes are neither wholly synthetic nor yet completely natural. The demand is increasing day by day due to increase in the standard of living. The demand will further increase as there is good export potential as well local consumption. Perfumes occupy an important place in modern life style. Apart from cosmetic and toiletry products perfumes are used in many products to mask odor and improve appeal. Perfumes available to end user are formulations containing a number of components (normally 10 to 15). A successful perfume must also exhibit a pleasing effect on the skin. Users of personal perfumes sometimes spray their clothes, but the most important test of a perfume is its character as it evaporates off the skin over a period of several hours. A challenge for perfume marketing is that every individual has a different skin chemistry, which changes the quality of the perfume on each person. Uses Fragrance companies are frequently required to reduce or eliminate unpleasant odors. Intrinsically unpleasant molecules cause some malodors. Others arise from the products of organic decay. A common characteristic of many offensive smells is the presence of sulfur, nitrogen, or halogens. Perfumes are used in Agarbatti (Incense Sticks) industries to make perfumed Agarbattis. It is also used in skin care products such as in Healing Cream, Face Wash, Moisturizing dry cream, Eye Gel, After Shave Lotion. It is used in Hair oil too and also as in Specialized Herbal Gels and Lotions. Also used as Perfumery compounds as Herbal Supplements like Apple Cider Vinegar, Apricot Kernel Capsules, Digest Capsules, Detox Capsules, Tri Mushroom Blend Capsules etc. Perfumes are used in Air Freshners, Candles, dish and laundry detergents, soaps, shampoos, Bath gels, synthetic resins and adhesives, pharmaceuticals. It is customary for a successful fragrance to spawn line extensions, traditionally cosmetics and personal care. With increasing frequency, fine fragrances have inspired environmental, household, and even institutional fragrances. Market Survey Companies in this industry manufacture mens and womens perfumes and fragrances. Perfume is a mixture of fragrant essential oils and aroma compounds, fixatives and solvents used to give the human body a pleasant scent. More than 3 000 individual chemicals are utilized in flavor and fragrance (f&f) compositions worldwide. Only a few hundred chemicals are used in quantities above 50 t/y. Synthetic organic chemicals constitute more than 80 90 % (by weight and value) of the raw materials used. Asia has been a profitable market for flavors and fragrances since many years. Consumer tastes and preferences vary from country to country, resulting in a fragmented consumer base for flavors and fragrances. Market growth for ingredients is being driven by several influential factors. The demand for high end perfumes continues to drive the fragrance ingredients market. The demand for ingredients used in the flavours and fragrances market on a whole will continue to be driven by consumer preferences for natural ingredients and rising consumer interest in more complex and authentic flavours and fragrances. This industry has never ending scope and entrepreneur dealing with Perfume industry will have immense credit. Few Indian Major Players are as under: Avon Beauty Products India Pvt. Ltd. Camphor & Allied Products Ltd. Dharampal Satyapal Ltd. Fem Care Pharma Ltd. Hertz Chemicals Ltd. Industrial Perfumes Ltd. Keva Fragrances Pvt. Ltd. Kukar Sons (Indo French) Exports Ltd. Lakme Exports Ltd. Oriental Aromatics Ltd. Ponds (India) Ltd. Quest International India Ltd. Raghunath International Ltd. S H Kelkar & Co. Pvt. Ltd. Surya Vinayak Inds. Ltd. Trent Ltd. Ultra International Ltd. Win Medicare Pvt. Ltd. Cost Estimation Capacity: Jasmine Synthetic Compound : 15000kg/Annum Lavender Oil Compound : 15000kg/Annum Lily of the Valley Compound : 15000kg/Annum Rose Compound : 15000 kg/Annum Sandal Wood Compound : 15000kg/Annum
Plant capacity: -Plant & machinery: Rs 33 Lakh
Working capital: -T.C.I: Cost of Project : Rs 453 Lakhs
Return: 41.00%Break even: 68.00%
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Menthol Crystal & Oil

India cultivates about eight species of mentha. India is the largest producer and supplier of mentha oil in the global market. The country accounts for over three-fourths of total global production of mentha oil and domestic output has a significant bearing on the international market. The important menthol consuming countries are India, China, European Union, USA. The major mint oil producing countries are India, China, Brazil, United States & Japan. Presently, Menthol Oil production is likely to rise 23 per cent this year on bumper output estimates of its raw material – mentha – an aromatic herb used for medicinal oil extraction. The subsequent growth of pharmaceutical, food industry, fragrance and cosmetic industries leads to the increase in the demand of menthol oil and flakes. Earlier export was the main zone for the demand of menthol product but nowadays, increase in cosmetic, spice and other industries have brought a revolutionary increment in the demand of menthol oil and flakes. This is the new emerging field and has a good domestic and international market. New entrepreneurs can well venture in this sector.
Plant capacity: 600 MT/AnnumPlant & machinery: Rs.137 Lakhs
Working capital: -T.C.I: Cost of Project:Rs. 473 Lakhs
Return: 28.00%Break even: 57.00%
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Curcumin from Turmeric - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Curcumin is the main biologically active phytochemical compound of Turmeric. It is extracted, concentrated, standardized and researched. Curcumin, which gives the yellow color to turmeric, was first isolated almost two centuries ago, and its structure as diferuloylmethane was determined in 1910. More recently, evidence that curcumin may have anti-inflammatory and anticancer activities has renewed scientific interest in its potential to prevent and treat disease. Curcumin is a water-soluble orange-yellow colored powder. Today, India is the primary exporter of turmeric (known as haldi in India). India dominates the global market for spice oleoresin, which is in big demand from processed food and fragrance industries that now mostly prefer natural coloring and flavoring agents to artificial ones as consumers become increasingly health conscious. Few Indian Major Players are as under:- Akay Flavours & Aromatics Ltd. Global Green Co. Ltd. Kancor Ingredients Ltd. Novo Agritech Ltd. Sijmak Oils Ltd. South East Agro Inds. Ltd. Synthite Industries Ltd.
Plant capacity: 324MT/ annumPlant & machinery: 131 Lakhs
Working capital: -T.C.I: Cost of Projects: 333 Lakhs
Return: 26.00%Break even: 60.00%
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Chili Oil - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Chili is an important cash crop in India. Its annual production is 8.4 lakh tonnes out of which only 10 per cent is being exported to other nations. The primary chemical constituents of chili fruit are (1) colour (2) pungency which are chiefly responsible for export demand. The chili colour is being used as a natural colourant in food stuffs in place of synthetic dyes which are harmful. The chili pungency (capsaicin) is used as a chemical ingredient in many pain balms, linaments, corminative tonics etc. Advanced countries like USA, UK, Canada, and Spain are extracting these two primary chemical constituents from the dried chilies and using them in pharma and food industries. Thus the identification of export quality chili varieties is essential to meet the increasing overseas demand and to get a remunerative price for the Indian farmers in the World market. The spice oils are the oils distilled off from the spices at the initial stage before subject to solvent extraction. Spice oleoresins are largely used for flavoring of food particularly by large scale food processing and flavoring industries like meat canning, sauces, soft drinks, pharmaceutical preparations, perfumery and soap, tobacco, confectionery and bakery. The demand of spice oils and oleoresins in the developed countries is increasing day by day as more and more spicy snacks are being introduced by fast food chains. The spice oils and oleoresins are especially suitable for such snacks in that they can be used very conveniently (without any handling of the raw spice like ginger, Chili, onion, etc.) and producing a standardized effect on taste. This is the reason practically all plants in India, numbering to more than twenty five percent are exporting their products. The demand is increasing and more and more plants are being commissioned for 100% export. The margins are high with the spice oil prices ranging between US $ 30 to 100 per Kg. made from equivalent raw material components of about US $ 1 to 5. As a whole it is a good project for entrepreneurs for investment.
Plant capacity: Capacity: 24000 Kgs/ Annum,Chili Oil: 4800 Kgs/ Annum,Chili Oleoresin: 19200 Kgs/ AnnumPlant & machinery: Rs. 43 Lakhs
Working capital: -T.C.I: Cost of Project : Rs. 108 Lakhs
Return: 25.00%Break even: 59.00%
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Turmeric and Ginger Oil - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Ginger, one of the most important and oldest of spices used in every kinds of food preparation. The rhizomes known in the trade as hand or races reach the spice trade either, with the outer cortical layers intact (Coated unscraped ginger) or with the outer coating partially or completely removed. To improve their appearance some grades of ginger are bleached by various means by liming. The turmeric (Curcuma longa) plant, a perennial herb belonging to the ginger family, is cultivated extensively in south and southeast tropical Asia. The rhizome of this plant is also referred to as the?root and is the most useful part of the plant for culinary and medicinal purposes. The most active component of turmeric is curcumin, which makes up 2 to 5% of the spice. Ginger is cultivated in India, China, Japan, Indonesia, Australia, Nigeria and West Indies islands. India is the largest producer and consumer of ginger in the world. In India ginger is produced in the states of Orissa, Kerala, Karnataka, Arunachal Pradesh, West Bengal, Sikkim and Madhya Pradesh. Kerala is the largest ginger producing state, accounting for about 33 percent of the total production in India. Out of the total production, about 30 percent is converted into dry ginger, while 50 percent is consumed as green ginger and the rest as seed materials. Dry ginger is produced mainly in Kerala, a major share of which is exported. As a whole it is a good project for entrepreneurs for investment. Few Indian Major Players are as under:- A M Todd Co. India Pvt. Ltd. A V T Natural Products Ltd. Absolute Aromatics Ltd. Concert Spices & Exports Ltd. Enjayes Natural Flavours Ltd. Floral Aroma Ltd. Indfrag Ltd. Kancor Flavours & Extracts Ltd. Keva Biotech Pvt. Ltd. Keva Flavours Pvt. Ltd. Naturite Agro Products Ltd. Novo Agritech Ltd. Oriental Aromatics Ltd. Privi Organics Ltd. R K S Agrotech Ltd. Sharp Menthol India Ltd. Sijmak Oils Ltd. South East Agro Inds. Ltd. Surya Vinayak Inds. Ltd. Synthite Industries Ltd. Tamilnadu Forest Plantation Corpn. Ltd. Vaishali (India) Ltd.
Plant capacity: Turmeric Oil: 162.5 Kgs/Day,Curcumin: 162.5 Kgs/Day,Turmeric Oleoresin : 375 Kgs/Day, Turmeric Residue: 1600 Kgs/Day,Ginger Oil: 115 Kgs/Day • Ginger Oleoresin : 315 Kgs/Day • Ginger Residue : 3400 Kgs/Day • Turmeric Leaf Oil : 7.5 Plant & machinery: Rs. 502 Lakhs
Working capital: -T.C.I: Cost of Project : Rs. 831 Lakhs
Return: 32.00%Break even: 49.00%
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Garlic Oil - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Garlic is one of the important bulb crops grown and used as spice and condiment throughout India. It possesses a high nutritive value and medicinal property. Allicin, the principle of garlic has antibiotic properties. The plant is a small herb and produces a group of small bulbs called cloves covered with a thin skin. The seed stalks bears both seeds and bulblets in the same head. However, seed is seldom used for propagation as the cloves are more commonly used. Oil is one of the three major classes of food substances; the others are protein and carbohydrates. Garlic oils are naturally occurring esters of glycerol and fatty acids that have commercial uses, some oils are called trimester examples are triglycerides or simple glycerides. The physical and chemical properties of garlic oilsare determined to a large extent by the type of fatty acids in the glycerides. In all commercially important glycerides, the fatty acids are straight chain and nearly all contain even number of carbon atoms. Garlic is taken orally to reduce high blood pressure, prevent heart disease and artherosclerosis, treat earaches, stimulate both the immune and circulatory systems and prevent cancer. Other applications include treating diabetes, arthritis, colds and flu, fighting stress and fatigue and maintaining healthy liver function. Garlic also contains protein and the B vitamins thiamin and riboflavin, and trace minerals such as zinc, tin, calcium, potassium, aluminium, germanium, selenium and of course, sulfur. The increasing importance of natural extracts as pharmaceutical & natural cosmetic aid and their use as nutraceutical ingredients in recent times has opened up new vistas for this sector besides their widespread use as flavour & fragrance ingredients. India will play a dominant role in the production & processing of these natural extracts. Country's biodiversity coupled with competent scientific force, make our country as the best choice to become a foremost leader in aroma business in the coming years. Thus it is a good project for investment. Few Indian Major Players are as under • Absolute Aromatics Ltd. • Floral Aroma Ltd. • Industrial Perfumes Ltd. • Jindal Drugs Ltd. • Kancor Ingredients Ltd. • North Eastern Regional Agri. Mktg. Corp. Ltd. • Novo Agritech Ltd. • Pond'S (India) Ltd. • Sharp Global Ltd. • South East Agro Inds. Ltd. • Surya Vinayak Inds. Ltd. • Synthite Industries Ltd. • Tamilnadu Tea Plantation Corpn. Ltd. • Ultra International Ltd. • Vaishali (India) Ltd.
Plant capacity: Garlic Oil :25.0 Kgs/ Day •Garlic Powder as bye Product: 5 MT /DayPlant & machinery: Rs 53 Lakhs
Working capital: -T.C.I: Cost of Project : Rs 311 Lakhs
Return: 27.00%Break even: 56.00%
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Chilli Oleoresin - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

The paprika oleoresins are produced by solvent extraction of dried, ground red pepper fruits, using a solvent-system compatible with the lipophilic/hydrophilic characteristics of the extract sought and subsequent solvent-system removal. The solvents most commonly used for paprika oleoresin extraction are trichloroethylene, ethylacetate, acetone, propan-2- ol, methanol, ethanol and n-hexane. Paprika powder originally was retailed and the product used in the kitchen only. Now the product finds a huge market for applications in the food ingredient industry; mainly meat processing, sauces and snack food segments. Since the 1960’s requirements arose for the standardization of application in the food ingredient industry. Methods were developed to measure the concentration of the pigments, carotenoids, in paprika powder. ? Capsaicin is used as an analgesic in topical ointments, nasal sprays (Sinol-M), and dermal patches to relieve pain, typically in concentrations between 0.025% and 0.25%. It may be applied in cream form for the temporary relief of minor aches and pains of muscles and joints associated with arthritis, backache, strains and sprains, often in compounds. Few Indian Major Players are as under • A V T Natural Products Ltd. • Akay Flavours & Aromatics Ltd. • Enjayes Spices & Chemical Oils Ltd. • Kancor Ingredients Ltd. • Naturite Agro Products Ltd. • South East Agro Inds. Ltd.
Plant capacity: 250 Kgs/DayPlant & machinery: Rs 75 Lakhs
Working capital: -T.C.I: Cost of Project: Rs 238 Lakhs
Return: 26.41%Break even: 57.07%
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Chilli Oil - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Spices are used for flavour, colour, aroma and preservation of food or beverages. Spices may be derived from many parts of the plant: bark, buds, flowers, fruits, leaves, rhizomes, roots, seeds, stigmas and styles or the entire plant tops. The term ‘herb’ is used as a subset of spice and refers to plants with aromatic leaves. Spices are often dried and used in a processed but complete state. Another option is to prepare extracts such as essential oils by distilling the raw spice material (wet or dry), or to use solvents to extract oleoresins and other standardized products. Spice oils are basically extracts from the spice seeds or spice plant parts and they are 100 percent pure extracts that retain the full body and flavor profile of the particular spice. Chili is available in throughout India. It is specially available in the U.P, Himachal Pradesh and other states. Chili is one of the abundantly domestically used as well as commercially used spices. Chili can be commercially exploited for extraction of chili oil and oleoresin afterwards it can be ground in Chili powders as used ground chili spices. For extraction of chili oil and oleoresin, there will be use of solvent extraction process or steam distillation process. It is used in the food industry as a flavouring agent, beverages, candy/sugar confectionery, cookies etc. , It can be used in the medicinal purpose , It can be used in the aroma therapy , It can be used in the preparation of derivatives of essential oils and oleoresin , It can be used in Chinese cuisines, It can be used as dip for various dishes. Few Indian Major Players are as under • A V T Natural Products Ltd. • Akay Flavours & Aromatics Pvt. Ltd. • Enjayes Spices & Chemical Oils Ltd. • K C P Biotech Ltd. • Kancor Ingredients Ltd. • Naturite Agro Products Ltd. • Sijmak Oils Ltd. • South East Agro Inds. Ltd. • Synthite Industries Ltd. • Techno Chemical Inds. Ltd.
Plant capacity: Chilli Oil :20 Kgs/Day •Chilli Oleoresin:60 Kgs/DayPlant & machinery: Rs 57 Lakhs
Working capital: -T.C.I: Cost of Project: Rs 147 Lakhs
Return: 27.91%Break even: 59.00%
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Ginger Oil

Ginger products, such as ginger oil is internationally commercialized for use in food and pharmaceutical processing. To improve their appearance some grades of ginger are bleached by various means by liming. Ginger oil can vary in color from pale yellow to a darker amber color and the viscosity also ranges from medium to watery. The main Application for the ginger oil is confectionery, beverages and baked products.There is also a minor outlet in the perfuming industry particularly in certain Cosmetic products for men Limited amount of ginger oil are some time added to the oleoresin to produce the required balance between odour and pungency. Essential Oil Market is expected to reach $11.5 billion by 2022, with a CAGR of 10.1% from 2016 to 2022. Essential oil is obtained from various herbs and plants, such as orange, eucalyptus, corn mint, peppermint, citronella, lemon, lime clover leaf, ginger and spearmint, using distillation methods such as steam and water distillation. The major factor boosting the market growth is the increasing consumer preference for natural and organic products be it cosmetics, food or similar other product categories. Thus, as an entrepreneur this project offers an exciting opportunity to you. Few Indian major players are as under • A V T Natural Products Ltd. • AkayFlavours& Aromatics Pvt. Ltd. • Enjayes Natural Flavours Ltd. • Enjayes Spices & Chemical Oils Ltd. • Kancor Ingredients Ltd. • Plant Lipids Pvt. Ltd. • R K S Agrotech Ltd. • South East Agro Inds. Ltd. • Synthite Industries Ltd.
Plant capacity: 45,000 Kgs/annumPlant & machinery: Rs 103 lakhs
Working capital: -T.C.I: Cost of Project: Rs 274lakhs
Return: 27.00%Break even: 62.00%
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Essential Oil Extraction (Jasmine and Tuberose)

Essential oils, also called volatile odoriferous oil, are aromatic oily liquids extracted from different parts of plants, for example, leaves, peels, barks, flowers, buds, seeds, and so on. They can be extracted from plant materials by several methods, steam distillation, expression, and so on. Jasmine essential oil has a sweet and floral aroma. Jasmine is sought after for its powerful characteristics that aid the body as an anti-depressant, an aphrodisiac, and its confidence boosting qualities it has on the mind. Tuberose flowers have long been used in perfumery as a source of essential oils and aroma compounds. Essential oils are highly concentrated, low volume, high value products. Around 200 different types of essential oils are consumed all over the world annually, and the U.S. plays a major role in overall demand. The peculiar fragrances & flavors that these oils add to any end use product such as food, drinks, therapies, etc. is considered to be a key driver. Increasing consumer disposable incomes and rapid expansion of food & beverage industries are expected to contribute to the demand for natural fragrances & flavors produced using essential oils.The major factor boosting the market growth is the increasing consumer preference for natural and organic products be it cosmetics, food or similar other product categories.As a whole it is a good project for new entrepreneurs to invest. Few Indian major players are as under • Concert Spices & Exports Ltd. • Kancor Ingredients Ltd. • Saiba Industries Pvt. Ltd. • Sharp Mint Ltd. • South East Agro Inds. Ltd. • Synthite Industries Ltd.
Plant capacity: Jasmine Oil (5 ml Size Pack): 750Ltrs/annum Tuberose Oil (5 ml Size Pack): 750Ltrs/annumPlant & machinery: 18 lakhs
Working capital: -T.C.I: Cost of Project: Rs 342lakhs
Return: 26.00%Break even: 74.00%
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  • One Crore is equivalent to ten million (10,000,000)
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  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
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