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Ginger Cultivation, Ginger Processing and Ginger Products and Projects

Ginger is an herb with white or yellow flowers and dark green leaves and a thick root. It is a commonly used spice, which has originated in India. The spice is very common in India and China and is now used all over the world. It can be found in India, Malaysia, Africa, United States, West Indies, and all over the tropics.  It forms an integral part of many Asian cuisines due to its digestive properties. Ginger root and ginger oil are also used as preservative and flavoring agent.

Many products can be manufactured from ginger like dehydrated ginger, ginger candy, ginger powder, ginger oil and oleoresins and so on. Ginger is an important commercial crop with versatile applications. As condiment, ginger is used for flavoring many food products like tomato sauce or ketchup, salad dressings, meat sausages, gravies, pickles, curry dishes and so on. It is also used in many medicines as it helps digestion and absorption of food and has antiseptic properties. Ginger based products have wide range of applications in many industries like food processing, pharmaceutical, soft drinks, meat canning, confectionary, tobacco processing, soap making and so on. It is, therefore, necessary to assess market for the contemplated products before finalizing the production capacity. There are good export prospects as well.

Ginger oil is obtained from the root of the herb Zingiber officinale. The peculiar hot taste and pungent taste of ginger can be attributed to the presence of an acrid compound called gingerol. Most of the health benefits of ginger are due to Gingerol. The essential oil of ginger exhibits numerous precious benefits for the well-being of mankind. Varied in color tones, from pale yellow to a darker amber color; the oil also differs in viscosity, ranging from medium to watery. Ginger oil has rich sources of a multitude of chemical constituents including a-pinene, camphene, b-pinene, 1,8-cineole, linalool, borneol, y-terpineol, nerol, neral, geraniol, geranial, geranyl acetate, b-bisabolene, and zingiberene. Ginger’s essential oil is extracted by steam distillation from the root of the plant. It is often blended with other essential oils to produce many different mixtures for many different ailments. Ginger works well when blended with atlas cedar wood, blue gum eucalyptus, frankincense, geranium, lemon, lime, Roman chamomile, rose, rosemary, sandalwood and vetiver.

Ginger is usually available in three different forms: fresh (green) root ginger, Preserved ginger in brine or syrup, dried ginger spice or ground ginger spice. The processing of ginger products is an important practice in the food processing industry.

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Each detailed project reports cover all the aspects of business, from analysing the market, confirming availability of various necessities such as plant & machinery, raw materials to forecasting the financial requirements. The scope of the report includes assessing market potential, negotiating with collaborators, investment decision making, corporate diversification planning etc. in a very planned manner by formulating detailed manufacturing techniques and forecasting financial aspects by estimating the cost of raw material, formulating the cash flow statement, projecting the balance sheet etc.

We also offer self-contained Pre-Investment and Pre-Feasibility Studies, Market Surveys and Studies, Preparation of Techno-Economic Feasibility Reports, Identification and Selection of Plant and Machinery, Manufacturing Process and or Equipment required, General Guidance, Technical and Commercial Counseling for setting up new industrial projects on the following topics.

Many of the engineers, project consultant & industrial consultancy firms in India and worldwide use our project reports as one of the input in doing their analysis.

We can modify the project capacity and project cost as per your requirement.
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NameCapacityCost *Return %
Dry Ginger from Green Ginger-0.0035.00
Ginger Cultivation & Storage-0.0021.67
Ginger Paste In Pouch, Black Container-0.0056.55
Soft Drink (Cola, Orange, Lemon, mango, Ginger, Clear Lemon)-0.0037.65
Washing of Ginger-0.000.00
Extraction of Essential Oil (Cardamom, Jeera, Ajowan, Ginger Oil)-0.0060.00
Ginger Oil (Super Critical Co2process)-0.000.00
Ginger Oil-0.0058.00
Ginger Oil-0.0051.00
Ginger, Pepper & Cardamom Oil-0.0046.00
Dry Ginger from green ginger-0.0024.00
Ginger Cultivation & Storage-0.0021.67
Ginger Processing (Peeling, Drying, Grinding and Bleaching)-0.0039.00
Ginger Paste In Pouch/Black Container2 MT/day0.0056.55
GINGER PASTE 0.000.00
GINGER OIL-0.000.00
ginger juice and ginger candy-0.000.00
Garlic and Ginger Paste-0.000.00

Information
  • Cost is in Indian Rupee INR '00,000 (hundred thousand/Lakhs)
  • T.C.I is Total Capital Investment
  • We can modify the project capacity and project cost as per your requirement.
  • Caution: The project's cost, capacity and return are subject to change without any notice. Future projects may have different values of project cost, capacity or return.

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