Corn Flakes Manufacturing Plant, Detailed Project Report, Profile, Business Plan, Industry Trends, Market Research, Survey, Manufacturing Process, Machinery, Raw Materials, Feasibility Study, Investment Opportunities, Cost and Revenue, Plant Economics, Production S ...

‘Start Up India, Stand-up India’

“Can India be a ‘Start-up Capital’? Can the youth in the states have the opportunities in the form of start-ups, with innovations, whether it be manufacturing, se ...

Plant spices grown in tropical countries on small scale family farms of commercial farms, to provide foods for human or live stock, in dry or humid regions are highly abundant and taxonomically diversified. Vegetables comprise of a large number of plants, mostly annual, of which different part ...

Food has been a basic part of our existence. Through the centuries we have acquired a wealth of information about the use of food as a part of our community, social, national and religious life. It has been used as an expression of love, friendship and social acceptance without knowing the med ...

Potato is an important crop not only of the developed countries but also of the developing countries. It is probably the most popular food item in the Indian diet and India is one of the largest producers of potato. It is also known as ‘The king of vegetables’, has emerged as fourt ...

The Mega Food Park is an inclusive concept which is aimed at establishing direct linkages from the farm to processing and on to the consumer markets, through a network of collection centres and Primary Processing Centres, so as to ensure maximizing value addition, minimizing wastage, increasin ...

Cocoa, Chocolate and Ice Cream are the Products Which Has a Good Nutritious Value and Relatively Inexpensive Food. Cocoa Butter is used in Chocolate and to Cover Other Confectionery Products. Now a Day Chocolate and Ice Cream are Gaining Good Popularity among the Society All over the World. Ch ...

No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on altering or enhancing the flavours of natural food product or creating flavour for food products tha ...

Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fungi, and other micro-organisms (although some methods work by introducing bacteria, or fungi to t ...

The Food Industry is a complex, global collective of diverse businesses that supplies most of the food consumed by the world population. Only subsistence farmers, those who survive on what they grow, and hunter-gatherers can be considered outside of the scope of the modern food industry.