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Best Business Opportunities in Bhutan - Identification and Selection of right Project, Thrust areas for Investment, Industry Startup and Entrepreneurship Projects

The economy of Bhutan, one of the world's smallest and least developed countries, is based on agriculture and forestry, which provide the main livelihood for more than 60% of the population. Agriculture consists largely of subsistence farming and animal husbandry. The economy is closely aligned with India's through strong trade and monetary links and dependence on India's financial assistance. Most production in the industrial sector is of the cottage industry type. Most development projects, such as road construction, rely on Indian migrant labour. Model education, social, and environment programs are underway with support from multilateral development organisations.

The industrial sector is in a nascent stage, and though most production comes from cottage industry, larger industries are being encouraged and some industries such as cement, steel, and ferroalloy have been set up. Most development projects, such as road construction, rely on Indian contract labour. Agricultural produce includes rice, chilies, dairy (some yak, mostly cow) products, buckwheat, barley, root crops, apples, and citrus and maize at lower elevations. Industries include cement, wood products, processed fruits, alcoholic beverages and calcium carbide.

Bhutan’s hydropower industry accounts for 32% of the nation’s economy. The dependency on a single sector is a potential risk factor, the report states. As an alternative revenue generation sector, the government is promoting tourism, which also hopes to generate employment. Like in most countries, the Cottage and Small Industry (CSI) play a pivotal role in the overall industrial economy of Bhutan.

 

Business Sectors

Agriculture Industry

Agriculture in Bhutan has a dominant role in the Bhutan's economy. Approximately 80% of the population of Bhutan are involved in agriculture. Over 95% of the earning women in the country work in the agricultural sector. Majority of the refugees in this Himalayan nation are also employed in the agricultural sector. Agriculture in Bhutan is characterized by its labor-intensive nature with relatively low intensity of farm inputs.

Major crops cultivated in Bhutan are maize and rice. Maize accounts for 49% of total domestic cereal cultivation, and rice accounts for 43%. Rice is the major staple crop. Agriculture in the country includes cultivation of wheat and other minor cereal crops. Paddy is the primary crop in those regions where proper irrigation is available. Apart from paddy, other crops like wheat, barley, oil seeds, potato and different vegetables are also cultivated in these lands. The primary goals of agriculture in Bhutan are to raise the per capita income of the people living in rural areas, to enhance self-sufficiency in staple crops, and to increase the productivity per unit of farm labor and agricultural land.

There may be investment opportunities in:

  • Dall Mill (Split Dalls/ Pulses for Chhilke-wali Moong, Urad, Arhar, Channa, Masoor)
  • Poha (Rice Flakes)
  • Atta, Maida Suji & Wheat Bran (Wheat Flour Plant) Roller Flour Mill
  • Rice Powder, Puttu and Wheat Powder
  • Biscuits & Candy
  • Rice Mill(Parboiled Rice)
  • Bakery industry, etc.


Minerals and Mining

The country’s mineral industry was small and insignificant to its economy and was dominated by the production of cement, coal, dolomite, gypsum, and limestone. Known resources included deposits of beryl, copper, graphite, lead, mica, pyrite, tin, tungsten, and zinc. Mining is one of the fastest growing industries in Bhutan generating average revenue of 54 million U.S. dollars or contributing 3 percent to country's GDP.

Industrial mineral products were the primary output of Bhutan’s mineral industry and included dolomite, graphite, marble and slate, and sand and stone. The production of a variety of stone materials and energy fuels had been increasing steadily in recent years and corresponded to the increased demand for these commodities in the construction sector. While major exports of minerals are made in raw form, Bhutan processes some of its minerals into value-added products such as calcium carbide, cement, and ferrosilicon.

Accordingly, Bhutan’s policies on mining and quarrying consider inter-generational equity. This is important since minerals constitute vital raw materials for the mineral based manufacturing industries and are a major resource for economic development of a country. Bhutan is endowed with rich mineral resources that has allowed for the sustainable growth of a mineral based industry and export base. This mineral resource exploitation and value addition has helped generate employment and can contribute towards poverty alleviation.

There may be investment opportunities in:

  • Artificial Marble Tiles
  • Granite (Marble) Polishing Batti (Bar)
  • Granite Marble Cutting and Polishing Unit
  • Calcium Carbonate from Marble Chips
  • Coal Washing Unit
  • Ferro Silicon Manufacturing
  • Gypsum plaster boards
  • Beneficiation of chromium, nickel and manganese ore
  • Integrated production unit of gypsum powder, gypsum board
  • P.V.C. laminated gypsum ceiling tiles, etc.


Livestock Industry

Livestock farming practices continue to evolve in response to rapid modernization and growing economic opportunities in the Bhutan Himalaya. Animal husbandry is an integral part of farming activities in Bhutan and, especially in the high altitude or alpine regions, animal husbandry forms virtually the sole economic activity. The consumption of animal products is an important element of the Bhutanese diet.

Livestock is an integral part in all Bhutanese farming systems. While most households rear livestock for home consumption, livestock farming and nomadic herding are the predominant activities in the alpine and cool temperate zones. Over 80 per cent of rural households own cattle. Other significant livestock include poultry (reared by about 65% of rural households), pigs (38%), horses (23%), goats (15%) and yaks (2%). Inadequate pasture land and poor access to markets are significant constraints to improving production, but increasing urban demand for livestock products is encouraging farmers near urban areas to keep better breeds and improve feed and fodder management. In the livestock sector artificial insemination covers not only Jersey breeds that are high yielding but also for the production of Jatsa and Jatsam that are local high yielding varieties.

The indigenous cattle are the most important livestock genetic resources for food, animal energy and household income in Bhutan. Poultry farming is one of the important livestock farming components in Bhutan.

There may be investment opportunities in:

  • Aquaculture Fish Farming
  • Prawn/Shrimp Farming
  • Poultry & Broiler Farming
  • Management of Rabbits/Angora Rabbit Farming
  • Goat & Sheep Farming
  • Poultry Farm for Producing Eggs
  • Animal Feed Using Date Pits, Discarded Dates and Other Ingredients
  • Pig Farming
  • Cattle Feed, etc.

 

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• This report helps you understand the viability of the project by disclosing details like machinery required, project costs and snapshot of other project financials.

• The report provides a glimpse of government regulations applicable on the industry.

• The report provides forecasts of key parameters which helps to anticipate the industry performance and make sound business decisions.

 

 

Our Approach:

• Our research reports broadly cover Indian markets, present analysis, outlook and forecast for a period of five years.

• The market forecasts are developed on the basis of secondary research and are cross-validated through interactions with the industry players.

• We use reliable sources of information and databases. And information from such sources is processed by us and included in the report.

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Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

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Fruits Dehydration and Processing Business

Fruits Dehydration and Processing Business. Opportunities in Setting up Fruit Processing Industry. Start a Dehydrated Fruits Business Fruits are an important source of nutrition. Fresh fruits having short lifespan have added advantage to its substitute market of dried fruits. Additionally, increasing health awareness among consumers have a positive impact on the dried fruit market. Moreover, growing R&D to bring innovations regarding its applications in various product lines is adding fuel to market growth. They are highly used in the dairy as well as bakery industry owing to their flavor enhancing-ability. On the other hand, owing to their nutritional value, application of dried fruits in snacks and breakfast cereal is widely focused. Dehydration of fruit is one of the oldest forms of food preservation techniques known to man and consists primarily of establishments engaged in sun drying or artificially dehydrating fruits and vegetables. Although food preservation is the primary reason for dehydration, dehydration of fruits also lowers the cost of packaging, storing, and transportation by reducing both the weight and volume of the final product. Drying (dehydrating) food is one of the oldest and easiest methods of food preservation. Dehydration is the process of removing water or moisture from a food product. Removing moisture from foods makes them smaller and lighter. Dehydrated foods are ideal for backpacking, hiking, and camping because they weigh much less than their non-dried counterparts and do not require refrigeration. Drying food is also a way of preserving seasonal foods for later use. Preserving fruit to extend its shelf-life, with ensuring its safety and quality, is a central preoccupation of the food industry. As a result, there has been a steady stream of new ‘minimal’ preservation techniques. At the same time, the development of the hurdle concept has led to renewed interest in the use of more traditional preservation methods and the ways they can be combined with newer technologies. Uses of Dry Fruits: 1. It can be directly used as nutritional food. 2. It can be used for making different variety food products on fruit base industry as well as in the commercial complex. 3. It can be used for extraction of fruit base flavours as well as food colour ingredients. 4. It can be used for making different variety of sweet meat. 5. It can be used for making mixed flavour in the different variety of food ingredients. 6. Dried fruits are a great snack, being convenient and easy to pack no matter the season or activity. Dried fruits can also be added to granola or hot cereals, salads, pilafs, meat dishes and much more. 7. Dried fruits are excellent in cobblers, breads, pies, puddings, gelatin salads, milk shakes and cooked cereals. 8. It is used as basic food material whenever needed before the expiry date of packaging. 9. It may be used for the preparation of different flavours and pigments from the fruits. Market Outlook Global consumption of dehydrated fruits continues to grow on the back of changing lifestyle and consumer purchasing pattern. At the same time, increased efforts to develop solutions that allow extended food preservation without the use of unhealthy preservatives is also driving the popularity of dehydrated. By 2023, the global market size for dehydrated fruits is expected to surpass UDS 38 Bn up from 22.34 Bn in 2016. This indicates towards a strong growth of the market during the review period (2017-2023). Dehydration of fruits enhances their shelf life, which also makes a positive impact on profit margins for retailers as the spoilage rate reduces. Healthiness is major factor that also comes into play – dehydration usually preserves most of the nutrition and other properties of fruits. Therefore, they are popular among health-conscious consumers. Global dehydrated fruits market is anticipated to be driven by various factors. Increasing massive growth of sports drinks and supplements, the growth of dehydrated fruits is increasing at a high pace. Additionally, the sports nutrition is undergoing a transitions of new product development, which, in turn, accelerates the growth of the dehydrated fruits Increasing disposable income of the consumers coupled with the growing urban middle class population is anticipated to fuel the sales of ready to eat food products which is considered to be one of the major factors for the rising growth of dehydrated fruits in the developing economies. Dehydrated fruits are majorly used in ready to eat foods, fruit bars, soup, energy drinks, beauty products, aromatherapy oils, bakeries, organic paints, etc. It can also be sold individually like raisins, dried figs (Anjeer), banana chips dried mangoes, dried oranges, dates, coconut, sun-dried tomatoes, dried potato chips, amchur powder, chili powder, food flavoring etc. It is also used as flavoring by many kinds of manufacturers. Dehydrated fruits are mostly used by space stations, hikers, campers, hotels, restaurants, organic food retail stores, herbal tea manufacturers. It is a life saver in areas that are affected by disasters like earthquakes, flood, etc. as most of dehydrated products do not require any cooking or refrigeration. It can be done at household level as well as at a large scale. At a small level, ladies in house make pickles, amchur powder, chili flakes, snacks, spices, etc. by sun drying it and preserving it with the help of salt, oil and preservatives. It is a good business option for household ladies and people who have small amount of capital to work with. The demand for dehydrated fruits is developing gradually as consumers become more accepting of convenient food options. Apart from the noticeable benefit of dehydrated fruits in terms of longer shelf life, the nutritional benefits offered by the products are increasing the consumer base for the market. Moreover, the availability of seasonal fruits in dehydrated forms is further reinforcing the market’s growth. The rise in health awareness and development of a nutrition-conscious diet pattern is expected to broaden the scope of development of the market in the forecast period. The dehydrated fruits market is segmented on the basis of type and form globally. The type basis of segmentation is consists of fruits. The form basis of segmentation of the market comprises of granules, powder, and others. The powder segment is predicted to control a substantial market share in the dehydrated fruits & vegetable market globally through the forecast period. Dried Fruit Market Dried fruit market is categorized on the basis of type, drying method, application, end-use and geography. On the basis of type, the market is divided into dried dates, dried grapes, dried prunes, dried apricots, and others. Based on drying method, the market is divided into solar drying, vacuum drying, freeze-drying, microwave drying, and others. In terms of application, dried fruits market is classified into commercial and household. Based on end-use, dried fruits market is divided into household, foodservice, food processing, bakery products, cereal and snack bars, fruit snacks, dairy products, chocolate & confectionery, beverages, frozen desserts and ice cream, others (jams, ready meals, and infant nutrition). Rising global urban population and per capita income are factors responsible for the boost in demand for industry products such as fruit snacks and cereals. Demand for dried fruits from food manufacturers, such as confectionery and bakery, as well as dairy companies is increasing all over the world, as these buyers purchase processed fruit products from industry operators for utilization of fruits in their manufacturing processes. Advancements of modern retail formats, such as convenience stores and increased penetration of online stores, particularly in the Asian countries is resulting in increasing product visibility and improved product information. This enables easier accessibility to food products, such as dried fruits, to consumers. Rising consumer awareness over the health benefits offered is helping the industry to boost its demand for dried fruits. Growth in the market is benefited by the increased acceptance of diets rich in prunes, almonds, raisins, figs and apricots. Dried fruits are estimated to grow in popularity as a nutritionally rich alternative to fresh fruits, especially in countries with cold weather conditions. Dehydrated Food The global dehydrated food market is growing at a fast pace and is anticipated to observe significant growth over the next seven years till 2023. Expanding demand of food products with wide shelf life along with rising demand for seasonal products all over the world is expected to intensify the growth of dehydrated food market over the period 2016-2023. Apart from this, enhancing demand of food producers to preserve food products for longer duration is also fostering the growth of dehydrated food market worldwide and is likely to fuel the growth till 2023. Dehydrated food market can be segmented on the basis of technology which includes spray dried, freeze dried, vacuum dried, sun dried, hot air dried and others. Traditionally among all these segments sun dried process of dehydration was the major segment in terms of usage by food manufacturers followed by hot air dried process. However due to the introduction of new technology spray dried is expected to account for largest share in terms of market revenue contribution, followed by freeze dried during the forecast period. Vacuum dried segment is expected to show a consistent growth as compared to others. Limited usage in food products is expected to be the restraining factor for the growth of vacuum dried technology in dehydrated food market in the near future. Rising demand of food products with longer shelf life coupled with the increasing demand of seasonal products across the year is supporting the growth of dehydrated food market during the forecast period. Moreover, increasing demand of food manufacturers for preserving food product for longer period so that they could use it as an ingredient in their final product is also fuelling the demand of dehydrated food market during the forecast period. The Leading Market Players in the Global Dehydrated Fruits Market The leading market players in the global dehydrated fruits market primarily are DMH Ingredients (U.S.), FutureCeuticals, Inc. (U.S.), Kanegrade Limited (U.K), Saipro Biotech Private Limited (India), NutraDry (Australia), Paradise Fruits Solutions Gmbh & Co. (Germany), Activz LLC (U.S.), Baobab Foods, LLC (U.S.), Milne MicroDried (U.S), Herbafood Ingredients GmbH (Germany) Tags #Fruit_Dehydration_Plant, #Dried_Fruit_Processing, #Business_Opportunity_in_Dehydrated_Fruits_Business, Food Drying, Dehydration of Food, How to Dehydrate Fruits, #Dried_Fruit_Processing_Plant, #Dried_Fruit_Processing_Unit, Dehydrated Fruits Plant, Fruit Drying Process, Drying Fruit, Dried Fruit Business Plan, Dehydration of Fruits, How is Dried Fruit Made, Dehydration Process, #Drying_and_Dehydration_of_Fruits, How to Dehydrate Fruits, Dehydration of Fruits PPT, Dehydration of Fruits Project Report, Dried Fruit Production, Making of Dried Fruits, Dried Food Processing Factory Plan, I Want to Start up a New Business in Dried Fruits, Start a Dehydrating Fruits Business, How to Start Fruits Processing Industry, Starting a Dried Fruit Business, Fruits Dehydration and Processing Factory, Profitable Dry Fruits Processing Industry, Most Profitable Food Processing Projects and Agro Based Business, Dry Fruit Business Ideas, Dry Fruit Business Plan Pdf, Start Dehydrated Food Business, Opportunities in Food Processing Business, Project Report on Dehydrated Fruits Processing Business, Project Report on Dried Fruit Processing Industry, #Detailed_Project_Report_on_Dehydrated_Fruits_Business, #Project_Report_on_Dehydrated_Fruits_Business, #Pre_Investment_Feasibility_Study_on_Dehydrated_Fruits_Business, Techno-Economic feasibility study on Dried Fruit Processing, Feasibility report on Dried Fruit Processing, Free Project Profile on Dried Fruit Processing, #Project_profile_on_Dehydrated_Fruits_Business, Download free project profile on Dehydrated Fruits Business, Setting up a Food Drying Business, Fruits Dehydration and Processing Factory, Profitable Fruit Processing Business Ideas & Opportunities, Business plan for a fruit processing industry, Opportunities in Setting up Fruit Processing Industry, Fruit Processing Business Ideas, Commercial Fruit Processing, #How_to_Start_a_Food_Processing_Unit_in_India, Processing Industry of Fruits, Project Report on Fruit Processing Unit
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Return: 1.00%Break even: N/A
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Potato Starch Production

Potato Starch Production. Extraction of Starch from Potato. Profitable Potato Processing Business Ideas Potato Starch is a very fine flour with a bland taste that is made by removing the potato peel, made into a slurry and watery mix, and then dehydrated to form Potato Starch. The Potato Starch is not cooked, thus it does not absorb much water unless it is heated. For example, it will make an excellent gravy if heated with liquid in a saucepan. Food manufacturers produce potato starch by extracting and processing only the starchy component of potatoes. Potato starch is used as: • Water binder • Thickener • Anti caking ingredient • Bulking ingredient • Glueing agent Potato starch and potato starch derivatives are used in many recipes, for example in noodles, wine gums, cocktail nuts, potato chips, hot dog sausages, bakery cream and instant soups and sauces, in gluten-free recipes, in kosher foods for Passover and in Asian cuisine. In pastry, e.g. sponge cake, it is used to keep the cake moist and give a soft texture. It is also occasionally used in the preparation of pre-packed grated cheese, to reduce sweating and binding. Potato starch is a white powder similar in texture to cornstarch while potato flour has more weight to it and is similar to wheat flour. Potato starch is used in baking and as a thickener in various recipes. Potato flour is often used along with or to replace wheat flour as the base for breads and cakes. Market Demand Global Potato Starch market is expected to exceed US$ 2 Billion by 2024. Potato starch is obtained from potatoes mechanically through an exclusive process of washing and then the potatoes are crushed so that the starch grains are released from the potato cell walls. Further, the starch is then washed out and dried to powder. Some of the prominent trends that the market is witnessing include rising demand from the food and beverage industry, increase in the consumption of potato starch and recent technological developments in potato starch. The growing Sweet Potato Starch demand and consumption has provided a major boost to the Global Sweet Potato Starch Market as more people are shifting their preferences to Food and Beverage sector. The global Sweet Potato Starch market report covers every aspect of the market including statistics and key insights for the customers. Potato Starch is driving the market growth. Moreover, it is used in the textile industry to finish and stiffen fabrics; in the pharmaceutical industry to produce anti-biotics; and in the paper and chemical industries for its adhesive properties. Potato starch is used in various ready-to-mixes and ready-to-eat products, such as baked goods, curry, and dessert mixes. It finds various applications in convenience food products, and the growing consumption of convenience food across the globe is expected to drive the growth of the potato starch market in near future. Additionally, potato starch offers certain health benefits such as increasing the absorption of minerals like calcium and magnesium; lowering overall blood glucose levels; and reducing the absorption of toxic and carcinogenic compounds. The global textile industry is expected to witness significant growth during the forecast period, especially in emerging markets such as China and India. This, in turn, is expected to increase the consumption of potato starch, primarily for textile sizing, and make a profound positive impact on the growth of the market. Starch is mainly used for textile sizing, especially for cotton yarns. It is preferred for the sizing of coarse and medium-count yarns. Starch forms the adhesive component during the size mix process, due to various factors such as Starch properties can be tuned as per requirement. Also, the rising demand of potato starch from the food and beverage industry is also driving the growth of the potato starch market. The rising disposal income of consumers and consequent growth in the consumption of potato starch also drives potato starch market affluently. On basis of end user, market is divided into textile industry, personal care, paper industry, food industry, pharmaceuticals and other end users. Food Industry segment is further sub-segmented into seasoning blends, sauces & soups, dairy product, infant food, bakery product, meat preservative, confectionery and drinks and other food industries. The India starch and starch derivative market is projected to grow at the rate of 5.1% during the forecast period 2018 to 2023. The Indian starch and starch derivative market is highly impacted by the export-import factors, which add high value to the revenue. Due to high production and less consumption of starch and starch derivatives in India, exports contribute, to larger extent, to the growth of the market studied. Other factors driving the market studied are abundant availability of raw-materials, low production costs incurred by the manufacturers, and presence of many new players in the market. Tags Production of Potato Starch, Potato Starch Production, Starch Manufacturing Process, Manufacturing of Potato Starch, Potato Starch in India, Potato Starch Uses, Starch Industry in India, Potato Starch Manufacturing, Potato Starch Manufacture, How Potato Starch is Produced, How to Make Potato Starch, Starch Manufacturing Process, Potato Starch Plant, Automatic Potato Starch Production, How to Make a Potato Starch, Potato Starch Manufacturing Plant, Potato Starch Manufacturing Business Plan, Potato Starch Making Process, Potato Starch Production Process, Profitable Potato Processing Business Ideas, How to Start a Business of Potato Starch Production, Profitable Potato Processing Business Ideas, How to Start a Food Processing Unit in India, Potato Starch Manufacturing Project Report, Project Report on Potato Starch Production, Potato Starch Manufacturing Project, Production of Starch from Potatoes, Potato Starch Industry, Extraction of Starch from Potato, Extraction of Starch, Extraction of Starch From Potato PDF, Potato Processing, Potato Processing Business Ideas, Value Added Products from Potato, Potato Processing Industry, Indian Potato Processing Plant, Project Report on Starch Manufacturing Industry, Detailed Project Report on Potato Starch Production, Project Report on Potato Starch Production, Pre-Investment Feasibility Study on Starch Manufacturing, Techno-Economic feasibility study on Potato Starch Production, Feasibility report on Starch Manufacturing, Free Project Profile on Potato Starch Production, Project profile on Potato Starch Production, Download free project profile on Potato Starch Production, Most Profitable Food Processing Business Ideas, Food Processing Industry, Profitable Food Processing Business in India, Starting a Food Processing Business, New small scale ideas in food processing industry, Small Scale Food Processing Industry, Food Processing Industry Project Report, Small Scale Food Processing Projects, Indian Food Industry, Agro Based Food Processing Industry, Most Profitable Agriculture Business Ideas
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Return: 1.00%Break even: N/A
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Matchbox Manufacturing Business

Matchbox Manufacturing Business. Start a Match Box, Matchstick Factory. Safety Matches Production Matchsticks are a very handy tool used in starting a fire. They are used in the kitchen to light ovens, kerosene stoves and cookers. Other application involves starting a fireplace, industrial burners, camp fire or to light candles. Matchsticks are made from plastic material, wood or cardboard strips. Matchsticks are used to start fire under controlled conditions. They are used in many homes for starting fire for cooking. They are also used industrially for starting fire when heat energy is needed and for burning waste materials. Matches are sold in quantity. There’s the wooden type, which are packaged in boxes. And there are paper matches, which are clustered in rows stapled into matchbooks. Because matches are used in almost every home and in almost every industrial establishment, the demand for matches is always high. This means there is huge profit potential in the matchstick production business. Market Outlook India makes four crore matchboxes per day and these are the cheapest in the world. Every third matchbox used in the world is Indian. The industry produces 90 million bundles a year; each bundle has 600 matchboxes and each box has between 40 and 50 sticks. Wooden match production in India is split into three sectoral categories: the mechanized large-scale sector; the handmade small-scale sector; and the cottage sector. 82% of total match production is in the handmade small-scale (67%) and cottage (15%) sectors, where technology has remained relatively simple. These two non-mechanized sectors of the match industry are distinguished primarily by output size. Officially, the cottage industry in match making is defined as any manual production unit producing less than 75,000 cases of match boxes per year. As matchsticks are consumer durable product it demands branding activity to get the market share. Matchsticks are sold in volume. The success of this business depends on the strong channel network. Billions of matchboxes are used all over the world in a day for different purposes like to light the cooking gas, fireplace, incense sticks or cigarette etc. This gives a huge demand for the matchstick manufacturing business. The production of wooden matchsticks is a great option to select. There is a huge demand for matchsticks and billions of matchboxes are used on daily basis. The matchsticks come to great purpose as it creates fire and fire has a great need in daily life like to cook, light candles, cigarettes and others. Any individual can initiate the matchstick manufacturing business on a small scale with maintaining safety measures strictly. Matchsticks are consumer durable product and the demand is growing day-by-day. An entrepreneur having knowledge in channel distribution can start matchstick manufacturing business with moderate capital investment. FMCG Market in India FMCG product touches every aspects of human life. These products are frequently consumed by all sections of the society and a considerable portion of their income is spent on these goods. Apart from this, the sector is one of the important contributors of the Indian economy. This sector has shown an extraordinary growth over past few years, in fact it has registered growth during recession period also. The future for FMCG sector is very promising due to its inherent capacity and favorable changes in the environment. Fast-moving consumer goods (FMCG) sector is the 4th largest sector in the Indian economy with Household and Personal Care accounting for 50 per cent of FMCG sales in India. Growing awareness, easier access and changing lifestyles have been the key growth drivers for the sector. The urban segment (accounts for a revenue share of around 55 per cent) is the largest contributor to the overall revenue generated by the FMCG sector in India However, in the last few years, the FMCG market has grown at a faster pace in rural India compared with urban India. Semi-urban and rural segments are growing at a rapid pace and FMCG products account for 50 per cent of total rural spending. The FMCG sector has grown from US$ 31.6 billion in 2011 to US$ 52.75 billion in 2017-18. The sector is further expected to grow at a Compound Annual Growth Rate (CAGR) of 27.86 per cent to reach US$ 103.7 billion by 2020. Growing awareness, easier access, and changing lifestyles have been the key growth drivers for the sector. The phenomenal growth of the FMCG industry especially in the tier II and tire III cities in India is mostly due to the improvement in the standard of living of the people of such cities and the rise in the level of disposable income Both the organized and the unorganized sectors are largely responsible for the success of the Indian FMCG industry. The Indian FMCG market also has a well-defined and established distribution network that makes products available even in the most urban areas of the country. Tags #Match_Box_Making_Plant, #Matchbox_Making_Business, #Match_Box_Production, #Manufacturing_of_Match_Box, #Production_and_Manufacturing_of_Match_Box, #Safety_Matches_Manufacturing_Process, How Matches are Made? What are Matches Made of? Match Box Manufacturing Plant, Match Box Manufacturing Plant Cost, How to Start a Match Box Factory, Matchbox Industry, Match Industry in India, Safety Matches Production Business, Safety Matches Production, Safety Match Making Business, Profile on Production of Matchbox, Small Manufacturing Business, Project Report on Match Box Industry, Small Matchbox Unit, Wooden Match Manufacturing Process, Match Box Production Plant, Cost of Making a Matchbox, Project Report on Match Box Manufacturing Industry, Detailed Project Report on Match Box Manufacturing, Match Box (Automatic Plant), #Project_Report_on_Match_Box_Production, #Pre_Investment_Feasibility_Study_on_Safety_Matches_Production, #Techno_Economic_feasibility_study_on_Safety_Matches_Production, Feasibility report on Match Box Production, #Free_Project_Profile_on_Match_Box_Production, Project profile on Match Box Production, Download free project profile on Safety Matches Production, Starting a Match Stick Production, Match Box Making Project Report, Match Making Factory, Matches Box Manufacture, I want to start a match box factory, I want to start a manufacturing or packing business, matchstick manufacturing business, Safety Matches Manufacture, Matchstick Manufacturing, Starting a Match Stick Production, Matchstick Production, Profile on the Production of Match stick, Matchstick Production business, Matchstick Factory, Matchstick Manufacturing Business, How to Start a Match Stick Manufacturing Business, Matchsticks Manufacture
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Return: 1.00%Break even: N/A
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Acetic Acid from Natural Gas

Acetic acid systematically named ethanoic acid is a colourless liquid organic compound with the chemical formula CH3COOH (also written as CH3CO2H or C2H4O2). When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is one of the simplest carboxylic acids. It is an important chemical reagent and industrial chemical that is used in the production of plastic soft drink bottles, photographic film; and polyvinyl acetate for wood glue, as well as many synthetic fibres and fabrics. Acetic acid, also known as ethanoic acid and methane carboxylic acid, is a colorless liquid that has a strong and distinct pungent and sour smell. Its chemical formula is C2H4O2: it has two carbon (C) atoms, four hydrogen (H) atoms and two oxygen (O) atoms. The global acetic acid market is expected progress at a CAGR of 4.30% during the forecast period, (2018-2023). The Asia-Pacific region is estimated to lead the market, due to its rapid growth in the global textile market. Increasing demand for acetic acid from various end-use industries is a major factor expected to fuel growth of the global acetic acid market. However, mishandling and environmental concerns due to use of acetic acid is expected to limit growth of the global market over the forecast period. Growth of acetic acid market is comparatively low in some regions however the market is already in its maturity stage in those regions. High concentration of acetic acid can be harmful for aquatic life, animals, and plants, which can be a restraint for the global acetic acid market in forecast period.
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Aluminium Electrolytic Capacitor

Aluminum electrolytic capacitors are polarized electrolytic capacitors whose anode electrode (+) is made of a pure aluminum foil with an etched surface. The aluminum forms a very thin insulating layer of aluminium oxide by anodization that acts as the dielectric of the capacitor. A non-solid electrolyte covers the rough surface of the oxide layer, serving in principle as the second electrode (cathode) (-) of the capacitor. A second aluminum foil called “cathode foil” contacts the electrolyte and serves as the electrical connection to the negative terminal of the capacitor. Global aluminum electrolytic capacitor production clusters in Japan, South Korea, Taiwan and Mainland China, of which Japan shares half the market. With the global aluminum electrolytic capacitor industry transferring to China over the recent years, several Japanese companies are moving into the Chinese market and China's output of aluminum electrolytic capacitor is increasing, reaching over 13 million units in 2017, 1.6 times the figure in 2008, and expectedly with an AAGR of at least 7% between 2018 and 2023. The demand for consumer electronic goods is fueling the aluminum electrolyte capacitors market growth, globally. The rising disposable income and the high spending propensity of consumers pertaining to electronic goods driving the demand for consumer electronics goods, which, in turn, is predicted to provide a huge thrust to aluminum electrolyte capacitors market. Aluminum electrolytic capacitors account for 6.5% of all capacitor shipments in terms of volume; but a full 22% of the global capacitor market in terms of U.S. dollar value. Aluminum electrolytic capacitors are considered a niche component compared to the hundreds of billions of ceramic capacitors (Multilayered ceramic chip capacitors, or MLCC) produced each year, but provide an important solution for all design engineers faced with the requirement of achieving high capacitance and high voltage beyond the capabilities of ceramic capacitors.
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Asafoetida (Hing)

Asafoetida is the English name for the dried latex (gum oleoresin) exuded from the rhizome or tap root of several species of Ferula, a perennial herb that grows 1 to 1.5 m (3.3 to 4.9 ft) tall. It is part of the celery family Apiaceae. Asafoetida is thought to be in the same genus as silphium, a plant now believed to be extinct, and was used as a cheaper substitute for that historically important herb. Asafoetida It’s a hard, resinous gum derived from a perennial fennel plant that’s grayish-white when fresh but darkens with age to yellow, red and eventually brown. Asafoetida comes from the dried sap extracted from the stem and roots of a plant species that belongs to the carrot family and is used as a spice. The resin is difficult to grate and is traditionally crushed between stones or with a hammer. Asafoetida is a resinous gum of a tall perennial herb, with strong carrot-shaped roots. This is of yellow in colour with a pungent smell. It is used as a flavoring agent and forms a constituent of many spice mixtures. In India its use is increasing in Ayurveda, to improve digestion and appetite. It also provides relieves in colic and flatulence. The global asafoetida market to grow at a CAGR close to 6% during the forecast period. Besides apparel and a plethora of other items, grocery items are also becoming popular on online shopping portals. Online platforms are expected to become key distribution channels for asafoetida sales during the forecast period.
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Herbal Products Manufacturing Industry

Herbal Products Manufacturing Industry. Production of Amla, Triphala, Tooth Powder, Herbal Pellet (Tablet) and Herbal Oil (Hair Oil and Skin Oil). Herbal Products Business Opportunities India has the world’s oldest and largest traditional system of medicine. Indian system of medicine includes various systems such as Ayurveda, Siddha, Unani, Homeopathy, Yoga and Naturopathy. India has great traditional knowledge on herbal medicine and vast plant biodiversity. Indian herbal market is one of the growing market because government set up herbal farm clusters for improving quality of drugs and promotion of exports, cultivation of medicinal plants and effective marketing of herbal products. Amla Powder Embelica officinalis commonly known as Amla or Indian Gooseberry or Nelli is an important crop in India with high medicinal value. There is good demand of the Herbal medicinal product. The dried fruits of E.ribes are used in decoction for fevers and for diseases of the chest and skin. They are also used for ringworm and other skin diseases. It is also used for coughs and diarrhoea. According to the report of W.H.O, over 80% world population relies on traditional medicine largely plant base, for primary healthcare. Unfortunately, Indias share in the global medicinal plants export trade is just 0.5%. Amla extract is derived from the plant species known as Emblica officinalis, and falls under the category of super fruit. Amla or Indian gooseberry is a fruit indigenous to the Indian subcontinent. Due to rise in demand for amla extract, Emblica officinalis is currently grown commercially in various regions of the world. Amla contains a high amount of salt, carbohydrates, iron, phosphorous, calcium, vitamins and amino acids. Primarily, amla extract are available in powder and pulp forms. Extract is primarily used to manufacture cosmetic products and ayurvedic medicines for cognitive effects, as anti-oxidants, in ulcer and diabetes prevention and offers anti-inflammatory benefits as well. In addition, it is also used to manufacture various beauty products and health foods. Amla is particularly effective for hair care, such as to prevent hair loss and to enhance texture. The amla extract market is poised to grow at a healthy CAGR due to the various ongoing research and development initiatives. Triphala Powder Triphala is a polyherbal Ayurvedic medicine which combines the power of Indian gooseberry or amalaki; baheda or bibhitaki; and chebulic myrobalan or haritaki. Today, with increasing awareness about health and side effects of allopathic medicines, using kitchen herbs, spices, and condiments for treatment is becoming an increasingly attractive option. One of the many home remedies recommended by Ayurveda for many simple day-to-day problems is Triphala churna. Uses of Triphala Powder (Churna) • It is used to improve digestion. • It enhances iron absorption in blood thus promotes hemoglobin formation. • It is used to purify blood. • It is used as one of the finest health supplements. • It has medicinal values and used against anemia, jaundice, constipation, cough, fever, asthma, ulcer, etc. • It is used to cure acne and rashes. • It is anti-allergic thus good for allergic person. Triphala powder is a world widely used herbal formulation of Indian system of medicine. It is easily available in the global market as a dietary supplement. It is a powdered mixture of shade dried fruit pulp of three important myrobalans, that is, Emblica officinalis Gaertn., Terminalia bellerica Roxb., and Terminalia chebula Retz. Herbal Tooth Powder Herbal toothpowder is rich in herbal antimicrobials as well as trace minerals and calcium. The baking soda alters the pH in mouth reducing the bacteria load that contributes to cavities. The herbs are antimicrobial and stimulate circulation in gums, while the calcium and trace minerals help to rebuild tooth enamel. Herbal Tooth Powder is highly admired for quality and longer shelf life. Herbal tooth powder is a tooth-cleaning agent that is almost entirely made from all-natural ingredients. Its purpose is to freshen breath, help heal gums, rid teeth of bacteria, and reduce the amount of inflammation in the mouth. Herbal Tablets An herbal tablet is a combination of powdered herbs or extracts rolled into a small tablet. The herbs are combined with an excipient (defined as an inactive substance that serves as the medium for an active substance, in this case herbs), which moistens and binds the herbs together and allows them to be formed into small balls or ovals. There are many benefits to herbal pills. Benefits: • Useful in Arthritis, joint pain. • Useful in Headache. • Useful for Diabetic patients to control sugar and maintain the health. • Useful in high blood pressure improves blood circulation. • It is helpful in Thyroid disorders. Herbal Oil: Herbal oils, also called plant oils, represent combined fraction of fat soluble (liposoluble) ingredients obtained from seeds, fruits, flowers, roots, bark or leaves. They contain wide range of components such as fatty acids, vitamins and vitamin-like compounds, antioxidants, phytosterols, carotenoids and other nutrients. Plant oils are utilized in food, personal care products and herbal medicines since prehistoric times. Hair oil is a most common commodity used everywhere. The demand of perfume based herbal oil is visible from the rural area to cosmopolitan cities. The ladies used it for both its functional purpose as well as a beauty care commodity. The demand is increasing at par with the awareness of hair care, advertisement messages in different media, satellite TV channels, and enhancement of purchasing power of the individuals. At the same time, herbal Hair oil is having export worthiness too. The Indian market for hair care is estimated at more than Rs.1000 crores and herbal hair oil is an important part of it. Herbal hair oil manufacturing is a very relevant business idea in the present circumstances when people are very much aware of their appearance and personality as well. From eight to eighty, everybody needs hair oil to keep their hair healthy and manageable but herbal hair oil has a great significance to nourish our hair and treat many hair related issues like hair fall, hair growth, and dandruff, hair graying and much other. In fact, it contains variety of herbal ingredients like Amla, Bahera and Harar dry fruits, Brahmi plants, Aleovera juice, Mehendi leaves, lemon oil, almond oil, olive oil etc. Either single or along with the two or more ingredients are mixed with base oils like coconut, sesame or castor oils to produce different types of herbal hair oils. Indian herbal market is registering an extremely significant growth. The world herbal trade has grown to $120 billion and is expected to reach $7 trillion by 2050. India is stated to have 45,000 plant species (nearly 20% of the global species) occurs in the Indian sub-continent. Out of these, about 4,500 species of both higher and lower plant groups are of medicinal value. The states which are major producer of herbal plants having the highest medicinal value include Gujarat, Rajasthan, Haryana, Tamil Nadu, Andhra and the Himalayan Range. Indian consumers are increasingly transitioning towards herbal and natural offerings, especially in analgesics, cold, cough and allergy (hay fever) remedies and dermatologicals. More consumers are becoming health and hygiene conscious due to the prevailing health and wellness trend in the country. The market for herbal products has increased from INR ~ billion in FY'2011 to INR ~ billion in FY'2016, growing at a CAGR of ~% during the period. The huge marketing and promotional activities by the herbal companies and rising awareness about benefits of using herbal products has accelerated the size of the industry. There is more recognition for herbal products in the country now than the past few decades. Thus herbal products are becoming popular day-by-day and demand for its usage is increasing not only in the country but also worldwide, the inherent quality of herbal treatment of having negligible side/ after effects has made great potential for its production. A large number of medicinal plants, herbs, shrubs etc. are available in our country in the hilly / forest regions. Tags #Herbal¬_Product, #Manufacturing_of_Herbal_Extracts, #Highly_Profitable_Business_Ideas_in_Herbal_Products, #Project_Profile_on_Herbal_Products, #Highly_Profitable_Business_Ideas_in_Herbal_Products_Manufacturing, #Production_of_Herbal_Products, Production of Herbal Products, Herbal Extraction Plant, Herbs Manufacture, Herb Production & Processing for Business, Herbal Product Manufacture, Herbal Products Business Opportunities, Herbal Products Manufacturing, Herbal Product Processing Business, Herbal Medicinal Products, Herbal and Natural Products Manufacture, Amla Processing, Amla (Gooseberry) Powder Manufacturing Plant, Commercial Amla Products, Procedure of Making Amla Powder, Amla Processing Project, How to Make Amla Extract, Amla Powder Making Business, Amla Powder Manufacture, Amla Powder Manufacturing Process, Gooseberry Powder, Triphala Powder, Triphala Churna, How to Make Triphala Churna, Triphala Powder Manufacture, Preparation of Tooth Powder, Tooth Powder Formulation, Herbal Tooth Powder Formulation, How to Make Herbal Tooth Powder, Herbal Tooth Powder Making Business Idea, Toothpowder Manufacturing, Preparation of Herbal Tablets, Formulation and Evaluation of Herbal Tablets Pdf, How to Make Herbal Tablets, Herbal Tablet Making Business, How to Start Herbal Hair Oil Manufacturing Business, Herbal Hair Oil Production, Extraction Process tor Herbal Oil, Production of Herbal Oil, Herbal Hair Oil Preparation, Start a Herbal Hair Oil Making Business, Hair Oil Making Business, Project Report on Herbal Products Manufacturing Industry, Detailed Project Report on Herbal Products Manufacturing, #Project_Report_on_Herbal_Products_Manufacturing, #Pre_Investment_Feasibility_Study_on_Herbal_Products_Manufacturing, #Techno_Economic_feasibility_study_on_Herbal_Products_Manufacturing, #Feasibility_report_on_Herbal_Products_Manufacturing, Free Project Profile on Herbal Products Manufacturing, Project profile on Herbal Products Manufacturing, Download free project profile on Herbal Products Manufacturing
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Ginger Powder Production

Ginger Powder Production. Business Opportunity in Ginger Processing Industry. Commercial Ginger Products Ginger (Zingiber officinale) is one among the wonderful spice in Indian kitchen that leaves strong flavor to the curry to make. It is usually used in making chicken or fish curries so that it can suppress the unhealthy raw smell of this food ingredient and replace the same with wonderful smell of ginger. Ginger Powder is the grounded form of dried ginger roots. It is essentially used as a seasoning agent. However, the powdered form doesn't carry the strong pungent flavor from the roots. Hence, it is used for giving a mild taste to the dishes. Ginger powder is also used for fragrance in soaps and cosmetics. Ginger oil obtained by the steam distillation of the dried ginger is mainly used in the flavoring of beverages, confectionery and perfumes. Derived from the dried ginger root, ginger powder is a versatile spice that can be used for medicinal or culinary purposes. For thousands of years, ginger has been used in traditional medicine, thanks to its rich supply of antioxidant and anti-inflammatory compounds, such as gingerol, beta-carotene, capsaicin, and curcumin. Most herbal medicines that you'll find in the market will have a hint of ginger powder in it. Dry ginger powder is widely used in the kitchen to add flavor and aroma. Uses of Ginger Powder: 1. It can be used for the extraction of ginger oliors in. 2. It can be used as pharmaceuticals for the production of herbal medicines in the treatment of cold fever. 3. It can be used as spices 4. It can be used for the preparation of different variety of spices formulations. 5. It can be used for food flavouring agent. 6. It can be used as additive for the food supplement. Ginger Extract Market: Ginger is an edible medicinal root and is used as nutraceutical and spice. Ginger has been typically used as an ingredient in candies, dried form, paste, and others. It has been using to cure mild digestion problems and nausea. The phenols present in the ginger extract are an excellent natural source of preservatives. The ginger extract has shown therapeutic effects against inflammation. It has shown an increase in immunity against gastric ulcer and hepatoprotection. Studies have also shown there are possibilities to cure cardiac problems by ginger extract oil. This creates a huge opportunity for the ginger extract market because of its multi-usability. The largest exporters of the ginger extract are China followed by India in the Asia Pacific region. On basis of regions, ginger extract market is segmented by North America, Eastern Europe, Latin America, Asia-Pacific and Western Europe, excluding Japan, Japan & Middle East & Africa. Asia pacific stands as the major producers of the ginger extract. In Asia-pacific China, India, Vietnam, Myanmar and Indonesia holds the top list. In the Middle East and Africa, Nigeria is the largest exporter of ginger extract. The global Ginger powder or Ginger Extract market is highly competitive and concentrated due to the presence of regional and global Ginger Powder or Ginger extract vendor. Ginger Processing Market The global ginger processing market reached a value of around US$ 2 Billion in 2017, exhibiting a CAGR of around 10% during 2010-2017. Ginger is regarded as one of the most widely used dietary condiments which are commonly added in Asian cuisines owing to its pungent aroma and peppery flavor. Ginger powder is also used for fragrance in soaps and cosmetics. Amongst these, ginger powder is employed as a flavoring agent in tomato ketchup, pickles, curry dishes, meat sausages and salad dressings. Increasing health consciousness amongst the consumers across the globe is propelling the demand for healthy food products. Being aromatic and pungent, ginger adds a special flavor to a number of food products and has been a common ingredient in Asian cuisines since centuries. Its spicy aroma is mainly due to the presence of ketones, especially the gingerols, which have a significant importance in its food and health-related applications. Ginger in its various processed forms like- oil, powder, candy, pulp, bread, sticks, syrup, etc., finds applications in food processing, pharmaceuticals, beverages, meat canning, confectionary, soap making, tobacco processing, etc. On account of its distinct taste and health benefits, processed ginger products like powder, pulp, syrup, oil and candy are extensively used in the food and beverage industry. Amongst these, ginger powder is employed as a flavoring agent in tomato ketchup, pickles, curry dishes, meat sausages and salad dressings. Increasing health consciousness amongst the consumers across the globe is propelling the demand for healthy food products. As a result, several products like digestive drinks and ginger tea are being introduced by the manufacturers. Besides this, ginger juice is used in several medicines in the pharmaceuticals industry, and ginger oil is included in cough relief tables and syrups as well as for treating different skin disorders in the cosmetics industry. Some of the other growth-inducing factors include easy availability of raw materials, low capital investments, rising urbanization, growing population and expanding fast food chains. Europe is an interesting market for exporters of dried ginger. The demand is expected to grow in the coming years and prices are rising or relatively stable. China is the main supplier of both whole and ground ginger to Europe, and it is your main competitor on the European market. The worldwide consumption of ginger is increasing. The global and European market for ginger is expected to show significant growth until at least 2020. Especially in the winter of 2016-2017, the European demand for ginger peaked due to the colder weather. Consumers buy ginger during the winter because of its health properties. For example, consumers use ginger as a sore throat remedy. The growing ginger market in Europe provides opportunities for you as an exporter. Buyers are increasingly willing to invest in long-term relationships or collaborations with their suppliers to ensure sufficient supplies. In 2017, the total European imports of dried ginger reached 160 thousand tonnes. Since 2013, the import volume has increased by 12% annually. The import value increased in that same period by 13% annually, reaching €250 million in 2017. In 2017, Asia Pacific ginger market is expected to account for major share in the global market in terms of revenue, and is expected to maintain its dominance over the forecast period, due to rising production in countries such as China, India, Indonesia, Bangladesh, Thailand and Philippines in this region. However, the demand for ginger in North America and Europe is expected to increase in the next five years. Tags #Production_of_Ginger_Powder, #Processing_of_Ginger_Powder, #Ginger_Processing, #Ginger_Processing_Plant, #Zingiber_officinale, Ginger Processing in India, Ginger Powder Manufacture, How to Make Ginger Powder?, Ginger Powder Business, #Dried_Ginger_Powder, #How_to_Start_a_Ginger_Powder_Business, Business Opportunity in Ginger Processing, Ginger Powder Production, Ginger Powder Manufacturing Business Plan, How to Start Ginger Business in India, Start Your Own Business? Ginger Powder, Ginger Processing Business Plan, Ginger Processing and Ginger Products, Ginger Processing, Ginger Production in India, Benefits of Ginger Powder, Ginger Powder Benefits & Uses, Ginger Extract Preparation, Ginger Powder Extraction Plant Cost, Ginger Processing Pdf, Ginger Powder Extraction Project Report, Ginger Processing Project Report, Commercial Ginger Products, How to Start a Food Processing Unit in India, What is the Best Manufacturing Business to Start in India?, How to Start Ginger Business, How to Start a Spice Processing Business, By-Products of Ginger, Ginger Cultivation, Ginger Processing and Ginger Products, Business Opportunity in Ginger Processing, Commercial Ginger Products, Project Report on Ginger Powder Manufacturing Industry, #Detailed_Project_Report_on_Ginger_Powder_Manufacturing, Project Report on Ginger Powder Production, #Pre_Investment_Feasibility_Study_on_Ginger_Powder_Production, Techno-Economic feasibility study on Ginger Powder Production, #Feasibility_report_on_Ginger_Powder_Production, Free Project Profile on Ginger Powder Production, Project profile on Ginger Powder Manufacturing, Download free project profile on Ginger Powder Production, Adrak ka Powder, Organic Ginger Powder (Adrak Powder), ???? ???? ?? ?????, ???? 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Organic Foods

Organic food is food produced by methods that comply with the standards of organic farming. • Organic foods have been grown or farmed without the use of artificial chemicals, hormones, antibiotics or genetically modified organisms. • In order to be labelled organic, a food product must be free of artificial food additives. • This includes artificial sweeteners, preservatives, coloring, flavoring and monosodium glutamate (MSG). • Organically grown crops tend to use natural fertilizers like manure to improve plant growth. Animals raised organically are also not given antibiotics or hormones. Global organic food market is projected to register a CAGR of over 16% during 2015 – 2020. Growth in the market can be attributed to growing health concerns among consumers and increasing awareness with regard to health benefits of organic food. Other factors driving organic food sales across the globe include increasing income levels, improving standard of living, and government initiatives aimed at encouraging widespread adoption of organic products. Consumers across the globe are becoming increasingly health conscious, which has resulted in a change in their tastes and preferences. A growing number of consumers are moving towards consumption of organic food in place of conventional food, to avoid adverse health effects caused by chemical preservatives or genetically modified ingredients present in inorganic food. Moreover, the increasing popularity of organic products has significantly expanded the availability of organic food across the globe. With organic food becoming easily accessible, global organic food market is expected to witness remarkable growth over the forecast period.
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Safed Musli (Shwet Musli/Chlorophytum Borivilianum) Cultivation & Processing

Safed musli is used for the production of hormone which is very imperative called testosterone it is also used for the effective execution of adrenal gland which is very important for sexual arousal. It also used to improve other functions like circulation of blood treating fatigue to enhance strength and energy. It is good for all round development of health safed musli is called as Divine Medicine for its medicinal qualities. Sexual weakness has come of age; many men undergoing this process now cannot tell much about themselves. The absence of confidence associated with low sexual performance is a quiet killer. Low sperm count, inability to fertilize a woman and shortcomings of erection imprints in a man a picture that speaks for itself. Safed musli contains carbohydrates, fiber, alkaloids, saponins and proteins which makes it a natural medicine for improving immune system, blood flow to all parts of the body, essential amino acid supplementation, curing fatigue stamina and vigor. The tuber roots of the plant of safed musli are used to make a tonic to treat all types of weakness and male impotency since ancient times. There has been tremendous increase in the demand of this plant in Indian and International drug markets and a vital entity of more than hundred herbal drug formulations The annual demand for dried safed musli roots is 500 tones in India. The natural source is getting fast depleted necessitating field cultivation of this medically imported crop.
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