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Modern Technology Of Milk Processing & Dairy Products (4th Edition)

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Modern Technology Of Milk Processing & Dairy Products (4th  Edition) The dairy industry plays an important role in our daily life. It is difficult to realize how fast changes are taking place in the dairy industry. Milk is an important human food, it is palatable, e ... Read more

Author: NIIR Board
Format: Paperback | Code: NI9 | Pages: 550 | ISBN: 9788190568579
Price: Rs. 1,475.00   US$ 150.00

Published: 2013 Usually ships within 5 days

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Modern Technology of Agro Processing & Agricultural Waste Products

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Modern Technology of Agro Processing & Agricultural Waste Products Agriculture being a foundation stone for most budding economies, it would be benefiting to know about agro processing and waste management of agriculture produce. The book will act as an encyclopae ... Read more

Author: NIIR Board
Format: Paperback | Code: NI11 | Pages: 504 | ISBN: 8186623493
Price: Rs. 975.00   US$ 100.00

Published: 2001 Usually ships within 5 days

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Handbook on Agro Based Industries (2nd Revised Edition)

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Handbook on Agro Based Industries  (2nd Revised Edition) ***********Limited Edition- available in Photostat Version Only************ The agro industry is regarded as an extended arm of agriculture. The development of the agro industry can help stabili ... Read more

Author: NPCS board
Format: Hardcover | Code: NI12 | Pages: 179 | ISBN: 9789381039120
Price: Rs. 1,595.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Manufacture of Food & Beverages (2nd Edn.)

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Manufacture of Food & Beverages  (2nd Edn.) ***********Limited Edition- available in Photostat Version Only************ The Food and Beverages Industry is one of the leading industrial and business segments across the world, extending ove ... Read more

Author: NPCS board
Format: Hardcover | Code: NI14 | Pages: 189 | ISBN: 9789381039113
Price: Rs. 1,895.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Profitable Agro Based Projects with Project Profiles (Cereal Food Technology) (2nd Revised Edition)

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Profitable Agro Based Projects with Project Profiles (Cereal Food Technology) (2nd Revised Edition) ***** Limited Edition (AVAILABLE IN PHOTOSTAT VERSION ONLY) ****** Cereals are one of our most important crops, whether as cash crops for commercial farmers or subsistence crops in the developi ... Read more

Author: P.K.Chattopadhyay
Format: Hardcover | Code: NI15 | Pages: 216 | ISBN: 9789381039168
Price: Rs. 1,895.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Detailed Project Profiles on Dairy & Dairy Products (2nd Edn.)

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Detailed Project Profiles on Dairy & Dairy Products (2nd Edn.) ***********Limited Edition- available in Photostat Version Only************ Milk is one of the essential items of daily life in our country and it is more so as a majority of Indians are vegeta ... Read more

Author: NPCS board
Format: Hardcover | Code: NI16 | Pages: 163 | ISBN: 9789381039106
Price: Rs. 1,495.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Profitable Farming & Allied Projects (2nd Revised Edition)

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Profitable Farming & Allied Projects (2nd Revised Edition) ***********Limited Edition- available in Photostat Version Only************ Livestock farming is raising animals for food or to sell and is very well planned. Livestock animals play an import ... Read more

Author: NPCS board
Format: Hardcover | Code: NI17 | Pages: 195 | ISBN: 9789381039137
Price: Rs. 1,495.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Detailed Project Profiles On Plantation (Agro Based Projects)

Detailed Project Profiles On Plantation (Agro Based Projects) Agriculture is the largest sector of the Indian economy and contributes more than one third of the gross national product. It engages about two third of the labour force. The average farm holding i ... Read more

Author: Ajay Kumar Gupta
Format: Hardcover | Code: NI18 | Pages: 166 | ISBN: 8186623027
Price: Rs. 1,095.00   US$ 100.00

Published: 1998 Usually ships within 3 days

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Handbook on Fruits, Vegetables & Food Processing with Canning & Preservation (3rd Edition)

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Handbook on Fruits, Vegetables & Food Processing with Canning & Preservation (3rd Edition) Natural foods such as fruits and vegetables are among the most important foods of mankind as they are not only nutritive but are also indispensable of the maintenance of the health. India is the se ... Read more

Author: NPCS Board
Format: Paperback | Code: NI19 | Pages: 688 | ISBN: 9788178330839
Price: Rs. 1,475.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Handbook on Spices

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Handbook on Spices Ever since the commencement of civilization India has been the world's most preferred destination of spices. The variety and nature of spices available in India makes the country to stand out of th ... Read more

Author: NIIR Board
Format: Paperback | Code: NI20 | Pages: 416 | ISBN: 8178330946
Price: Rs. 975.00   US$ 100.00

Published: 2010 Usually ships within 5 days

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The Complete Technology Book On Snack Foods

The Complete Technology Book On Snack Foods Snacking is becoming a way of life with many people. In some countries the average eating frequency is around 6 to 7 occasions per day. As a staple of life our need to eat has developed from a basi ... Read more

Author: H. Panda
Format: Paperback | Code: NI57 | Pages: 567 | ISBN: 818662368X
Price: Rs. 975.00   US$ 100.00

Published: 2003 Usually ships within 3 days

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The Complete Technology Book on Bakery Products (Baking Science with Formulation & Production)3rd Edition

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The Complete Technology Book on Bakery Products (Baking Science with Formulation & Production)3rd Edition Baking is a food cooking method that uses prolonged dry heat by convection, rather than by thermal radiation. Heat is gradually transferred "from the surface of cakes, cookies and breads to their c ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI61 | Pages: 672 | ISBN: 9789381039380
Price: Rs. 1,675.00   US$ 150.00

Published: 2014 Usually ships within 5 days

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The Complete Technology Book on Dairy & Poultry Industries With Farming and Processing

The Complete Technology Book on Dairy & Poultry Industries With Farming and Processing Dietary habits of people have changed over the last few decades. Growing consciousness for protein rich food has given an impetus to both the dairy industry and poultry farming. Today, the dairy in ... Read more

Author: NIIR Board
Format: Paperback | Code: NI62 | Pages: 664 | ISBN: 8186623604
Price: Rs. 975.00   US$ 100.00

Published: 2003 Usually ships within 3 days

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The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables

The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables Our country is blessed with an abundance of fruit and vegetable crop. India ranks first in the world in production of fruits and second in vegetables, accounting roughly 10 and 15 per cent, respect ... Read more

Author: NIIR Board
Format: Paperback | Code: NI65 | Pages: 862 | ISBN: 8186623698
Price: Rs. 1,575.00   US$ 150.00

Published: 2003 Usually ships within 5 days

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Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition)

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Modern Technology Of Oils, Fats & Its Derivatives (2nd Revised Edition) Until recently fats and oils have been in surplus, and considered a relatively low value byproduct. Only recently have energy uses of fats and oils begun to be economically viable. Food value of fa ... Read more

Author: NIIR Board
Format: Paperback | Code: NI68 | Pages: 576 | ISBN: 9788178330853
Price: Rs. 1,875.00   US$ 150.00

Published: 2013 Usually ships within 3 days

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The Complete Technology Book on Starch and Its Derivatives

The Complete Technology Book on Starch and Its Derivatives Starch is a group of poly saccharides, composed of glucopyranose units joined together by glucosidric linkages. Starch is also metabolized for energy in plants and animals, and is used to produce a ... Read more

Author: H. Panda
Format: Paperback | Code: NI81 | Pages: 540 | ISBN: 8178330733
Price: Rs. 1,100.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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Modern Technology on Food Preservation (2nd Edition)

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Modern Technology on Food Preservation (2nd Edition) Food Preservation has become an integral part of the food processing industry. There are various methods of food preservation; drying, canning, freezing, food processing etc. Food processing is on ... Read more

Author: NPCS Board
Format: Paperback | Code: NI88 | Pages: 528 | ISBN: 9788178330716
Price: Rs. 1,275.00   US$ 125.00

Published: 2012 Usually ships within 5 days

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Food Packaging Technology Handbook (2nd Revised Edition)

Food Packaging Technology Handbook (2nd Revised Edition) Food packaging technology is primarily concerned with packaging activities regarding protection of food products from biological, physical or chemical agents. With the growth of modern civilization ... Read more

Author: NIIR Board
Format: Paperback | Code: NI93 | Pages: 749 | ISBN: 9789381039090
Price: Rs. 1,475.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Food Colours, Flavours and Additives Technology Handbook

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Food Colours, Flavours and Additives Technology Handbook Colour and flavour variation in foods throughout the seasons and the effects of processing and storage often make colour addition commercially advantageous to maintain the colour expected or prefer ... Read more

Author: NIIR Board
Format: Paperback | Code: NI94 | Pages: 626 | ISBN: 8186623760
Price: Rs. 1,000.00   US$ 100.00

Published: 2004 Usually ships within 3 days

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Cultivation of Fruits, Vegetables and Floriculture

Cultivation of Fruits, Vegetables and Floriculture Fruit and Vegetable Cultivation in India is a prominent business sector for exporting merchandise and shipping and thus earning a good amount of international revenue for India. Since its independe ... Read more

Author: NIIR Board
Format: Paperback | Code: NI95 | Pages: 760 | ISBN: 8186623752
Price: Rs. 1,100.00   US$ 125.00

Published: 2005 Usually ships within 3 days

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Herbal Foods and its Medicinal Values

Herbal Foods and its Medicinal Values Food has been a basic part of our existence. Through the centuries we have acquired a wealth of information about the use of food as a part of our community, social, national and religious life. It ... Read more

Author: H. Panda
Format: Paperback | Code: NI96 | Pages: 768 | ISBN: 8186623744
Price: Rs. 1,275.00   US$ 125.00

Published: 2003 Usually ships within 3 days

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Handbook on Fisheries and Aquaculture Technology

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Handbook on Fisheries and Aquaculture Technology The fishery sector is important from Indian economy view point as it contributes a source of income to a number of fishermen and has huge export potential. The systems and technology used in aquacu ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI101 | Pages: 750 | ISBN: 8178330792
Price: Rs. 1,100.00   US$ 125.00

Published: 2003 Usually ships within 3 days

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Food Flavours Technology Handbook

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Food Flavours Technology Handbook No doubt flavour is one of the most important attributes of the food products we eat in our daily life. Man does not eat simply to live but even more so lives to eat. Flavourings are focused on alt ... Read more

Author: NIIR Board
Format: Paperback | Code: NI113 | Pages: 544 | ISBN: 818662385X
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants

Cultivation of Tropical, Subtropical, Vegetables, Spices, Medicinal and Aromatic Plants Plant spices grown in tropical countries on small scale family farms of commercial farms, to provide foods for human or live stock, in dry or humid regions are highly abundant and taxonomically div ... Read more

Author: NIIR Board
Format: Paperback | Code: NI119 | Pages: 652 | ISBN: 8186623876
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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Tropical, Subtropical Fruits & Flowers Cultivation

Tropical, Subtropical Fruits & Flowers Cultivation Tropical and subtropical plants grow in tropical jungles around the world. These plants often produce stunning blooms in a range of colors, and bring a unique and exotic feel to their growing envir ... Read more

Author: NIIR Board
Format: Paperback | Code: NI123 | Pages: 600 | ISBN: 8186623884
Price: Rs. 1,075.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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Rabbit, Goat, Sheep, Poultry, Fish and Pig Farming with Feed Technology

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Rabbit, Goat, Sheep, Poultry, Fish and Pig Farming with Feed Technology Livestock and poultry in Indian tropical and subtropics play a critical role in agricultural economy by providing milk, wool, meat, eggs and draft power and provide flexible reserves during period ... Read more

Author: NIIR Board
Format: Paperback | Code: NI127 | Pages: 564 | ISBN: 8178330202
Price: Rs. 1,100.00   US$ 125.00

Published: 2004 Usually ships within 3 days

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Database, Directory of Agriculture (Agro) Companies in India on CD-Rom

Database, Directory of Agriculture (Agro) Companies in India on CD-Rom Database thousands of Agro Companies in India & contains Company Name, Contact Person Name and Designation, Full Postal Address, Phone No., Fax No., Email Address (wherever available), Website Addr ... Read more

Format: CD-Rom | Code: NID23
Price: Rs. 1,405.00   US$ 100.00

Published: 2005 Usually ships within 5 days

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Handbook on Food Biotechnology

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Handbook on Food Biotechnology Biotechnology has a long history of use in food production and processing. Food biotechnology is a process scientists use to enhance the production, nutritional value, safety, and taste of foods. I ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI153 | Pages: 592 | ISBN: 8186623957
Price: Rs. 1,100.00   US$ 125.00

Published: 2005 Usually ships within 3 days

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Directory of Indian Processed Food and Agro Based Industries on CD

Directory of Indian Processed Food and Agro Based Industries on CD Contains thousands of companies /Industries (Manufacturers and Suppliers) Processed Food, Additives & Ingredients , Machinery & Equipments Read more

Format: CD-Rom | Code: NID62
Price: Rs. 1,686.00   US$ 100.00

Published: 2005 Usually ships within 1 days

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Directory of Foreign Buyers, Importers Of Food and Agro Based Products

Directory of Foreign Buyers, Importers Of Food and Agro Based Products Contains thousands of Buyers/ Importers Of Food and Agro Based Products Processed Food, Additives & Ingredients. Read more

Format: CD-Rom | Code: NID63
Price: Rs. 1,686.00   US$ 100.00

Published: 2005 Usually ships within 3 days

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Preservation of Meat and Poultry Products

Preservation of Meat and Poultry Products Food preservation is a method of maintaining foods at a desired level of properties or nature for their maximum benefits. Preservation usually involves preventing the growth of bacteria, yeasts, fu ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI158 | Pages: 544 | ISBN: 817833030X
Price: Rs. 1,100.00   US$ 125.00

Published: 2005 Usually ships within 3 days

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The Complete Book on Meat Processing and Preservation with Packaging Technology

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The Complete Book on Meat Processing and Preservation with Packaging Technology Meat was originally processed to preserve it, but since the various procedures cause so many changes in texture and flavour it is also a means of adding variety to the diet. Processing also provide ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI162 | Pages: 540 | ISBN: 9788178330310
Price: Rs. 1,275.00   US$ 125.00

Published: 2005 Usually ships within 5 days

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All India Directory Of Edible Oil

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All India Directory Of Edible Oil Contains: Over 2850 Addresses Includes Company Name, Full Address, City, State, Pin Code, Phone, Fax*, E-mail*, Website*(*Where ever Available), Product. Read more

Format: CD-Rom | Code: NID83
Price: Rs. 1,686.00   US$ 150.00

Published: 2005 Usually ships within 5 days

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Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning)

Handbook on Mushroom Cultivation and Processing (with Dehydration, Preservation and Canning) Mushrooms are the health food of the world. These are that fast growing basidiomycetous fungi which produce fleshy fruit bodies. They are rich in proteins, vitamins and minerals, so they are consum ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI164 | Pages: 544 | ISBN: 9788178330341
Price: Rs. 1,275.00   US$ 125.00

Published: 2011 Usually ships within 5 days

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The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition

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The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition The term spices and condiments applies to such natural plant or vegetable products and mixtures thereof, used in whole or ground form, mainly for imparting flavor, aroma and piquancy to foods and a ... Read more

Author: NIIR Board of Consultants & Engineers
Format: Paperback | Code: NI169 | Pages: 888 | ISBN: 9788178330389
Price: Rs. 2,275.00   US$ 200.00

Published: 2013 Usually ships within 5 days

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Cultivation and Processing of Selected Medicinal Plants

Cultivation and Processing of Selected Medicinal Plants Medicinal plants are important for human health. These plants have been used from the prehistoric times to present day. These plants based medicines are consumed in all civilizations. It is believe ... Read more

Author: NIIR Board of Consultants and Engineers
Format: Paperback | Code: NI175 | Pages: 600 | ISBN: 8178330032
Price: Rs. 1,175.00   US$ 125.00

Published: 2006 Usually ships within 5 days

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Potato and Potato Products Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing

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Potato and Potato Products Cultivation, Seed Production, Manuring, Harvesting, Organic Farming, Storage and Processing Potato ranks fourth position in the world after wheat, rice and maize as non cereal food crop. Potato is probably the most popular food item in the Indian diet and India is one of the largest produ ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI199 | Pages: 560 | ISBN: 9788190439893
Price: Rs. 1,275.00   US$ 125.00

Published: 2007 Usually ships within 5 days

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Handbook on Rice Cultivation and Processing

Handbook on Rice Cultivation and Processing Rice is the staple food of over half the world population. Rice is normally grown as an annual plant, although in tropical areas it can survive as a perennial crop and can produce a ratoon crop for ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI200 | Pages: 544 | ISBN: 9788190568524
Price: Rs. 1,075.00   US$ 125.00

Published: 2007 Usually ships within 5 days

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition)

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The Complete Technology Book on Meat, Poultry and Fish Processing (2nd Revised Edition) India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agriculture economy by providing milk, meat, eg ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI202 | Pages: 512 | ISBN: 9788190568548
Price: Rs. 1,475.00   US$ 150.00

Published: 2013 Usually ships within 5 days

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The Complete Book on Beekeeping and Honey Processing

The Complete Book on Beekeeping and Honey Processing Beekeeping is the maintenance of honey bee colonies, commonly in hives, by humans. Bees are accommodated in artificial lives where they live comfortably within easy reach of the bee keeper for exam ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI203 | Pages: 528 | ISBN: 9788190568555
Price: Rs. 1,075.00   US$ 125.00

Published: 2007 Usually ships within 5 days

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The Complete Technology Book on Alcoholic and Non-Alcoholic Beverages(Fruit Juices, Whisky, Beer, Rum and Wine)

The Complete Technology Book on Alcoholic and Non-Alcoholic Beverages(Fruit Juices, Whisky, Beer, Rum and Wine) The alcoholic and non alcoholic beverages are being used by human being since centuries back. Accompanying the increase in the variety of consumption there has been a parallel increase in the varie ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Hardcover | Code: NI209 | Pages: 824 | ISBN: 9788178331126
Price: Rs. 2,575.00   US$ 200.00

Published: 2008 Usually ships within 5 days

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Biopesticides Handbook

Biopesticides Handbook Biopesticides are certain types of pesticides derived from such natural materials as animals, plants, bacteria, and certain minerals. Agricultural pesticides, properly used, are essential in supply ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Hardcover | Code: NI210 | Pages: 544 | ISBN: 9788178331133
Price: Rs. 1,575.00   US$ 150.00

Published: 2008 Usually ships within 5 days

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The Complete Book on Organic Farming and Production of Organic Compost

The Complete Book on Organic Farming and Production of Organic Compost India is an agro based country. It ranks 2nd in agricultural products manufacturing in the world. So organic farming plays an important role in agro field. India has many natural resources of vario ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Hardcover | Code: NI213 | Pages: 448 | ISBN: 9788178331157
Price: Rs. 1,275.00   US$ 125.00

Published: 2008 Usually ships within 5 days

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Directory/Database of Top Food, Beverages and Tobacco Companies in India 2nd Edition

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Directory/Database of Top Food, Beverages and Tobacco Companies in India 2nd Edition Products: Meat, Eggs, Dairy Products, Sugar, Cocoa, Confectionery, Miling, Bakery, Packaged Food, Starch, Fruit/Vegetable, Edible, Sprit & Vinegar, Water, Soft Drink, Beer, Wine, Soya, Coconut, Hon ... Read more

Format: CD-Rom | Code: NID142
Price: Rs. 3,933.00   US$ 150.00

Published: 2012 Usually ships within 5 days

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Directory / Database of Top Agriculture (Agro) Based Companies/Industries in India (2nd Edition)

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Directory / Database of Top Agriculture (Agro) Based Companies/Industries in India (2nd Edition) Contains: 598 records with following Information: Name of Company, Address, City, Pin Code, Phone, Fax, Email, Website. Name of Directors, Energy Type & Consumption, Location of Plants, Projec ... Read more

Format: CD-Rom | Code: NID144
Price: Rs. 3,484.00   US$ 150.00

Published: 2014 Usually ships within 3 days

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Handbook on Citrus Fruits Cultivation and Oil Extraction

Handbook on Citrus Fruits Cultivation and Oil Extraction Citrus fruits are produced all around the world. They contain healthy nutrition content that works wonders for the body. Citrus fruits act as a fabulous source of vitamin C and a wide range of esse ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI223 | Pages: 544 | ISBN: 9788178331256
Price: Rs. 1,575.00   US$ 150.00

Published: 2009 Usually ships within 5 days

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook

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Fruits, Vegetables, Corn and Oilseeds Processing Handbook Fruits & vegetables are an important nutritional requirement of human beings as these foods not only meet the quantitative needs to some extent but also supply vitamins & minerals which improve the ... Read more

Author: H. Panda
Format: Paperback | Code: NI226 | Pages: 592 | ISBN: 9788178331270
Price: Rs. 1,675.00   US$ 150.00

Published: 2010 Usually ships within 5 days

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The Complete Book on Gums and Stabilizers for Food Industry

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The Complete Book on Gums and Stabilizers for Food Industry Gums are plant flours (like starch or arrowroot) that make foods & other products thick. Gums are used in foods for many reasons besides being used as a thickener. Gums are important ingredient in ... Read more

Author: H. Panda
Format: Paperback | Code: NI231 | Pages: 480 | ISBN: 9788178331317
Price: Rs. 1,275.00   US$ 125.00

Published: 2010 Usually ships within 5 days

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Handbook on Fermented Foods and Chemicals

Handbook on Fermented Foods and Chemicals Numerous foods are prepared by fermentation processes in which one or more kinds of microorganisms are responsible for the characteristic flavour or texture, and sometimes for the keeping quality o ... Read more

Author: NPCS Board of Consultants & Engineers
Format: Paperback | Code: NI233 | Pages: 672 | ISBN: 9788178331379
Price: Rs. 1,875.00   US$ 150.00

Published: 2011 Usually ships within 5 days

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Handbook on Milk and Milk Proteins

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Handbook on Milk and Milk Proteins Proteins play an important role in nutrition, taste, allergies, texture, structure, processing and yield performance. In the food industry, proteins are a key element of our diet and an important i ... Read more

Author: H. Panda
Format: Paperback | Code: NI241 | Pages: 448 | ISBN: 9788178331485
Price: Rs. 1,275.00   US$ 125.00

Published: 2011 Usually ships within 5 days

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