Google Search

Search

Already a Member ?

Bakery, Food, Wine, Distillery, Beer, Liquor, Agro Based Mineral Water, Ice Cream, Tea, Coffee Processing Oil Extraction, Refining Salt Projects

Reasons for buying our reports:

This report helps you to identify a profitable project for investing or diversifying into by throwing light to crucial areas like industry size, market potential of the product and reasons for investing in the product

This report provides vital information on the product like its characteristics and segmentation

This report helps you market and place the product correctly by identifying the target customer group of the product 

This report helps you understand the viability of the project by disclosing details like machinery required, project costs and snapshot of other project financials

The report provides a glimpse of government regulations applicable on the industry

The report provides forecasts of key parameters which helps to anticipate the industry performance and make sound business decisions.

 

Our Approach:

Our research reports broadly cover Indian markets, present analysis, outlook and forecast for a period of five years.

The market forecasts are developed on the basis of secondary research and are cross-validated through interactions with the industry players

We use reliable sources of information and databases. And information from such sources is processed by us and included in the report

We can provide you detailed project reports on the following topics. Please select the projects of your interests.

Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
We can also prepare project report on any subject as per your requirement.

Page 9 of 36 | Total 352 projects in this category
« Previous   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 .... 35 36   Next »

Add multiple items to inquiry
Select the items and then press Add to inquiry button

Select all | Clear all Sort by

Baby Cereal Food - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Layout

Food is mainly composed of three main groups of constituents i.e. carbohydrates, fat & protein. In addition to this there must be some inorganic minerals & organic substances e.g. vitamins, Iron, Mg etc. The body cereal foods is that enriched food which has a requisite level of nutrition. This requisite level is prescribed by various dietricians and physicians for children. Various experts fixed a definite calorific value for infant food and based on this the various mixtures or formulae of food are developed. These formulae of infant food contains essential amino-acids, fats, proteins, vitamins & other essential mineral etc. which is necessary for the normal growth of child. The new entrepreneur may enter in this field with conscious about quality and better market strategy since there is competition over the food production. It can be full filled by new entrepreneur.
Plant capacity: 5.0 Tons/DayPlant & machinery: Rs. 17.00 Lacs
Working capital: Rs. 208.00 LacsT.C.I: Rs. 280.00 Lacs
Return: 48.63%Break even: 35.97%
Add to Inquiry Add to Inquiry Basket

Banana & Its By-products - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

The banana plant is the most cultivated plant in the tropical countries. It is used as dessert, as vegetable and the fruit pulp is dried and processed into flour or preserved for subsequent use. It is a source of calcium and iron and many other minerals. Banana is used in confectionery items and as infant food. It?s powder is used in the preparation of beverages of the malted milk type. India is the second largest producer of banana after Brazil and is cultivated in every part of the country. Most of the banana production is consumed in the fresh form while a small percentage of it is exported to USSR. Being highly perishable in nature, there is a need to produce products such as figs, flour, powder, banana pulp, food and infants, clarified banana juice etc. The technology of manufacturing these products on a commercial basis has been developed by the Central Food Technological Research Institute, Mysore. Dehydrated ripe bananas, know as figs are manufactured in the small and cottage industries sector and sold as snack food in many places. Powders are used for the manufacturing of ice cream, infant food, bakery products etc. There is a very good marketing scope in the metropolitan cities of Calcutta, Mumbai, Chennai and Delhi. So there exists vast potential for new entrepreneurs in this field.
Plant capacity: 40 MT/DayPlant & machinery: Rs. 1329 Lakhs
Working capital: Rs. 218 LakhsT.C.I: Rs. 1792 Lakhs
Return: 32.53%Break even: 52.53%
Add to Inquiry Add to Inquiry Basket

Chicken/Mutton (Sheep Meat) Processing - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Meat is a good source of high quality and readily digestable proteins, fats, phosphorus, iron and Vitamins. Livestock and poultry are the main sources of meat and meat poducts Poultry industry has emerged as an important supplementary occupations of the farming community. The product has a very good market potential and its demand is increasing rapidly and is expected to be multifold in the near future.
Plant capacity: -Plant & machinery: Rs. 14 Lakhs
Working capital: -T.C.I: Rs. 153 Lakhs
Return: 62.72%Break even: N/A
Add to Inquiry Add to Inquiry Basket

Pan Masala, Tobacco, Zarda & Kimam - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Pan masala is consumed in large quantities by the people of rich class as well as the poor. Present manufacturers of Pan Masala are mainly from northern India. Increasing demand of the product all over the country as well as abroad has led the present manufacturer to increase their capacities and has opened a new vistas for new entrepreneur.
Plant capacity: 600 Kgs/DayPlant & machinery: -
Working capital: -T.C.I: -
Return: 79.22%Break even: 26.76%
Add to Inquiry Add to Inquiry Basket

Flour Milling - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics

Wheat is one of the cheapest and most nutritious crop. It is widely grown all over the world and is produced in abundance, That is why it is used as staple food in most parts of India and the world. Clean, dry grains have to be milled to flour before further processing and consumption. Wheat flour is not only consumed for purposes at domestic level, but also finds use in bakery industry, confectionery, adhesives, fast foods, hotels, restaurants etc. in bulk. One of the great features about the flour is that its demand has to be directly proportional to the population growth.
Plant capacity: 100 Ton/Day WheatPlant & machinery: Rs. 92 Lacs
Working capital: Rs. 466 LacsT.C.I: Rs. 727 Lacs
Return: 25.58%Break even: N/A
Add to Inquiry Add to Inquiry Basket

Papaya Cultivation - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Papaya is a wholesome fruit used mostly as desert. Unripe fruit are consumed as vegetable preserves of various kinds and marmalade are made from ripe fruits and considerable quantities are used in USA for making of soft drinks. The papaya contains considerable amount of papain, which finds various applications and uses in a number of industries. There is good scope for papaya cultivation due to its uses. There is bright scope. Any entrepreneur can come in this project.
Plant capacity: 1.67 Ton/DayPlant & machinery: Rs. 4 Lakhs
Working capital: Rs. 3 LakhsT.C.I: Rs. 16 Lakhs
Return: 47.32%Break even: 50.96%
Add to Inquiry Add to Inquiry Basket

Ginger Cultivation & Storage - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Ginger is mentioned in the early literature of China and India as a spice. Thus it is one of the earliest of known spices. It is also used for medicinal purpose. Major ginger producing areas of the world are India, Malayasia, China, West Africa and the West Indies. It is largely cultivated in Indian states especially in Kerala, Karnataka, Tamil Nadu, West Bengal, Bihar, H.P., U.P., Maharashtra, Nagaland etc. Mainly it is used as spice and manufacturing of suit and oil. Dry ginger and ginger products like oil, powder etc. has a very good domestic as well as export market. It can be assumed that there is requirement of more cultivation to meet the domestic and export demand.
Plant capacity: 1000 Hectare /Day & 500 MT Storage CapacityPlant & machinery: Rs. 60 Lakhs
Working capital: Rs. 26 LakhsT.C.I: Rs. 281 Lakhs
Return: 17.67%Break even: 62.56%
Add to Inquiry Add to Inquiry Basket

CURCUMIN FROM TURMERIC - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Turmeric (Curcuma longa) is native to Asia and India. The tuberous rhizomes or underground stems of turmeric are used from antiquity as condiments, a dye and as an aromatic stimulant in several medicines. Turmeric is a very important spice in India, which produces nearly the whole worlds crop and uses 80% of it. Presently, it is cultivated in China, Taiwan, Indonesia, Sri Lanka, Australia, Africa, Peru and the West Indies. Turmeric usage dates back nearly 4000 years, to the Vedic culture in India, when turmeric was the principal spice and also of religious significance. It is much revered by Hindus and associated with fertility. In todays India, turmeric is still added to nearly every dish be it meat or vegetables. Turmeric has been used in Indian systems of medicine for a long time. It is listed in an Assyrian herbal dating from about 600 BC and is also mentioned by Dioscorides. In Malaysia, a paste of turmeric is spread on the mothers abdomen and on the umbilical cord after childbirth, not only to warn off evil spirits, but also for its medicinal value. Both the East and the West have held its medicinal properties in high regard. Rhizomes are the used plant part. Fresh turmeric leaves are used in some regions of Indonesia as flavouring. In fresh state, the rootstock has a aromatic and spicy fragrance, which by drying gives way to a more medicinal aroma. On storing, the smell rather quickly changes to earthy and unpleasant. Similarly, the colour of ground turmeric tends to fade if the spice is stored too long. It is called Indian saffron because of its orange yellow colour. In some languages, the names of turmeric just mean yellow root; English turmeric derives from the (now obsolete) French terre merite (Latin terra merita, meritorious earth), probably because ground turmeric resembles mineral pigments (ocher). The genus name Curcuma is of the same origin, being a Latinization of Arabic kurkum meaning saffron. Botany Turmeric is a herbaceous perennial with a rhizome from which arises tufts of large, broad, lanceolate, bright green leaves acute at both ends. The plant grows up to 60 to 90 cm high. Leafy shoots are erect bearing 6 10 leaves with the leaf sheath forming a pseudostem. The ligule is a small lobe (1mm long). The sheath near the ligule has ciliate margins. The inflorescence is a cylindrical spike, 10 55 cm long, 5 7 cm wide and terminal on the leafy shoot. The flowers are yellow or pale yellow, borne in a spike. They arise from two buds situated in the axils of bracts and mature successively. Bracts are greenish white; the uppermost tinged with pink. The bracteoles are thin and elliptic. The calyx is short, unequally toothed and split nearly half way down on one side. The corolla is tubular at the base and the upper half s cup shaped. There are two lateral staminodes. The lip or labellum is obovate. The ovary is inferior and trilocular with a slender style held by anther lobes and passing between them. Fruits are seldom. The primary tuber at the base of the aerial stem is ellipsoidal bearing many rhizomes; straight or little curved, with secondary branches in two rows and further tertiary branches, the whole forming a dense clump. Rhizomes have a distinctive taste and smell, brownish and scaly outside and the inside is bright orange in colour. The roots are fleshy, often ending in a swollen starchy tuber. Culinary use Turmeric is a very unique and versatile natural plant product combining the properties of (a) a spice or flavourant, (b) a colourant of brilliant yellow dye, (3) a cosmetic and (4) a drug. It is mainly a spice that the colouring properties are usually more important than its flavour attributes. Turmeric is the major ingredient in curries and curry powders, contributing flavour as well as the characteristic yellow colour. Medicinal use Traditionally turmeric is being used in Indian System of medicine. It has several medicinal properties like stomachic, carnivative, tonic, blood purifier, vermicide and antiseptic. The active constituent of turmeric, curcumin, has been shown to have a wide range of therapeutic effects. Because it is a strong antioxidant, it protects against free radical damage. Curcumin has also been shown to have a marked anti inflammatory effect. It accomplishes by reducing histamine levels and possibly by increasing production of natural cortisone by the adrenal glands. Curcumin also protects the liver from a number of toxic compounds. It has also been shown to reduce platelets from clumping together, which improves circulation and helps protect against atherosclerosis. There are numerous studies showing cancer preventing effect of curcumin; which may be due to its powerful antioxidant activity in the body. Anticancer properties of turmeric are recently reported. Other use In cosmetics also turmeric has a major role. It is an inexpensive and indigeneous beauty aid. Considerable quantities of turmeric powder are converted as kumkum used for tilak by Indian & Smearing with turmeric paste cleans skin and beautifies it. Its antiseptic and healing properties prevent and cure pimples. Curcumin Curcumin is a phytochemical found in Turmeric (Curcuma longa) Condiment Turmeric is a yellow spice used to make some curry dishes. Antioxidant The active principle of turmeric is curcumin, one of the most potent antioxidants available. Curcumin, an active constituent of turmeric, protects against free radical damage because it is a strong antioxidant. Future Prospects The demand of spice oils and oleoresins in the developed countries is increasing day by day as more and more spicy snacks are being introduced by fast food chains with standardised tastes. The spice oils and oleoresins are specially suitable for such snacks in that they can be used very conveniently (without any handling of the raw spice like ginger, chilli, onion, etc.) and producing a standardised effect on taste. This is the reason practically all plants in India, numbering to more than twenty five are cent percent exporting their products to these nations. The demand is increasing and more and more plants are being commissioned for 100% export. The margins are high with the spice oil prices ranging between US $ 30 to 100 per Kg. made from equivalent raw material components of about US $ 1 to 5.
Plant capacity: 40.00 Kgs/DayPlant & machinery: 105 Lakhs
Working capital: -T.C.I: 4 Crores
Return: 43.00%Break even: 40.00%
Add to Inquiry Add to Inquiry Basket

Automatic Chapati Making Plant - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue

Chapati is well known basic food for all types of men and women in the society. It is used as food much more in India as well as through out the world. Basic ingredient of chapathi Atta salt and water. Self-life of the product products also depends upon the process of packaging. It is used as basic food in every home of the country not only in India. Automatic chapati making plant is profoundly lucrative with splendid market potential as well as bright future plant. It plant, consumption and demand is directly related to the much more urbanization due look of time to the domestic men. As there is increase of processed food market, hence its use is proportionally in create in small space. There is good market demand gap.
Plant capacity: 14000.00 MT/YearPlant & machinery: Rs. 28 Lakhs
Working capital: -T.C.I: Rs. 93 Lakhs
Return: 44.00%Break even: 62.00%
Add to Inquiry Add to Inquiry Basket

Fresh Processed Frozen Vegetable Puree - Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities

Peas for commercial freezing are usually of the dwarf variety so that they may be grown without stakes. Methods of Freezing Blast Freezing, Plate or contact Freezing, Immersion Freezing. Packaging of Frozen Foods, Cardboard Containers, Plastic Containers, Aluminium Foils and Paper. There are very few processes are available in India, who are manufacturing fresh processed vegetable puree. But in the European countries, there is much more use of fresh processed frozen vegetable puree. It has been observed that there is very good demand probability of the fresh frozen vegetable. It can be predicted that there will be very good export prospect of quality frozen vegetable puree.
Plant capacity: 30000.00 MT/YearPlant & machinery: Rs. 368 Lakhs
Working capital: -T.C.I: Rs. 775 Lakhs
Return: 44.00%Break even: 54.00%
Add to Inquiry Add to Inquiry Basket

Information
  • One Lac / Lakh / Lakhs is equivalent to one hundred thousand (100,000)
  • One Crore is equivalent to ten million (10,000,000)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • We can also prepare project report on any subject as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

Add multiple items to inquiry
Select the items and then press Add to inquiry button

Page 9 of 36 | Total 352 projects in this category
« Previous   Page 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 .... 35 36   Next »

About NIIR PROJECT CONSULTANCY SERVICES

Hide »

NIIR PROJECT CONSULTANCY SERVICES (NPCS) is a reliable name in the industrial world for offering integrated technical consultancy services. NPCS is manned by engineers, planners, specialists, financial experts, economic analysts and design specialists with extensive experience in the related industries.

Our various services are: Detailed Project Report, Business Plan for Manufacturing Plant, Start-up Ideas, Business Ideas for Entrepreneurs, Start up Business Opportunities, entrepreneurship projects, Successful Business Plan, Industry Trends, Market Research, Manufacturing Process, Machinery, Raw Materials, project report, Cost and Revenue, Pre-feasibility study for Profitable Manufacturing Business, Project Identification, Project Feasibility and Market Study, Identification of Profitable Industrial Project Opportunities, Business Opportunities, Investment Opportunities for Most Profitable Business in India, Manufacturing Business Ideas, Preparation of Project Profile, Pre-Investment and Pre-Feasibility Study, Market Research Study, Preparation of Techno-Economic Feasibility Report, Identification and Selection of Plant, Process, Equipment, General Guidance, Startup Help, Technical and Commercial Counseling for setting up new industrial project and Most Profitable Small Scale Business.

NPCS also publishes varies process technology, technical, reference, self employment and startup books, directory, business and industry database, bankable detailed project report, market research report on various industries, small scale industry and profit making business. Besides being used by manufacturers, industrialists and entrepreneurs, our publications are also used by professionals including project engineers, information services bureau, consultants and project consultancy firms as one of the input in their research.

^ Top