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Best Business Opportunities in Nepal - Identification and Selection of right Project, Thrust areas for Investment, Industry Startup and Entrepreneurship Projects

Nepal encourages foreign investment both as joint venture operations with Nepalese investors or as 100 per cent foreign-owned enterprises. The few sectors that are not open to foreign investment are either reserved for national entrepreneurs in order to promote small local enterprises and protect indigenous skills and expertise or are restricted for national security reasons. Nepal is close to India and China which will have the largest surge in the middle class population in the history of the world. As families become smaller and wealthier, they will start eating well. Meat consumption will rise. It will take more agricultural resources to produce more meat. Buying shares in tourism-related stocks such as hotels, airlines or restaurants is a passive way to tap this potential. You can also open a resort or travel agency in anticipation of the boom. Nepal's exports of mainly carpets, clothing, hemp, leather goods, jute goods and grain

For the past few decades, the major investment opportunities have emerged sure to give us a proper financial result (i.e, collection of the investment and generation of profit from the invested capital) are Hydro-electricity generation, Tourism and Agriculture. Even though there are other sectors and opportunities to invest time, capital and labour in, these three are the most effective and productive in the long run.

 

Business Sectors

Agriculture Industry

Agriculture employs 76% of the workforce, services 18% and manufacturing and craft-based industry 6%. Agricultural produce – mostly grown in the Terai region bordering India – includes tea, rice, corn, wheat, sugarcane, root crops, milk, and water buffalo meat. Industry mainly involves the processing of agricultural produce, including jute, sugarcane, tobacco, and grain. In trying to increase agricultural production and diversify the agricultural base, the government focused on irrigation, the use of fertilizers and insecticides, the introduction of new implements and new seeds of high-yield varieties, and the provision of credit. Although new agricultural technologies helped increase food production, there still was room for further growth. Past experience indicated bottlenecks, however, in using modern technology to achieve a healthy growth.

Government efforts to boost the agricultural economy have focused on easing dependence on weather conditions, increasing productivity, and diversifying the range of crops for local consumption, export, and industrial inputs. Solutions have included the deployment of irrigation, chemical fertilizers, and improved seed varieties, together with credit provision, technical advice, and limited mechanization.

Agriculture provides agricultural raw materials to the industries and industries produce manufactured or finished products from those raw materials. Thus, we have seen that without agricultural raw materials, agro-based industries cannot run. The development of agro-based industries depends upon the availability of agricultural raw materials.

There may be investment opportunities in:

  • Dall Mill (Split Dalls/ Pulses for Chhilke-wali Moong, Urad, Arhar, Channa, Masoor)
  • Poha (Rice Flakes)
  • Atta, Maida Suji & Wheat Bran (Wheat Flour Plant) Roller Flour Mill
  • Rice Powder, Puttu and Wheat Powder
  • Biscuits & Candy
  • Rice Mill(Parboiled Rice)
  • Bakery industry, etc.

 

Hydropower Sector

The perennial nature of rivers and the steep gradient of the country's topography provide ideal conditions for the development of hydropower. Most of the power plants are run-of-river type with energy available in excess of the in-country demand during the monsoon season and deficit during the dry season. Nepal has a huge hydropower potential. Nepal's electricity generation is dominated by hydropower, though in the entire scenario of energy use of the country, the electricity is a tiny fraction, only 1% energy need is fulfilled by electricity. The bulk of the energy need is dominated by fuel wood (68%), agricultural waste (15%), animal dung (8%) and imported fossil fuel (8%). The other fact is that only about 40% of Nepal's population has access to electricity. With this scenario and having immense potential of hydropower development, it is important for Nepal to increase its energy dependency on electricity with hydropower development.

Much of the new hydropower capacity in Nepal will be built with a view to export electricity to meet growing demand for electricity in northern India, offsetting greenhouse-gas emissions by reducing the proportion of coal-burning stations in the electricity portfolio.

 

Mine and Mineral Industry

Minerals are the nonrenewable natural resources. Sustainable development of such resources helps to strengthen the national economy. Nepal is an underdeveloped country with vast natural resources such as water, minerals, forest, varieties of agricultural products and medical herbs. For the economic development of the country exploitation and proper use of such valuable resources, especially mineral resources, is extremely important. Small scale historical iron, copper, lead, zinc, cobalt, nickel mines and placer gold panning in the major rivers and many slate, quartzite, dolomite and limestone quarries were operational in many districts. Old working pits, audits, smelting places, scattered slag and remnant of mine materials stand as solid proofs of such mining activities in the past.

Limestone is by far the most important mineral resource in Nepal, followed by magnesite, lead and zinc, and marble. Limestone was mined for the production of cement and lime, as well as for construction materials. The mining sector, comprising numerous small-scale industrial minerals mining companies, was the smallest sector of Nepal’s economy.

All these indicate that Nepal is potential for metallic minerals but most of them are sub-economic to none economic prospect/ deposits.

There may be investment opportunities in:

  • Artificial Marble Tiles
  • Granite (Marble) Polishing Batti (Bar)
  • Granite Marble Cutting and Polishing Unit
  • Calcium Carbonate from Marble Chips
  • Coal Washing Unit
  • Ferro Silicon Manufacturing
  • Gypsum plaster boards
  • Beneficiation of chromium, nickel and manganese ore
  • Integrated production unit of gypsum powder, gypsum board
  • P.V.C. laminated gypsum ceiling tiles, etc.

 

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• This report helps you to identify a profitable project for investing or diversifying into by throwing light to crucial areas like industry size, market potential of the product and reasons for investing in the product.

• This report provides vital information on the product like its characteristics and segmentation.

• This report helps you market and place the product correctly by identifying the target customer group of the product.

• This report helps you understand the viability of the project by disclosing details like machinery required, project costs and snapshot of other project financials.

• The report provides a glimpse of government regulations applicable on the industry.

• The report provides forecasts of key parameters which helps to anticipate the industry performance and make sound business decisions.

 

Our Approach:

• Our research reports broadly cover Indian markets, present analysis, outlook and forecast for a period of five years.

• The market forecasts are developed on the basis of secondary research and are cross-validated through interactions with the industry players.

• We use reliable sources of information and databases. And information from such sources is processed by us and included in the report.

 

 

We can provide you detailed project reports on the following topics. Please select the projects of your interests.

Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
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Egg Powder - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

The egg processing operation separates eggs into different kinds of egg products: egg white, egg yolk, whole egg and several mixes i.e. by adding sugar or salt. The pasteurized liquid egg is either packed as a final product or, in case of egg powder production; it goes via pipelines into a spray dryer plant. . Dried egg powder can be stored and transported at room temperatures. It is quite stable and has long shelf life. Egg white represents nearly 67% of an eggs liquid weight. Water is the major component of egg white, constituting about 87.8% (w/w); followed by protein, accounting for 9.7 to 10.6% (w/w); and carbohydrates from 0.5 to 0.6 % (w/w). Egg white contains 56% of the eggs total proteins along with the majority of the minerals, riboflavin, chlorine, magnesium, potassium, sodium and sulfur in egg. The yolk makes up around 33% of the liquid egg weight and contains all the eggs fat and cholesterol and 44% of its protein. Uses & Applications Egg powder is used in Bakery products, bread enrichment, and biscuit enrichment with protein. Egg powder is used in manufacturing of Baby food products as Horlics, Lactogen, Oystromilk, Glaxo Milk, Lactodex, Nestle, Cerelac. Egg powder is used to prepare instant egg noodles. Egg powder is used in egg shampoo manufacturing. Egg powder is used in manufacture of certain sweets enriched with protein, vitamins, minerals etc. Egg powder is used to prepare egg soups. Besides these, there are other several uses of egg powder. Market Survey Indian market possesses demand for egg powder around 2300 MT/ year. Growth Rate >15% to 30%. The current egg market share of India to the giant global market of $117 billion is a meager 0.9 %, i.e. Rs 4,400 crore. Indias nutritional supplement market is expected to more than double in the next four years to over Rs 17,000 crores. During last three decades, the poultry industry in the country has made remarkable progress and grown into an organized and highly productive industry. There is enough scope of an egg powder manufacturing plant, with a suitable capacity. Few Indian Major Players are as under:- Balaji Foods & Feeds Ltd. Gayatri International Ltd. Ovobel Foods Ltd. S K M Egg Products Export (India) Ltd. Western Foods Ltd.
Plant capacity: 2.30 MT/DayPlant & machinery: Rs.794 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.1416 Lakhs
Return: 33.00%Break even: 43.00%
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Cassava Starch (Tapioca Starch)- Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Starch (C6H10O5)n, the principal reserve poly Saccharide in plants constitutes substantial portion of human diet. It is the principal components of most seeds, tubers, and roots, and is produced commercially from Wheat, Rice, Tapioca, Potato, Sago, and other sources. Starch is a mixture of linear (amylase) and branches (amylopection) polymers of alpha D glucopyranosyl units. Natural starch occurs usually as granules composed of both linear and branch starch molecular. However, some starches are composed only of branched molecule and there are termed waxy starches because of the Vitreous sheen of a cut sheet surface. The roots of tapioca plant (Manihol uteillissima) forms one of the major sources of starch ranking next is potato in the consumption Undamaged starch granules are insoluble in cold water but impipe water reversibly and swell slightly. Hydrolysis of starch is an important industrial reaction which is accomplished by acid, enzymes or both. Starch gives a characteristic blue color with Iodine. This characteristic blue colour has burned both over qualitative and quantitative test for starch in various systems. Cassava has many advantages for starch production: High level of purity; Excellent thickening characteristics; A neutral (bland) taste; Desirable textural characteristics; A relatively cheap source of raw material containing a high concentration of starch (dry matter basis) that can equal or surpass the properties offered by other starches (maize, wheat, sweet potato and rice). Uses Unmodified starch is mainly is nonfood application in the naming adhesive and paper Industries. Unmodified starches are used for the manufacture of gun candies because they form hot concentrated pastes that gel firmly on cooling. Heat treated starches are used in food applications to bind and carry flavors and colors. Swelling agents are made from starch by enzymatic or acid ferment. Starch derivatives like cation starch, starch phosphate and starch acetate has numerous uses. ? Market Survey Global starch consumption is projected to reach 133.5 million metric tons. Rise in per capita consumption, and growing demand for starch products from developing nations translates into a bright outlook for the sector. Starch end use applications have grown in number over the years, and now include diverse applications ranging from food and beverages to medicine, cosmetics, pharmaceuticals and more. Usage of starch by the food industry is being fueled by the increasing number of government policies stipulating the usage of natural substances in food products. With the increasing demand for low fat and low calorie food, many food companies are replacing fats with gums and carbohydrates, such as starches and hydrocolloids. The major cassava starch and flour importers are, by order of importance, China, Japan, Malaysia, Indonesia, Singapore, the United States and the Philippines. In India also, production of starch from potatoes is limited due to availability of cheaper sources of starch such as maize and tapioca. Few Indian Major Players are as under:- Amaravati Agro Ltd. Bharat Starch Inds. Ltd. E I C L Ltd. Gayatri Bioorganics Ltd. Gujarat Ambuja Proteins Ltd. Gulshan Polyols Ltd. Hindustan Maize Products Ltd. Indian Maize & Chemicals Ltd. International Bestfoods Ltd. Jayant Vitamins Ltd. K G Gluco Biols Ltd. Kamala Sugar Mills Ltd. Laxmi Starch Ltd. Origin Agrostar Ltd. Rai Agro Inds. Ltd. Riddhi Siddhi Gluco Biols Ltd. Santosh Starch Ltd. Santosh Starch Products Ltd. Sayaji Industries Ltd. Starch & Chemicals Ltd. Sukhjit Starch & Chemicals Ltd. Tan India Ltd. Tirupati Starch & Chemicals Ltd. Unicorn Organics Ltd. Unique Sugars Ltd. Universal Starch Chem Allied Ltd. Wockhardt Health Care Ltd.
Plant capacity: 80 MT/dayPlant & machinery: Rs.358 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.737 Lakhs
Return: 36.00%Break even: 45.00%
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Glycerol Monostearate (NSE/SE Grade)

Glycerol monostearate (GMS) is a type of compound that does not have any color or odor. This organic compound does have a slightly sweet taste, which is why glycerol monostearate is frequently added to food products. In many instances, this substance can be found naturally in foods that are high in fat including vegetable and animal sources. As one of the compounds that is found within the human body, glycerol monostearate is deemed safe for human consumption. The commercial source may be either animal or vegetable fats, and synthetically produced as well. It is hard, waxy mass or unctuous powder or flakes, white or almost white. Practically, insoluble in water, soluble in ethanol (96%) at 60°C. Glyco products offers glyceryl mono stearate in two grades, indicated by the trade names Aldo 28 and Aldo 33. The former is a readily water dispersible grade and the latter a neutral grade. Both grades are white and are supplied in bead form. Specific gravity is 0.97 and melting point 57 61°C. Uses and Applications Glycerol monostearate (GMS) is a type of compound that does not have any color or odor. This organic compound does have a slightly sweet taste, which is why glycerol monostearate is frequently added to food products. In many instances, this substance can be found naturally in foods that are high in fat including vegetable and animal sources. As one of the compounds that is found within the human body, glycerol monostearate is deemed safe for human consumption. In addition to acting as an emulsifier, this ingredient can also effectively preserve foods. Frequently, GMS is also used in slow release pharmaceutical products. When used as a pharmaceutical ingredient, this additive helps with the coating process. Glycerol monostearate is often added to skin and hair care products. Known for creating a lubricant like product, many hair care manufacturers rely on this key ingredient. Products that contain this ingredient tend to leave skin soft and smooth. One additional benefit of this additive is that it forms a protective layer on the surface of skin, which helps skin to prevent excessive water loss. Commonly, ice cream, whipped cream, and beer products also include GMS. Few Indian Major Players are as under: Caprolactam Chemicals Ltd. Chika Pvt. Ltd. Kaiser Industries Ltd. Oleofine Organics (India) Pvt. Ltd. Sangita Bio Chem Ltd.
Plant capacity: -Plant & machinery: -
Working capital: -T.C.I: -
Return: 1.00%Break even: N/A
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Silica from Rice Husk - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

The rice husk contains about 75% organic volatile matter & the balance 25% of the weight of this husk is converted into ash during the firing process, is known as rice husk ash (RHA). This RHA in tern contains around 85% to 92% amorphous silica. Silica is one of the valuable inorganic chemical compounds. It can exist in gel, crystalline and amorphous forms. It is the most abundant material in the earth’s crust. Silica is the major constituent of rice husk ash. With such a large ash content & silica content in the ash it becomes economical to extract silica from the ash, which has wide market & also takes care of ash disposal. These silica have high surface area, generally greater than 3m2/g. Micro amorphous silica can be further divided into micro particulate silica microscopic sheets & fibers & hydrated amorphous silica. The micro particulate silica is the most important group commercially & includes gynogenic silica’s & silica’s precipitated from aqueous solution. Uses & Applications Precipitated silica is used as filler for paper & rubber as a carrier & diluents for agricultural chemicals, as an anti caking agent, to control viscosity & thickness and as a cleansing agent in toothpastes & in cosmetics. Precipitated silica also finds its applications as anti caking agents in food industry & as thermal insulators. Precipitated silica is perhaps the best not black filler and reinforcing agent used in rubber industry especially for the production of silicon rubber. The ash produced after the husks have been burned is high in silica. RHA can be used in a variety of application like: green concrete; high performance concrete; ceramic glaze; water proofing chemicals; roofing shingles; insulator; specialty paints; flame retardants; carrier for pesticides and insecticides & bio fertilizers etc. Market Survey Precipitated Silica is used as filler for paper & rubber as a carrier & diluents for agricultural chemicals, as an anti caking agent, to control viscosity & thickness and as molecular sieves. So, we can better understand the growing demand of precipitated silica by seeing the demand of the following industries. Silicon is a unique material. Its abundance is one of the reasons it is used for a wide range of purposes. One of the most important uses of silicon is as a core element of microchips. To manufacture microchips, the microelectronics industry requires silicon with an impurity level of 10–11. Since silicon forms a stable compound with oxygen (silicon oxide, SiO2), the deoxidization of silicon oxide needed to reach this high level of purity consumes a substantial amount of energy, which, in turn, affects the environment through emissions of carbon dioxide (CO2). Precipitated silica accounts for the largest share of specialty silica demand in both volume and value terms. This silica type will also constitute the fastest growing segment of the market, aided by above average gains in its primary market, tire rubber. Increasing use of precipitated silica as a replacement for carbon black in tire reinforcement applications in the U.S. will offer significant opportunities for growth. Fumed silica represents the second largest product type in value terms, owing to its higher price relative to other silica types.
Plant capacity: Silica : 10.0 MT/ Day, Calcium Carbonate: 21.0 MT/ Day Plant & machinery: Rs.607 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.1617 Lakhs
Return: 16.00%Break even: 51.00%
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Soya Protein - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Soy protein is a protein that is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Soy protein is generally regarded as the storage protein held in discrete particles called protein bodies, which are estimated to contain at least 60 to 70% of the total soybean protein. The health benefits of soy protein powders are coming from the soy protein and the associated isoflavones. The soy protein has a high biological value and contains all essential amino acids. Soy isoflavones have been recognized for many health benefits, including lowering the risk of heart disease, breast cancer, prostate cancer and osteoporosis. Soy isoflavones act as anti cancer agents because they are antioxidant, inhibit the growth of blood vessels required to feed tumours and inhibit the protein production in cancer cells. Soy isoflavones are also beneficial for menopausal women because they may ease menopausal symptoms and help to maintain strong bones. Uses and Applications Soya Protein is used in Meat Products, Sea food Products, cereal products, dairy type products, infant formulas. Partially hydrolysed soy proteins possess good foam stabilization properties and can be used as whipping agents in combination with egg albumen or whole eggs in confectionery products and deserts. Isolated soybean protein has been shown to be an effective spray drying aid in fruit purees. In this application, it can replace maltodextrins, with the advantage of contributing protein to the final product. Market Survey This market is driven by the nutritive, functionally properties, and the health benefits achieved. The largest market for the soy protein ingredients is in the North American region, whereas Asia Pacific market is predictable to register best growth opportunities. Moreover, China and India will be the fastest growing country in global soy protein ingredients market as its strong economic growth continues. Latin America is the second fastest growing region and Brazil is the major market for soy protein ingredients. North America and European regions are expected to show moderate growth rate. Soy protein is becoming more prevalent in the world marketplace. Major crop and oilseed processors are recognizing this demand and developing products accordingly. India’s current and projected population levels and the state of the economy show the country is poised for a transition of diets that are higher in protein content. Few Indian Major Players are as under: Acropetal Technologies Ltd. Amar Remedies Ltd. Bliss G V S Pharma Ltd. Genomics Biotech Ltd. Indiaco Health Care Pvt. Ltd. Pan Herbo Ltd. Paramount Surgimed Ltd. Premier Proteins Ltd. Proline Technologies Ltd. Protchem Industries (India) Ltd.
Plant capacity: 10 MT/DayPlant & machinery: Rs.134 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.522 Lakhs
Return: 34.00%Break even: 54.00%
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Flavoured Drinking Water (Still)- Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities,Cost and Revenue

Flavoured water is the new phenomenon that is likely to take the Indian beverage industry by storm. It is expected to serve as a refreshing alternative to sodas, colas, juices and other sweetened beverages. Water processing units now are busy exploring ways to add as much Indian herbs as possible into our daily dose of drinking water not only to diversify their business but also to add value to their struggling bottled water industry. Potentially Flavoured water can promote a healthy lifestyle as the flavours make people consume more water, which will make them healthy. With rising consumer concerns over health and increasing shelf spaces in the institutional channels, flavoured water comes as a blessing in disguise. Flavoured waters can be considered uncomplicated and range from water with just flavourings, to formulations which are the equivalent of soft drinks. Functional waters by definition must contain much more complex ingredients. Flavoured water is a beverage consisting of water with added natural or artificial flavours, herbs, and sweeteners, and is usually lower in calories than non diet soft drinks. In many cases, flavoured waters add vitamins and minerals to their beverages through the incorporation of fruits in order to better market their products. Water is tasteless. Consumers are also more aware of the importance of water consumption as part of a healthy life style. Keeping the body well hydrated boosts energy levels, helps flush toxins from the system, and helps keep the skin looking more youthful. Water, as opposed to traditional carbonated drinks, juices, coffee etc is calorie free and has no negative attributes. Flavoured waters offer all the benefits of pure water but with the added plus of tasting good, and with so many interesting and exciting flavour profiles available. Flavoured waters are good in taste, very low in calories and are an obvious choice for the health conscious consumer. Advantages Flavored drinking water is very much beneficial for the health of those who don’t drink water much in a day. The good taste of the flavored water tempts the consumers to drink much quantity which improves their metabolism. The benefits of drinking Flavored drinking water are: Temperature regulation By sweating, our bodies are able to reduce our core temperature. The body uses water to transport heat from the inside of our bodies to the surface. The water is then expelled through pores where it evaporates, taking heat with it. That is why hot, humid days are so dangerous to humans. If the sweat we produce doesn't evaporate, the heat stays on the skin; Transport of soluble compounds Almost everything we eat is water soluble when it gets broken down by the stomach and is absorbed by the small intestines. Nutrients like carbohydrates, vitamins, proteins, and minerals are mostly all transported around the body in water and taken to the places they are needed. As we become dehydrated, the amount of nutrients we can absorb falls drastically; Metabolism The process by which carbohydrates, protein and fat are converted into energy all requires the presence of water. This is why when you are dehydrated, some of the most noticeable symptoms are fatigue and mental confusion. Both the brain and the muscles of the body are lacking the energy they need to function properly; Toxic transport The body uses water, both in sweat and in urine to transport otherwise toxic items from the body. While faces are made up of indigestible foods, urine is actually constructed by the body of all the things that it needs to get rid of in a hurry. The body then uses water as the transportation mechanism to get those toxic things out of the body; Digestion Water is a necessary part of breaking down a food and getting it absorbed into the body through the small intestines. Without water a large percentage of the nutrients in our food would simply pass through the body and exit it in our faces.
Plant capacity: 35000 Bottles/DayPlant & machinery: Rs.54 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.420 Lakhs
Return: 40.00%Break even: 85.00%
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Baby Food Products (Infant Cereals, Porridge Mixes, Fruits Purees, Savoury Meals, Infant Milk, Baby Biscuits, Mueslis)-Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process

Infant cereals are an important energy source for the nutrition of infants in Mediterranean countries and form the basis of their weaning feeding from the age of 3 to 4 months. Infant cereal certainly is the traditional choice of first food. Infant cereals must be processed to improve their dispersibility in liquids and their digestibility, because the pancreas of a 3 to 4 month old baby has a limited ability to digest starch. Commercial infant cereals are mostly composed of cereal ?ours with and without gluten and legume ?ours, such as soy, which have increased protein quantity. Cereals are available in a variety of flavours, in both with milk and without milk recipes. Specially formulated Baby Cereals contain no added sugar, artificial colours or flavours, and are fortified with iron and other minerals essential for healthy growth and development. Uses and Applications By far the largest portion of the baby food products are purchased for feeding babies. Cereal is usually the first solid food offered. The most extensive use other than for infants is undoable by older people. These people many of whom live alone on limited incomes, find a testified convenient food of this type extremely appealing. No elaborate facilities are needed to prepare them and they are economical to use. Pre cooked infant cereal also have other uses, particularly in special diets, some of which are: soft diets following disease or surgery; diet following dental extraction; diet for gastro intestinal diseases; ulcer diet; low sodium diet (some varieties only); special allergy diets (single grain variety) Market Survey Lactogen, Farex, Nestum, Cerelac, Dexolac, Lactodex, Amulspray, Nusobee. Demand and supply gap of baby cereal food in India 2000 M.T. per annum now. This demand is fulfill by import of Baby cereal food. In can be predicted that new entrepreneur may enter in this field with conscious about quality and better market strategy. Since there is competition over the food production. It can be full filled by new entrepreneur. According to commercial market survey over bakery industry specially bread and biscuit industry it has been found that average Indian market demand increase by 15%. For developing the bakery industry there is necessity to increase the use of gluten for developing the bakery product. ? Properties of Baby Cereal Food It should be completely miscible with water; it should be easily digestible by baby; it should content all the vitamin resources and trace elements for the health growth. that is actually balance food for baby; it should be free from pathogen bacteria; it should hygienic fill in the can; it should be free flowing powder; approximate composition of baby food in 100 gms product. Cost Estimation Capacity Infant Cereals : 1.0 MT/ Day Porridge Mixes : 1.0 MT/ Day Fruit Purees : 1.0 MT/ Day Savoury Meals : 1.0 MT/ Day Infant Milk : 1.0 MT/ Day Baby Biscuits : 1.0 MT/ Day Mueslis : 1.0 MT/ Day
Plant capacity: -Plant & machinery: Rs.472 Lakhs
Working capital: -T.C.I: Cost of Project : Rs.1751 Lakhs
Return: 32.00%Break even: 69.00%
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Organic Yeast from Organic Molasses - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Yeasts are single-celled fungi. As fungi, they are related to the other fungi that people are more familiar with. These include edible mushrooms available at the supermarket, common baker’s yeast used to leaven bread, molds that ripen blue cheese and the molds that produce antibiotics for medical and veterinary use. Many consider edible yeast and fungi to be as natural as fruits and vegetables. The agricultural activities and food industry generate some important quantities of waste rich inorganic matter who could constitute new materials for a lot of industry. To this effect, their valorization by the biotechnical processes represents a solution of choice insofar as it allows producing some substances to high added value. The utilization of the molasses of beet or of cane could cause some constraints because they can contain some inhibiting of fermentation such as pesticide used during the culture of beets or of cane. The utilization of the molasses and some varieties of common dates as the substrate for the production of Saccharomyces cerevisiae. Uses and Applications As a high-quality organic nitrogen source of culture medium yeast extract YE is a powder paste or liquid product rich in protein amino acids small peptides nucleotide B vitamins trace elements and other nutrients produced by bread yeast, beer yeast or wine yeast in the process of autolysis or enzymatic hydrolysis through a separation and concentration or spray-drying process. The oxido-reductase in the yeast cells is a chiral synthesized catalyst which can catalyze and reduce the substrate with carbonyl and synthesize chiral products with optical activity. Yeast has become one of the most extensively used microbiological feeds in the global breeding industry. Yeast can selectively utilize paraffin in the oil as carbon source so as to reduce the paraffin content in the oil product reduce the solidifying point improve the oil fluidity at low temperatures; as such it has successfully applied in the production of oil with low a solidifying point. Yeast can also be used to decompose pollutants the ocean rivers lakes and bodies of water. Market Survey Within the past few years yeast extracts have become important components in savory flavours as well as in fermentation media. The yeast market across all segments and applications is supposed to grow strongly over the next few years. The yeast industry has not yet experienced unsatisfactory turnover or a negative growth rate and, future prospects are positive for all types of yeasts and yeast–derived products. The growth of Baker’s yeast market is directly linked to the increasing trend of processed and fast food consumption, especially bakery items. The principal use of baker’s yeast is as an essential bakery ingredient for causing fermentation in the dough used in making bakery items. High nutritional value and health benefits of yeast are other driving factors for the global yeast market. Going ahead, the global yeast market is projected to witness positive growth across all applications and segments. Given the increasing demand and penetration of the food & beverage industry, growth prospects for yeast and yeast-based products would remain buoyant in the long term, both in developing and developed countries.
Plant capacity: 5 MT/ dayPlant & machinery: Rs.355 Lakhs
Working capital: -T.C.I: Rs.963 Lakhs
Return: 38.00%Break even: 47.00%
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Wood Plastic Composite (WPC) - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Wood plastic composite is good to solve the problem arises in the environment as there is scope of use of agricultural waste product to make WPC. One can use waste polypropylene or polyethylene, or it may be used virgin polypropylene or polyethylene, waste wood flour, rice husk, plastic additives like (DOP, DBP etc) to produce WPC. There are different percentages of raw material used for the production of pallets decking, out door furniture like park bench, windows and door shutter frames etc. This product is manufactured by using automatic imported machineries or by using indigenous machines. . Plastic coated wooden furniture has good market demand as well as good looking and good appearance. Self-life of the product is very high. It can be easily handled. As a whole this type of product have good market demand and it can be concluded that any new entrepreneur may enter into this field will be successful. Uses and Applications It can be used to make pallets, for making deck, for making out door furniture like park benches, to make school benches, door and windows frames. It can be used for making of windows and door shutter frames, for making items floor teak and indoor furniture, to make laminated sheets. It can also be used for making room partition. Market Survey Wood plastic composites are an important and growing segment of the forest products industry. This industry segment has grown in double digit percentages annually for the past decade. In North America, the WPC market has been dominated by rail and decking products while in Europe more emphasis has been placed on automotive applications. In China and other parts of Asia, the WPC market is beginning to experience considerable growth along with a wider variety of product offerings including pallets, doors, and architectural moldings. There is fairly demand of the wood plastic composite. Current hot issues in WPC technology are weight reduction of the products and enhancement of mechanical properties for structural uses. It can be concluded that there will be good manufacturing demand of the product. There is good scope for few new entrepreneurs may enter into this field will be successful.
Plant capacity: 3840 Kgs./DayPlant & machinery: Rs.75 Lakhs
Working capital: -T.C.I: Cost Of Project : Rs.289 Lakhs
Return: 43.00%Break even: 45.00%
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Guar Gum Powder(Drilling Grade)- Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Guar gum, a natural gum, is an edible thickening agent extracted from the guar bean. Guar beans have a large endosperm which contains galactomannan gum which forms a gel in water. This is commonly known as guar gum and is widely used Food and industrial applications. Guar gum has also proven a useful substitute for locust bean gum. Guar Gum is a white to yellowish white powder and is nearly odorless. Fine finished Guar Gum Powder is available in different viscosities and granulometries depending on the desired viscosity development and applications. Guar gum is a cold water soluble polysaccharide, consisting of mannose and galactose units. This ability to hydrate without heating makes it very useful in many industrial and food applications. Guar gum is an economical thickener and stabilizer. It hydrates fairly rapidly in cold water to give highly viscous pseudo plastic solutions of generally greater low-shear viscosity when compared with other hydrocolloids and much greater than that of locust bean gum. Guar Gum is known as one of the best thickening additives, emulsifying additives and stabilizing additives. Uses and Applications One of the wide uses of guar gum is in top-hole oil well drilling. Industrial grade guar gum powder suitable for use in oil well fracturing, oil well stimulation, mud drilling and industrial applications and preparations as a stabilizer, thickener and suspending agent. It is a natural, fast hydrating dispersible guar gum and is diesel slurriable. In the oil field industry, guar gum is used as a surfactant, synthetic polymer and de-foam ideally suited for all rheological requirements of water-based and brine-based drilling fluids. It has high degree of substitution, good uniformity of substitution, high transparency, viscosity and water loss can be controlled. It is suitable for fresh water, sea water, saturated brine slurry, stabilizes soft soil structure, prevent collapse of wall of a well, it can improve mud-making volume, reduce filteration loss. It also has excellent performance in drilling of oil. Market Survey The production list of guar is dominated by India as a leading producer of this crop. The consumption pattern of guar seeds is largely influenced by the demands from the petroleum industry of United States of America and the oil fields in the Middle East as the derivative products of these seeds are quite useful in the petroleum drilling industries. India is also the world leader in the exports of guar and its derivatives followed by Pakistan. India produces 600000 lakh tons of guar annually i.e. the maximum level of production in the world. It contributes to around 80% share in the world’s total production. Industrial-grade guar gum, currently the more desirable of the two grades, is utilized in hydraulic fracturing fluids. Guar gum has recently seen a significant spike in prices. Industry insiders are pointing to market manipulation, in the forms of price speculation by traders, hoarding by suppliers and increased demand from the fracking fluid industry as the primary reason for these increases. Currently, prices are at a 12-year high and have been rising at an extraordinary rate – making these figures, quite possibly, some of the fastest-moving commodity prices ever seen. India and Pakistan are the major producers of guar gum. India, which produces nearly 80 percent of the world's guar gum, is also the largest exporter of this product, as guar gum requires a unique climate of drought and monsoon weather for successful growth. Few Major Players are as under:- Ace Gum Industries Pvt. Ltd. Ecap Equities Ltd. Edel Commodities Ltd. Edelweiss Trading & Holdings Ltd. Hindustan Gum & Chemicals Ltd. India Glycols Ltd. Jai Bharat Gum & Chemicals Ltd. Jindal Leasefin Ltd. K C India Ltd. Lucid Colloids Ltd. Shree Shubham Logistics Ltd. Unique Organics Ltd. Vegan Colloids Ltd. Vikas Granaries Ltd. Vikas W S P Ltd.
Plant capacity: 10 MT/Day Plant & machinery: Rs.213 Lakhs
Working capital: -T.C.I: Cost Of Project : Rs.832 Lakhs
Return: 43.00%Break even: 46.00%
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Information
  • One Lac / Lakh / Lakhs is equivalent to one hundred thousand (100,000)
  • One Crore is equivalent to ten million (10,000,000)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

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